Tea Sea sihlahla - an lichiza impilo njalo!

Yintoni ibe tastier, zinemali enuka ngaphezu iti seabuckthorn ngokwesiko Russian? Loo isiselo amayeza, umzimba ekuvuseleleni umphefumlo, elungiswe kumaxesha amandulo lonke Russia wada-ootatomkhulu ezinkulu zethu, kunye nombala kwaso emthubi Ukuphakamisa quenches unxano yakho! iresiphi zethu elula kakhulu ukupheka iti lesi ulwandle, kukunceda ugcine impilo entle kunye nolutsha iminyaka emininzi!

Iinzuzo iti lesi

tea Sea sihlahla, iresipi oya kufumana ngezantsi, sinikezwe iimpawu luncedo, phantse imilingo. Ukongeza kumxholo eliphezulu iivithamini kunye nezinto umkhondo, sihlahla ikwaqulathe asidi eziphilayo ophatha phantse zonke izifo. Ingakumbi ukugqitha okuqulethwe ascorbic acid, nto leyo ithetha amajoni akho omzimba iya kuqina. Sihlahla ukulungiselela compote, ijeli, jam, kodwa siza kufunda malunga nezo kukuzimisela lichiza ezifana iti sihlahla.

Kongezwe zetyeleba kunye nobusi

Kufuneka senze ntoni ukuze silungiselele yiti lesi ngomculo ubuncwane elimnandi ubusi ezikhanyayo epholileyo zetyeleba? Kuya kufuneka iikomityi ezi 3 elwandle juice sihlahla, 1 ilitha yamanzi esandul ebilisiweyo, zetyeleba iikomityi 2 (pre-agaye) kunye amacephe ama-2 yobusi. Ukuba kunento ongayithandiyo ubusi, ngokukhuselekileyo endaweni kunye neswekile, kodwa nobusi, kakade, zemveli.

Ngoku silungiselela iti evela lesi elwandle, ubusi kunye Mint. Inokuyiphelisa ulwandle juice sihlahla ngamanzi abilayo, ngoko akazange ngokwendawo kakhulu, ugalele ingumhluzi zetyeleba, ubusi ubeke, mix yonke ngononophelo kwaye ufake kwindawo epholileyo, ukuza kuthi ga ngoku. bakhonza ivuza Best.

Iti elwandle-sihlahla kunye juice apile

Ngoku sele uyazi ukuba ukupheka iti lesi elwandle. Iresiphi usebenzisa juice apile luthatha izithako ezifana: iikomityi 2 sihlahla, ama-apile ezi-5 150 g enobusi.

Cooking ngale ndlela: Yiya phakathi ngononophelo kwaye ulisonge amaqunube sihlahla epanini. Nyanzela ukuba ukuvumela incindi, uze ugalele amanzi abilayo. Cofa juice iapile (thatha cheesecloth okanye juicer). Ngoku, malunga nendlela yokwenza iti: ukufudumeza incindi apile eyenziwe ngepani, yaye ngoko nangoko bazizalisa amaqunube sihlahla, ngexesha zigugile kakuhle ngaphandle. Ubuyeleyo uhlobo okuphilisa iti. Kuhleli ukongeza ubusi ulwe. Nomnikelo kuba nencasa ibande, kodwa ungongeza amanzi abilayo yaye ngaloo ndlela zilifudumeza phezulu kuye. Ukuze kuphole kunye berry eliphekwe yeti, bagubungele ipani ngokuqinileyo enesiciko, yisongele itawuli awushiye imizuzu eli-10 apha bubushushu. tea Sea sihlahla kunye apile infusions ijusi babe tastier noba kwaye elizele ngakumbi.

Ukulungiselela into eselwayo of amaqunube zolwandle-sihlahla kunye ginger

Sasidla ngokuthetha ngendlela ukuba asile ngokuchanekileyo leti sihlahla kunye kongezwe zetyeleba juice iapile. Ngoku sibonelela iresiphi, apho endaweni yezi mveliso wabeka ginger. Le iti - iyeza ebaluleke kakhulu njengomkhuhlane, someleza sifo, kubuyisela kwakhona zokuzikhusela zomzimba, nto leyo eza kunceda kwakhona ngokukhawuleza ukusuka ukugula, utyando okanye zokubeleka.

Ukulungiselela imfuneko apha izithako ezifana: iti classic black ngaphandle zonke iintlobo neencasa kunye nezongezelelo - itispuni e-1, intwana encinane ginger ingcambu okanye owomileyo ijinja komhlaba (entsha, kakade, ekukhethwa) sihlahla ekhenkcezisiweyo kancinane (malunga ne-1 icephe), 750 ml amanzi abilayo ubusi uma oyifunayo.

A technology kulungiselelwa sabantu ye sihlahla kunye ginger ingcambu, bilisa amanzi ngeketile. Okwangoku, coca ingcambu imela ijinja nasesikhumbeni kwaye bawahlikihle phezu grater lincinci. Kokuba isikwe iityhubhu ezincinci. Defrosted engaphambili sihlahla Nyanzela kwi kwisitya kunye kwisingqusho ukuba ayinike ijusi. Galela iti ibe isikhongozeli, ongeze elwandle-sihlahla kunye ginger ingcambu. Uyakwazi ngoko nangoko xa utsha iti ukuba ubusi. Ngoko ke, ukuba sempilweni kwaye tastier. Galela amanzi abilayo uze ushiye ukudlulisa imizuzu 4-5. Emva koko ungakwazi wathabatheka kwisingqusho sihlahla encinane, oku kuya kwandisa kuphela incasa.

Yiloo nto! Ukulungele ukuba basele, kwaye bawagalele zinophawu. Kuhle ukuba isicelo iindebe ezifana iti ezintle ezenziwe ekhanyayo. Ngoko ke, ukongezelela sinandipha incasa ziya kukwazi ukucinga ngombala omhle kule isiselo kaThixo. isongo sayo simnandi yaye ezimuncu, kodwa hayi kangako asidi njengoko cranberries okanye currants, kwaye elimnandi kakhulu.