Umtya wokuloba uyindlela elula kodwa eqinisekileyo yokufika ekhaya kunye nokubamba. Kwaqulunqwa kumaxesha amandulo kwaye kwaziwa ngaphambili ngokuthi "Florentine" okanye "Florentike". Le ndlela yokuloba ibizwa ngokuba ngumzuzwana kweso sixeko esasungulwe kuso, uFlorence.
Izixhobo
Ukuloba kwindandatho esuka kwisikhephe kudinga ingubo enzima. Okokuqala kuzo zonke, ngokuqinisekileyo, kufuneka kubekho isikhephe. Abaninzi abalobi banqwenela ukuba yi-rubber, kuba ingxolo encinane, ebalulekileyo, kuba izandi ezivakalayo zinokubangela ukuba ixhoba likhanye. Nangona kunjalo, kwisikebhe sokhuni okanye esityebileyo, ukuloba kulungele ngakumbi. Ekubeni kuyimfuneko ukuba ube neehange ezimbini, onokulungisa ngayo umkhombe ngaphesheya komlambo. Kufuneka zithembeke ngokwaneleyo zokumelana nokukhoyo.
Isondlo sokutya
Umlobi kufuneka athathe kunye nento ethile njengento yokubambisa xa kubanjwa i-catch. Ukuloba kudla ngokugqithiseleyo nge-porridge. Ukulungiselela kwayo, ejongene nayo ngaphambili, kukho iindlela ezahlukeneyo zokupheka. Ngenkambo encinane, isikhwama esilungileyo se-nylon esenziwe nge-anyanisi okanye ezinye iifuno zinokusebenza njengomxhasi. Ngaphakathi kufuneka ubeke into enzima. Le nto ingaba ilitye eliqhelekileyo elingama-1-3 kg. Ngaphezulu kwesikhwama yinto edeleyo, apho intambo iya khona kwisikhephe. Ukuba okwangoku umlambo ukhawuleza kwaye uyomelele, ke umkhombe wokuloba ukuloba kwindandatho kufuneka ukhethwe ngokuhlukileyo. Kule meko, ungasebenzisa intsimbi yeplastiki ebonakalayo. Ngokuxhomekeke kumandla okwangoku, izimbobo ezincinci zenziwa ngepikili ezitshisayo okanye ezinkulu kunye nentsimbi yokuhlutha. Njengemithwalo, kulungele ukusetyenziswa kwe-"dummy" ekhokelekileyo, inamathele ngaphandle kwinqanaba nge-bolt kunye nama-washers amabini. Ukulungisa umxhasi, kukulungele ukusebenzisa umgca wokuloba kunye nobubanzi be-0.8-1 mm. Ayikuhamba ngomkhumbi, ngokungafani nentambo eqhelekileyo okanye intambo, kwaye inokufakela ngokuthe ngqo kwinqanawa ukuya kwizantsi.
Iyintoni intambo yokuloba?
Ngale ndlela yokuloba, kusetyenziswa intonga emfutshane (akukho ngaphaya kwama-70 cm). Ikhoyili ingathathwa nayiphi na. ULeski udinga kancane. 15 m kwikhoyili iya kukwanela. Ngokuthe ngqo kulo mgca yindandatho. Yenziwe yikhokelo. Kwindandatho idlala indima ye-sinker, kukho i-slot apho kuyimfuneko ukuba udlulise umgca wokuloba osebenza kwi-feeder. Emva koko, kufuneka ivalwe ngokuqinileyo. Ukusukela kumgca ukuya kumgca ophezulu kukukhokela ubude beemitha ezili-15-20 kunye ne-outlet malunga neekhilomitha ezingama-2-3, apho iindawo zokuloba zikhona. Bamele babe ngabanye kunye ne-frontarm ede, ukuze kube lula ukukhutshwa kwiintlanzi. Ubungakanani bekhonkco kufuneka kukhethwe ngokuxhomekeka kwindlela enkulu inhlanzi onenjongo yokubamba ngayo. Njengomlingo, kukulungele ukuthatha izinamathiselo zezilwanyana: iipuni okanye iimpethu. Ngethuba elifanayo, banokubamba enye ngexesha, okanye eziliqela kunye, ukuze intlanzi encinci ingakwazi ukuyidla. Xa onke amalungiselelo sele agqityiwe, indandatho iyawela emanzini kwaye ilala ngqo kwi-feeder, kwaye umgca weekhonkco ushona phantsi. Ngenxa yoko, intlanzi ayinakuze ilinde ixesha elide. Iyakwazi ukuphawula ukuba ngokukhawuleza ibamba ikhonkco ngokukhawuleza nje ukuba ingqongqelo igxile emanzini. Ngokuloba, le ndlela ibonwa njengexhoba, kodwa akunakwenzeka ukuyibiza ngezemidlalo.