Ikofu Aeropress: into yokudlala entsha ikofu

Abantu zahlulwe abathandi inja kwaye umnini cat, Dostoevsky, iifeni Tolstoy kunye nabathandi kwi njengenciniba kunye larks. Kuba abo usele ikofu kusasa, nabo abakhetha iti. umsitho Tea, kukho leeseti ezahlukeneyo - funny kwaye ezintle, oriental kunye baseYurophu, imveliso kunye negilasi. Kodwa inkqubo yokulungiselela iti ilula kwaye iyunifomu. Coffeemania lucky kakhulu ngakumbi: inani lwezincedisi kuba ikofu iyamangalisa. Ikofu ukwenziwa Turku, phezu kwentlabathi, agaye oomatshini zekofu French-kumaphephandaba, maxa wambi nje ugalele amanzi abilayo. A self-ngokuphathelele coffee othanda into wayezazi kakuhle zonke ukufaneleka nganye yezi ndlela. Kweli nqaku siza kuthetha kwisixhobo efana coffee aeropress.

A incinane

Coffee beza kuthi isuka eMiddle East. Kucingwa wazalelwa khona Ethiopia, apho lithe laqhenqetha eYiputa, Yemen. BaseYurophu ndingcamle le isiselo ngenkulungwane ye-17 yaye emva kweminyaka engamakhulu waqalisa ukuba ndimaphule kumasimi coffee ehlabathini jikelele. EParis London baqalisa ukuvula izindlu ikofu, isiselo evuselelayo sele ifumana abantu ngakumbi nangakumbi. Noko ke, okokuqala abaninzi wala ukuwasela, ngaphandle eziyityhefu. Wade ngokuba "ayisele umtyholi." Noko ke, le iinkolelo weza engento, kunye nokusetyenziswa coffee kwakuxhaphakile. Oku akothusi. Kuyinto ngokugqibeleleyo iithowuni umsebenzi ingqondo, i antioxidant elihle, iphucula ovakalelwa kwandisa sasisenamandla lulonke.

Ekuqaleni, ikofu eyayivutyelwa kwi Turk esantini, njengoko wenzayo eMpuma. Kwinkulungwane yama-20 yaqala ukuvela ezahlukeneyo machines ulungiselela isiselo lula le nkqubo. Ekhaya, kakhulu, zinokusetyenziswa yi-Turks and sipheke nje esitovini. Nangona nendlela kakhulu ukuthenga iseti yekofu kwimpuma - ngesanti indebe, apho itshiswe. Kuba abo bathanda izinto, kuya kuba umdla aqhelane njengomncedisi ezifana coffee aeropress. ingxelo Umsebenzisi, nangona inkangeleko yalo yakutshanje, uye sele wafumana ezihle kakhulu.

Aeropressa Isakhiwo nangemigaqo yokusebenza

Ngowe-2005, Alan Adler, isixhobo yokuqala elilodwa lomenzi ukuba kuyanceda esondele incasa espresso ekhaya yesiselo ukunambitha. Yayibizwa ngokuba coffee aeropress. Ekubeni imilinganiso yalo compact, kulula kakhulu ukuba ukusebenzisa nje kuphela ekhaya, kodwa kwakhona ukuthatha nawe kwi uhambo ukuya lizwe, ngomhla ipikniki. Aeropress siqulathe neeflaski yeplastiki nala amaqela volume, lo piston kunye gasket rubber, isiciko imingxuma ukuba ukusela ngeenxa ngokukhululekileyo nokuba ngabo, eshiya zamafu emazantsi. Kukwaqhotyoshelwe noko izihluzi iphepha. Lo mgaqo iyafana kusini na yekofu cofa isiFrentshi. Umahluko kuphela kukuba inkqubo ukuphisa kakhulu ngokukhawuleza kwaye kuthatha ngaphantsi komzuzu, isongo ethululwayo Igcwele ngokomelela.

Indlela ukupheka ikofu aeropresse? Ukulungisa kwi ukusebenza

Okokuqala kufuneka usile iimbotyi zekofu. Yeyiphi ukukhetha grinder coffee - electric manual okanye - ukukhetha kuni, kodwa abalandeli bokwenyaniso ethululwayo bathi grinder isandla na izityalo ukulungiselela le njongo. Thatha aeropressa piston ze bayifake iselwa kwehliswa ukwahlukana yesine. Kuba nempembelelo best iingcali incasa Siyaleza preheat le yunithi. Beka ngaphakathi kwekhava filter, uze ugalele therethrough amanzi ashushu, ngoko pula kunye izihlandlo eziliqela ngamanzi ashushu.

Inqanaba lesibini: utsha coffee

Ngoku dlulelani nokupheka. Ithamo ekucetyiswa powder komhlaba ukuba umntu omnye - 17 grams. Gcwalisa anenani elifunekayo umatshini ezantsi kwaye ufake kulo amanzi abilayo ukuya kwinqanaba ezintathu. Nceda uqaphele ukuba ikofu ukuba ugalele amanzi abilayo akunconywa, kungcono ukuba amanzi ukuze kuphole umzuzu. abapheki Ingakumbi siyambonga bacebisa usebenzisa amanzi degrees 80-85. Njengoko ubushushu ikhitshi ekhethekileyo ngokulula ungayilinganisi yona. Emva ukuxuba ngenyameko othululwayo ngecephe, yongeza amanzi ngakumbi - kwinqanaba ababini. Ngoku uvale filter isiciko aeropress. Emva kwemizuzu embalwa unako kugalela isiselo yakho ikomityi.

ezinye Tricks

Kukho enye ingcebiso ukuba iingcali ayinike wabaqalayo abaye bagqiba ukusebenzisa ikofu aeropress. Kanye ngomzuzu nokuhlanganiswa tywala, ngobunono ukuthatha esandleni, yakuthobela ngama 45 ze uqale ukuba uphendule kancinci. Oku kuya kuvumela ukuba mix ngcono. Ngoku ikofu yakho lilungile! Beka aeropress kwi imagi kwaye uqale ngobunono ukwehlisa piston ukuya ezantsi iselwa. Le nkqubo kufuneka kukuthabatha imizuzwana ubuncinane 15-20. Njengoko nje ukuba uve impempe zezulu ephuma iselwa, ayeke. Xa indebe yakho espresso ngokwenene! Ngaba ingangxengeka ngamanzi enkulu afanelekileyo kuwe.

Yintoni eyahlukileyo kwezinye iindlela ikofu aeropress na?

Kutshanje ikofu aeropress buya indlela kuthandwa womgqomo ukusela ehlaziyekile. Ukususela ngo-2008, nkqu neyomhlaba wonke ebanjwe apho kukhuphisana ubuchule usebenzisa le yunithi. Yintoni ukwenza ikofu aeropresse yahlukile asenze kuyo, yithini, umatshini ikofu? Okokuqala, umatshini coffee ifuna ukulungiswa rhoqo kunye nokucoca efanelekileyo. Amaxesha amaninzi ngenxa ukusetyenziswa ngokungafanelekanga ngayo ukufumba iintsholongwane kunye nenkunkuma, apho amaxhoba kuphela ukungcamla le ethululwayo, kodwa inokubangela ukonzakala okukhulu. Okwesibini, bathi baseli ikofu oyinyaniso, kuphela umsebenzi manual inceda iinkozo ukunika incasa yawo epheleleyo kunye ngevumba elimnandi. Kwaye ekugqibeleni, okwesithathu, aeropress kuthatha indawo ngaphantsi kakhulu ekhitshini yaye akazange fastidious kwi ukhathalelo.

Yiyiphi ikofu kungcono ukukhetha ukuba aeropressa?

Enyanisweni, akukho iintlobo ezizodwa aeropressa akakho. Nguwo lo omnye inzuzo yakhe; ukuba abenzi coffee mali ezincinane rhoqo kufuna amacwecwe ezizodwa okanye njengezingxobo ukuba unako ukuthenga ayikho kwivenkile zonke, apha kufuneka iimbotyi zixhaphakileyo coffee organic. Ukuba ufuna ukuba ube barista oyinyaniso, musa athenge ikofu sele phantsi. Kulo mzekelo, kube nzima ukuba .Asikwazi into yokuba ikofu enziwe yomgubo Robusta eqolo okanye naziphi na izithako nto yakwenza iimbotyi zekofu. Ukongeza, zekofu umhlaba ngokukhawuleza fizzles ngaphandle, ngoko ke kucetyiswa ukuba usile nje kokuba ziphekwe. Ukugaya coffee aeropressa kufuneka ngokufanayo ngenxa espresso, oko kukuthi i-avareji - hayi encinane kakhulu - ukuze ngokugaya omhle zisetyenziselwa ukuphisa emimandleni yokukhanya, kwi Turk - kwaye ezinkulu kakhulu. Milling - a iinkcukacha kubaluleke kakhulu, ngoko kubalulekile ifuna ngokwahlukeneyo.

uhlobo ngalunye ikofu - a lokugaya

Kudla ngokuba ngenxa ukuthotyelwa ngokungafanelekanga kunye ubukhulu sokusila nokupheka xesha, othululwayo ajike nasongo, kwaye isono kumenzi. Enyanisweni, esazi nje amaqhinga ezimbalwa, unako livumba elimangalisayo tywala, nokuba phisa nje oko ikomityi. Sokusila incinane, njengoko kutshiwo ngasentla, obegalelwe kungena Turk. Oku kuphela indlela apho ehexisayo ababesele endebeni, yaye ngaphantsi kuya kuba khona, ngcono. Ngokuba onjalo besila kufuneka nje ukusebenzisa grinder yobungcali, ngokuqhelekileyo ayikwazi ukumelana. Ukuba ukhetha phisa isiselo evuselelayo, French-ndaba, kuyimfuneko ukuba usebenzise kakhulu welding coarser. Ukupheka ixesha liya kuba imizuzu 4. Ukuba makasilele eliphakathi, kufuneka ukunqunyulwa uwe imizuzu emithathu. Kuba aeropressa umhlaba zivunywa medium, emishini ikofu.

Ukucoca izixhobo kunye nokhathalelo

ikofu Aeropress kufuneka zicocwe qho emva kokuyisebenzisa. Oku kuya kumnceda kukukhonza elide kangangoko kunokwenzeka. Andiqondi ukuba amabala yekofu masishiywe iselwa de kube lixesha elilandelayo. Inkunkuma evela coffee bodwa neebhaktiriya ezilalisa iindonga inqanawa yaye kamva uyawabhuqa incasa uphuza oyithandayo. Inkqubo ukucocwa ilula kakhulu, kuba akukho nzima ngaphezu ukuhlamba indebe, ndiya kukuthabatha Akukho imizuzwana ngaphezu kwama-20. Ukhulule isiciko, buthi impompo zixinaniswe amabala coffee iphepha lokucoca ngqo kwi emgqomeni. Emva koko hlamba aeropress ngaphantsi kwamanzi aphilileyo ashiye ukuba zome. Akukho aeropress inkathalelo eyodwa idinga.

ikofu Aeropress: ncomo umthengi

Internet - asiyiyo indawo kuphela apho ingayalela nantoni oyithandayo ukusuka naphi na ehlabathini, sibe ekhaya esofeni, kodwa iqonga apho abasebenzisi ukwabelana ngezimvo malunga uhlaziyo babesebenzisa. Le kuthandwa ukwanda ofumana coffee aeropress. reviews Real kuya kukunceda isigqibo sokuba ngokwenene kufuneka uthenge ngayo. iingcali isiselo evuselelayo, bhala ukuba omnye iingenelo hlanganisa aeropressa kuyo iindlela ezimbini ukulungiselela: kuqala ivalelwa imizuzwana embalwa njenge US eqhelekileyo, yaye emva koko idlule lokucoca ulwelo. Ngaloo ndlela inika incasa elungeleleneyo kakhulu - abazizityebi soft, ngaphandle ubukrakra espresso. Xilaveko lexikulu oko onobuhlobo phakathi kwabantu abatsha, kodwa abalandeli ngeendlela zakwaNtu zokupheka, kakhulu, wayeyixabisa coffee aeropress. Izimvo yobungqina lisa incasa zisele bengengabo ngaphantsi kwe espresso asilolokwenyani, belungiselela imithetho i barista onamava. Abanye bade bagqiba ukuba ningayekeleli ngenxa yakhe amaTurk intanda yakhe, njengoko bahlula aeropressa amathuba.

ukuthenga phi?

Aeropress eveliswe yi bumabumela American Aerobie. ERashiya, oko zingathengwa ezahlukeneyo kwiivenkile online ezithengisa nezincedisi ikofu. Ixabiso le divayisi real - malunga amane amawaka. Ku ibiza kakhulu kancinane nje abenzi elungileyo ikofu French-ndaba kodwa enganeno. Musa ukulibala ukuba wayifaka engobozini kunye izihluzi iphepha - iziqwenga 350 uya malini 700-800 engange. Engoovimba, ethengisa imveliso ngokwenene kunokuba analogu, uya kuthengisa ikofu aeropress (iifoto apho uya kufumana ngezantsi), kunye ingxowa umdla Ukugunda apho iluncedo uthabathe nawe. Impact-resistant material (ezinepolypropylene) kuya kuvumela njengomncedisi yakho iza kuhlala ixesha elide. Ngoko khawuzigcine of mbumbulu, athenge kuvavanywa kuphela ezivenkileni.

Coffee - enye iziselo kakhulu ngabantu abaninzi. Yenza ekhaya ukupheka lula kwaye elula, ngaphandle kokulahlekelwa incasa yawo, kuya kunceda ikofu aeropress.