Indlela ukupheka banana roll: iiresiphi

Ukuba ufuna sekufika nendlu yakho okumnandi kunye lula ukulungisa dessert, zama ukwenza ilofu banana. Zokupheka yale uju, zininzi. Nakuba kunjalo, phantse bonke bephela ziquka kuphela izithako zifumaneka lula kwaye walungisa kakhulu nje. Sikunika ezithile zokupheka le dessert aqholiweyo, noxhamla ubuncwane.

Roll banana isabhokhwe phezulu

Le iresiphi ingabizwa elula. Uya kuba kunokwenzeka nokuba kwabasaqalayo zokupheka. Ukongeza ukulungiselela le mveliso, kuya kuthabatha akukho ngaphezu kwekota yeyure, ukuze ukwazi ukwenza oko, nokuba iindwendwe eziphezu emnyango, yaye akukho nto ekhaya ukuze iti.

izithako

le uju iimveliso zisetyenziswa kakhulu elula. Noko ke, isongo dessert wayigqiba qiniseka ukuba ziyawuyolisa nendlu yakho kunye neendwendwe. Ngoko sisusa banana sikulungisele ukusuka izithako ezifana 200 grams ubisi yinto enye yokutya okungaphekwanga, amacephe ezintathu zomgubo, iqanda, itispuni baking powder, ingxowa ze vanilla. Ezi mveliso ziya ezifunekayo uvavanyo. Cream umqulu siya kwenza 150 iigram ubisi incitshisiwe kwaye 80 iigrem ibhotolo. Kwakhona, ukuze ligcwalise, kufuneka sibe banana enkulu.

yokulungiselelwa

Kuba Okokuqala, ungenza vula eziko ukuya degrees 180. Ndiziva nje kwasa, njengoko zemigrayo yethu sesilungile. Emva koko, xa sisitya enzulu ukudibanisa iqanda, umgubo kunye nobisi incitshisiwe. Yongeza i baking powder kunye vanilla. Umxube olungileyo. Kubalulekile ukwenza intlama yajika ukuphuma obukhulu kakhulu.

On itreyi yokubhaka ebuxande babekwa ukubhaka iphepha kunye negrisi kunye yamafutha omnquma, ukuze emva ukubhaka ikeyiki iza lula. Gcwalisa le ntlama. Mcaba nefolokhwe yakhe iqebengwana akugqiba waba ngokulinganayo. Siya kuthumela eziko imizuzu 7-9.

Nangona umqhathane nowezonkana ezisicaba ezingenagwele, ungenza i cream. Ukuze wenze oku, hlanganisa ubisi yinto enye kwi isitya enzulu kunye namasi. Shaya izithako kunye Umxhubi ngesantya esisezantsi de egudileyo.

Ukubuyela Korzh wethu. Ngaphambi ukusisusa ukusuka eziko, kuyimfuneko ukuba athabathe itawuli iti ecocekileyo, manzi aliqhawule ngaphandle kakuhle. Nceda uqaphele ukuba ezi zenzo zilandelayo kufuneka kwenziwe ngokukhawuleza, ukuze Ikeyiki ungaphulwa, kunye nesonka sethu banana laba okumnandi nje kuphela, kodwa ezintle. Ngoko ke, thina bakhuphe sikhokelo elimnandi lethu lezonka wawaneka ngetawuli uzilungiselele iti ezifumileyo. Ngocoselelo ukususa iphepha. Kaloku thina ingubo ikeyiki ubisi yinto enye namasi cream. Emva koko, esesiphelweni umqhathane batwabulule banana atyabukile. Siye silungiselele intlama ukwakha uluhlu. Emva koko, ngobunono shift le nto epleyitini. Top cover eseleyo cream dessert. Unako kwakhona Ukongezelela nivathise kunye neenkozo zepistasi, itshokolethi ya, amaqunube okanye iziqhamo. Ngoko gorgeous banana roll nobisi yinto enye ukulungele! Yiba nomdla wokutya!

Chocolate banana sisinye

Le iresiphi kwakhona ilula kakhulu ukuze ulungiselele. Ukuba nithanda iikeyiki kunye isoya itshokolethi, ngoko le ncwadi isongwayo uza nithandane. Ngoko ke, ukulungiselela le uju thina iimveliso ezifana umgubo kunye itshokolethi ezimnyama - 100 grams, iswekile - 100 grams, kunye icephe 250 ml cream 35% amanqatha -s ', ya lemon Ixolo - itispuni yejusi ukusuka kwisiqingatha lemon, amaqanda amane, banana ezine amacephe ama-2 powder ekoko.

umyalelo

Ukuze uqale phehla 100 grams zeswekile kunye amaqanda kunye lemon Ixolo ukwenza amagwebu ukukhanya. Emva koko faka kakhokho umgubo kunye nomgubo. Ngokucokisekileyo ukuxuba izinto ukwenza intlama kakuhle. Bhaka esikhumbeni sahlanganiswa. Gcwalisa intlama yesiphumo kwaye uyithumele kwi eziko osuke, njengoko kwi iresiphi odlulileyo. Uze uwubeke phandle ikeyiki ogqityiweyo kwi ngetawuli ezimanzi, afefe icephe leswekile waqengqela yaba esongwayo. uzakuwushiya Thina ukuba imizuzu embalwa ukuze uphole.

Nangona kunokwenzeka ukwenza Akunakuba. Ukuze benze oku, itshokolethi kufuneka luyacolwa chopha okanye lwaso. Cream phehla wokuxova de ukubunjwa olomeleleyo njengogwebu. Iibhanana usile ne yejusi yelamuni ngendlela blender ukwenza mass okubizwa. Emva koko ungongezi kuyo chocolate kunye cream wompu.

Ngeli xesha, ikeyiki kufanele kakade cool. Yandisa kuyo ngokulinganayo bagcobe ukugcwaliswa. Emva koko vala kwakhona. Ngoko ke, banana kuluhlu lwethu itshokolethi lilungile. kuyenzeka ukuba ukuhombisa ngakumbi xa oyifunayo. Ungakwenza oko, afefe dessert itshokolethi ya, icing iswekile okanye amantongomane ezinqunqiweyo. Unako kwakhona aliselele icing. Ukuze kwetafile imveliso zokupheka ukuze bayondliwa ngqo. Nangona kunjalo, a dessert ingwiqi ukuba ubanike ixesha elithile sokufaka. Kulo mzekelo, ikeyiki ilungileyo simanzi cream. Kungenzeka kwakhona ukutshintsha kancinci iresiphi ukuba ufuna ukuba kwi Rolls okugqibela izilayi banana. Ngoko ke, oku kufuneka lenze cream ubisi yinto enye nge tshokoleti. Kuyimfuneko ukuba ikeyiki wayigqiba kwaye azisongele kwi banana esongwayo, njengoko kwenziwe kule iresiphi odlulileyo. Ngokufutshane musa ukoyika uvavanyo sekufika nendlu yakho kunye neendwendwe libalaseleyo dessert okunencasa kunye esimnandi, hayi! Yiba nomdla wokutya!