Niyalazi "Magarych Mashkovskiy" 12 l: ncomo, imiyalelo

Umgangatho iimveliso utywala, ezikhoyo emarikeni namhlanje, kusoloko kumshiya kangako. Noko zombini impahla evela kwamanye amazwe kunye zasekhaya. Ngoko ke, abaninzi ngoku bakhetha ukuthenga niyalazi nokulungiselela iziselo ezinxilisayo ekhaya. Iimfaniso lweso sixhobo, zininzi. Ngelo xesha, njengoko kubalandeli ezininzi ekhaya-asile newayini, enye engcono "Magarych Mashkovskiy" Iilitha ezingama-12, ezenziwa e eChelyabinsk.

incazelo jikelele

Igama niyalazi yathiywa emva umsunguli - umlawuli we PTA eChelyabinsk. Ndaya uyile le umphathi izixhobo izityalo elide ngenyameko. Eyona njongo yayo ze isixhobo, elula kuyilo kwaye kulula ukuyisebenzisa, ngalo unako ukuvelisa iimveliso utywala kakhulu ezikumgangatho ophezulu. Uphuhliso kobunikazi Mashkovskiy kuqinisekiswa patent encinane.

Izixhobo "Magarych Mashkovskiy" (12 l) ifumene iirivyu okulungileyo, hayi kuphela ekhaya, kodwa abathengi basemzini. Isizathu sokuba loo - uyilo yayo yoqobo kunye ukukwazi ukuvelisa ngoncedo eziphezulu umgangatho utywala ekhaya.

plant eChelyabinsk olunikwe eYurophu ukuguqulwa ezikhethekileyo - izixhobo "Magarych Mashkovskiy Export" (12 L). Izimvo abasebenzisi amazwe HIV kwakhona ngenxa yeendleko eliphantsi kunye lula yesondlo.

Iimpawu design

Buthani niyalazi Mashkovskiy kweekhomponenti ofanayo naziphi na izixhobo kolu hlobo. Umahluko kuphela kukuba:

• umlomo Wide yitanki. Oku kuvumela abanini ifowuni ukuba babaxhase kungekho naziphi na iingxaki. Ngesandla nge yelaphu 7 cm ubukhulu entanyeni oluya ukuhamba. Ngoko ukuhlamba izixhobo kunye nenkqubo kunye nezisombululo ezikhethekileyo lokucoca emva kokusetyenziswa kulula.

• Kwangaxeshanye, ababini igubu umphunga. Yiyo le phawu, ngokutsho abanikazi unit, maxa amaninzi, yaye yenza ukuba eme phakathi kwezinye izixhobo olu hlobo. Umphunga Igubu ise kwisixhobo nkqo phezulu omnye komnye. Olubotshelelwe ku ecaleni efrijini. Phezulu imvelaphi inyuselwa khona ubushushu.

• yokubamba ergonomic eyenziwe ngomthi. Ngabanikazi abaninzi "Magarych" izixhobo, le Ukongeza nezingathi zincinci yenza ukusebenza yunithi ngenene elula kakhulu. Ngexesha ulwelo lwe izibambo distiller utywala azibi shushu. Ngoko ke, itanki zinga hanjiswa kuzo zonke indawo efunekayo ngaphandle kokoyika kokuba itshiswe xa kuyimfuneko.

Niyalazi "Magarych Mashkovskiy Export" (12 L) uye ngokukhulu ukuphakheja efanayo. Kuphela ifriji izixhobo ungena kuyilo ephilayo ngakumbi, nto leyo eyandisa ukusebenziseka. Njengoko kuguqulelo kumazwe lixhotyiswe ubushushu, hayi mechanical, kodwa computer mihla.

Kakade ke, ukuba ufuna ukuba urhwebe ngaphandle ongumzekelo zithengwe kwaye abathanda nokupheka zasekhaya. Ngakumbi ukuba ahlawule kulo mzekelo awunalo kakhulu.

Izixhobo "Magarych Mashkovskiy" (iilitha 12): ncomo yabathengi

Ukongeza kule miba ingentla apha, abanini iimoto kule brand bobabo iingenelo a maintainability elungileyo. iipateni Design "Magarych" 12-L kulula evumela ukuba ukuxazulula ngokulula iingxaki ezivela ngezandla zabo. Umzekelo, akukho inkathazo ukubuyisela iindlela zabo ukuze elingaphesheya distillate, ubushushu rhoqo okanye kunxitywe ngexesha gasket ukusetyenziswa irabha. Njengoko abanini izixhobo ezinjalo, isixhobo kuphela kwindlela olwakheke yabo nzima ukulungisa ngokwabo, ukuba nefriji.

Abathengi kweziphene izixhobo

Kakade ke, ukuba sele neengxaki ezithile izixhobo "Magarych Mashkovsky" (12 L). Iimpendulo ngaye ngokubanzi, Kakade ke, ezigqwesileyo. Noko ke, abanye abasebenzisi baxela ukuba xa usebenzisa lo zixhobo ingxolo kakhulu. Kwakhona, izixhobo net le brand zithathwa breakage rhoqo ithemometha kunye ubunzima yokuvala etankini (ngenxa bobuhlanti tight). Ukongeza, ezinye abalandeli kokusela ekhaya bakhalazela ukuba neyanamhlanje abanalo cc maxa wambi eshukuma ngayo.

izixhobo ukulungiselela

Abasebenzisi basabela kakuhle ngale isixhobo kuquka ngenxa lula ibandla layo. Ngoko ke, ukudibanisa zonke iziqalelo zoyilo phambi ulwelo ingaba imizuzu nje embalwa. niyalazi Going "Magarych Mashkovsky" (12 l) ngolu hlobo lulandelayo:

1. Kwisiqandisi ziqinisiwe ukuya neyanamhlanje umthamo.

2. A umbhobho oludityaniswe impompo ngamanzi abandayo. Lisebenzisa adaptha okhethekileyo.

3. Lo mbhobho yesibini uvikivwa angene esinkini.

Ngaloo unit okukhanya wahlala phantsi nembasa.

Isicelo kwefowuni

Ukusebenzisa izixhobo yale brand ngendlela efanayo njengoko nayiphi na enye, eyenzelwe neyanamhlanje abanalo:

1. Isixhobo esitsha ngokuyimfuneko ndahlamba. amanzi Yek Emva koko, imizuzu kulo-10 eziqhelekileyo.

2. Ngaphezu koko, izixhobo igcwele Braga. Kulo mzekelo, "Magarych Mashkovskiy" (12 L) cube unako kuzaliswa phantse "amehlo" ngaphandle koloyiko.

3. Isitovu sivulwe amandla ngokupheleleyo.

4. Emva Braga iqalisa sethumba, emlilweni ongaphantsi cube nga iphungulwe.

5. Phantsi iplagi efakiweyo umthamo ngokufumana utywala.

iimpawu ulwelo

Ubulula bokusetyenziswa - mhlawumbi esona sizathu sibalulekileyo ukuba niyalazi ithandwa kangaka "Magarych Mashkovsky" (12 L). Imiyalelo yokusebenzisa kwayo ngokwenene ilula kakhulu. Noko ke, ezinye bokuqonda usebenzisa izixhobo kubanini bayo ufanele ukwazi.

Umzekelo, kwi asezantsi izixhobo igubu umphunga uye umbhobho ekhethekileyo yenzelwe ukususa amaqhezu enzima. Uyacetyiswa ukuba usebenzise lo msebenzi, umzekelo, xa kwanyanzeleka ukuba niyalazi Mandarin Ixolo leyo Umlinganiseli eninzi.

Phambi kulayishwa umatshini, ezinye womniniyo ukususa igubu zomphunga eliphezulu. Ngokutsho kwabo, ukuba ugcwalise Braga nje lula ngakumbi.

Enye niyalazi iyure "Magarych Mashkovsky" (12 L), nto leyo ngokutsha okwakhayo, ke ngoko, unika kangangoko 2 iilitha utywala. Kulo mzekelo, xa kukho imfuneko, isiselo ngokulula abayihluzayo. Nokuthe tye inkqubo yokucoca ulwelo. Ukuze wenze oku, vele uvule iyunithi itanki kwaye ukuzalisa zonke izithako eziyimfuneko: imifuno, nobulawu, etc ...

Achaphaze afunyenwe ngokusebenzisa izixhobo yale brand ngokuyimfuneko utywala yesibini. Kakade emva izixhobo lokuqala neyanamhlanje ukuza kuphuma ndenziwe nyulu ngokupheleleyo kuzo zonke iintlobo ubumdaka eziyingozi othululwayo. Lo ufumana ukuze niyalazi xa usebenzisa lo matshini nazo zinokusetyenziswa na. Uphuza uvela lo walivala ithende lokuvula kakuhle kakhulu ngaphandle Ukuvutha.

Engqonge isixhobo "Magarych" mkhulu kakhulu. Ngoko ke, emva kokuba ulwelo lwe firewater kufuneka zezikhali ngokweenxalenye. Kakade ke, phambi kokuba ubeke oku izixhobo kwindawo yokugcina, kufuneka ngocoselelo zihlanjwe.

izixhobo ozikhethela

Yintoni enye abathengi bathi ngale izixhobo? Njengoko ukubuyekezwa, ndibulele kuye ukusetyenziswa kwezixhobo zeqela lesithathu ukuphucula umgangatho yesiselo ogqityiweyo. Umzekelo, ukuba oyifunayo, izixhobo le uphawu kunokwenziwa udibene na ekulungiseni excipient collet. Kulo mzekelo, kuya kuba lula ukuba ufumane amandla ivodka eliphezulu kakhulu (utywala phantse nyulu). Noko ke, ngathi iziselo olunamandla bonke. Inyaniso yokuba, niyalazi, bagxothwa technology reflux, ukuba akanalo ngokupheleleyo nayiphi ivumba. Noko ke, ukuba efunekayo, kunokwenzeka kusoloko ukufaka nayiphi intlobo zendalo.

Ukongeza, niyalazi elungileyo "Magarych Mashkovskiy" (12 L) ncomo kunye ezuzwe ngenxa yokuba ngokulula Kuyenzeka ukutshintsha i mechanical ukuba ithermometer elektroniki.

A recipe ukuba izixhobo niyalazi "Magarych"

Kanye indlela yokusebenzisa esi sixhobo othandwayo, Sofunyanwa. Ngoncedo "Magarych Mashkovskiy" Ungaqhuba ngokupheleleyo nayiphi niyalazi. Njengoko abanini lweso sixhobo, kuyo nayiphi na imeko, isiselo ifunyenwe zicocekile - akukho inkqonkqoza phantsi, nokuvala nje. Ngentsasa elandelayo emva kokusela (kunjalo ngaphakathi Ukubekela) bagxothwa kule yunithi akuthethi phisa nentloko ebuhlungu kunye akukho isicaphucaphu. Kukho kuphela ibhabhalaza okuncinane.

Ekhaya asile iiresiphi, kuquka kwi "Magarych" isixhobo, zininzi. Umzekelo, oku izixhobo singenziwa niyalazi ekuvunweni kweziqhamo womile. Oku kuya kufuna:

• apile omile (ngaphezulu)

• sugar - 3 kg;

• 300 g engenagwele.

Apples kufuneka ubilise 10 litre yamanzi, ekuya kuthungwa ngayo iswekile kunye ubeke compote ebangela ukuba iveki kwindawo emnyama. Phambi kwanyanzeleka e Braga singeze ekudleni eyomileyo. Kule mali iya izithako uqobo malunga 3.5 iilitha yevodka nge flavour mnandi kakhulu.