Restaurant - kukuthi, ngaphezu kwabo bonke, ishishini, kwaye inkampani iphila kuphela xa kusenziwa imali. Ukususela mzuzu uhamba egumbini, kwaye ngexesha xa umqondiso itshekhi, indawo yokutyela azame ukufumana ukuba ahlukane mali sikhulu sala imali. Kodwa ke amacebo isetyenziswa yi umlungiseleli yakho kunokuba inenkohliso ngokwenene. Thina wayengathi yonke restaurant zonke ukuzama abaxhaphaza nabathengi, okanye ukuba zonke umlungiseleli single phithi kunye ingcamango ukufumana ukuba uku-odola iwayini eninzi kunye garnishes ezingaphezulu. Kodwa oku ngokwenene eyenzekayo, kwaye ukukwazi lokuxhaphaza iziko iindwendwe - oko ngokwenene i ubugcisa. Ukuba uqonde oko, uya kuba mbalwa ke amathuba okuba ube lixhoba ndlela. Nazi amathandathu iindlela apho kubalungiseleli izama ukufumana ukuba uhlawule ngaphezulu kunawe izicwangciso.
Kunye okanye ngaphandle gas?
Xa uhlala phantsi etafileni yokutyela, into yokuqala bakubuza ukuba uhlobo lwamanzi olukhethayo. Wena ukuyalela amanzi asebhotileni (ngamanye amaxesha ukushiye baze ithuba lokukhetha njengesiqhelo), kwaye enokubadla imali eninzi kakhulu. Ngaphandle ke kuloo mzi, apho umgangatho amanzi ukwintandabuzo, ungakwazi ngokukhuselekileyo umyalelo amanzi plain.
Enoba ufuna ukuqala nge cocktail?
Shicilela abaqhele ukuyibuza lo mbuzo imizuzwana-10 emva kokuba umbuliso umthengi, xa iindwendwe kodwa unangoku anikabi nako uku-odola, kananjalo babe nethuba ukujonga uluhlu cocktails ukuze ufumane ingcinga kwamaxabiso. Cela ukuba akunike ixesha elifutshane: oku kuya kunceda ukwehlisa phantsi isantya ukutya ukunika ithuba ukuqonda indlela iya kuhlawula omnye Martini.
Namhlanje sinawo olulodwa
Kubalungiseleli ke kakhulu kunqabile ukuba uthathe inyathelo ukwazisa wena malunga ixabiso olulodwa, nto leyo edla ibiza ngaphezu uninzi izinto kwi menu. Ngalo lonke ixesha buza ixabiso eliya, phambi kokufaka i-odolo. Esi sidlo kunokuba kakhulu imali eninzi kunokuba kulindelwe.
Ndikucebisa iwayini ...
Amarestjurandi ukufumana ingeniso elungileyo evela kwintengiso yewayini, ngoko kubalungiseleli ukuba ngekawusi ezinye iindlela amaqhinga ukufumana ukuba uchithe imali engakumbi iwayini kunokuba kuhlelwe. Uninzi iindwendwe baneentloni kakhulu ukuyalela ibhotile ibiza kwi menu, ngoko ngokufuthi khetha iindleko iwayini yesibini. Amarestjurandi kwazi oku, ngoko ke bakholisa zama ukuzoba ingqalelo ibhotile (oku kuthetha ukuba ixabiso lehoseyile wewayini enjalo ibe ngaphantsi kwe ixabiso ibhotile ubuncinane expensive).
Amandla indawo
Isibakala sokuba zokutyela bayile menu zabo ngenjongo imali kangangoko kunokwenzeka kwi-customers zakho, kuba akukho mfihlakalo. I-National Restaurant Association kwi website esemthethweni Uze amanye amacebiso clever ngendlela engcono ukwenza oku: "Xa ekuphuhliseni uyilo menu kufuneka ukhangele ukuze benze phakathi lobeko ndaba, apho amanqaku zibalulekileyo ibekwe kwikona engasentla ekunene kwephepha lokuqala. Amarestjurandi uyakwazi ukubeka izinto zakho inzuzo kule ndawo. Ezichu- ofuna ukuthengisa kwindawo yokuqala, kufuneka ibe kwizikhundla zokuqala nezokugqibela kwiphepha. Oku kudla nto kakhulu odolwe, ngoko kuhle ukuba acingisise ngoko izitya ukunika ukubuyiselwa mkhulu. Enye "ngamandla" - lilungelo page yangaphakathi ngaphezu iziko ".
Ufuna ukuzama naziphi appetizers okanye izitya icala?
Le ndlela ezingaqondakaliyo ukufumana ukuchitha imali eninzi ngesebe komyalelo luncedo. Kwaye ke amandla hali ngokwenene esebenza: Le imikhosi umbuzo ukuba uthathe omnye jonga kwi appetizers kunye izitya icala, kwakunye ukujonga menu dessert. Kusoloko kukho ithuba elihle, kwakhona ujonge le menu, uya uqaphele into enomtsalane aze achithe imali. Abantu abaninzi kwakhona kuva bafuna ukukholisa abanye, ngoko kulula ukuba odola nje isidlo icala, kunokuba yokuchasa Isiphakamiso umlungiseleli. Kusenokubonakala njengento engaqhelekanga, kodwa ukunikela ingqalelo iimvakalelo zakho xa umlungiseleli kwixesha elizayo uzama ukuba singacebisi isidlo imali eninzi: ". Ewe" uya kufumanisa ukuba kuva ofuna ukuyithetha