Kokutya neziseloUkubuyekeza Restaurant

Restaurant "Chin-Chin" (eMoscow): inkcazelo, menu, izigxeko-ncomo mlinganiselo

EMoscow sesona sixeko abaninzi eRashiya, kodwa apha yonke enye yonke imihla itsala amawaka abakhenkethi ezivela kwiikona ezahlukeneyo iplanethi yethu. Xa ikomkhulu Russian Federation, izibonelelo ezahlukeneyo, ngoko ke uqoqosho ngaphezulu okanye izinzile ngaphantsi. Ngelo xesha, ngenxa kwinqanaba elungileyo yemeko zoqoqosho rhoqo evula up ezahlukeneyo kwiivenkile zokudla, abanye babo kwangoko ithandwa kwaye imfuno, ngoxa abanye ivaliwe nje emva kweenyanga ezimbalwa. Kweli nqaku encinane siza kuxubusha ngokweenkcukacha mnye yokutyela evulekileyo likomkhulu kunyaka wokuqala, ngoko ke unalo isiseko enkulu abathengi elizayo kufutshane amacebo okwandisa.

Restaurant "Chin-Chin" - ezithuba okutya umdla, apho kuphela kukha beve yokuqhelaniswa esimnandi Mediterranean, kodwa sibe nexesha elimnandi kunye nabahlobo, usapho okanye isiqingatha salo sesibini. Namhlanje siza kuxubusha iinkcukacha iprojekthi yokutyela kunye nohlolo ngayo, kwaye iinkcukacha ziza kuxoxwa kwi menu. Ukongezelela, sifunda ezininzi iinkcukacha zoqhagamshelwano kunye nenye ingcaciso eluncedo. Makhe siqale!

incazelo

Eli ziko imelwe ngezandi ezimhlophe, esenza ngaphakathi zibonakala obutofotofo ngokwenene. Kulo mzekelo, ukongeza kubalulekile ukukhumbula ubukho ngamaplanga kuyilo, ezifana umdla nezitulo ukuba ukukhanya kakhulu umbala.

Kakade ke, kufanele kuphawulwe ukuba ilungiselelo ngempumelelo bar kunye noyilo yayo, yona kanye le "nokutsalela 'iindwendwe. Ngokubanzi, ingaphakathi umdla apha, ngoko ukuze ungathanda!

imisebenzi

Nawuphi yokutyela kusoloko kufuneka kwabasebenzi abatsha, kwaye "Chin-Chin" akukho ngaphandle. Apha uyakwazi ukusebenza yiweyitala, umphathi iholo, umsebenzisi iziko lemibuzo ezizintloko kwaye ndibambe ezinye imisebenzi. Xa le mfuneko lokuba ngabemi i-Russian Federation, intetho onobuchule, ukufumaneka kweencwadi zonyango, kwaye kwezinye iimeko, amava emsebenzini kunye neminye imiba.

Abasebenzi yale yokutyela sidima, kwaye umvuzo liphezulu ngokwaneleyo. Ukuba unayo umnqweno ukusebenzela omnye umsebenzi ngasentla okanye nje ufuna ukucacisa nayiphi na ingcaciso, tsalela inombolo yefowuni 8 (495) 724-85-83 ukusuka 10 kusasa ukuya kwi-18 pm ixesha eMoscow.

ulwazi contact

Restaurant "Chin-Chin" (eMoscow) yenye ezabelwe best mali apho uyakwazi ukungcamla orientation lweMeditera, ngoko yonke mini ityelelwa abaninzi kwizigulana kwintlanganiso ngokupheleleyo emva kwesidlo sasemini, isidlo okanye isidlo sakusasa apha. Ngoko ke, ukuba ngaba ukulungele kutyelela eli yokutyela, umele aqhumisele ngawo kule dilesi: Nagatinskaja street, ndlu 16.

Kananjalo kubalulekile ukuba siqaphele ukuba abo uhlela ukuya kwi engaphantsi, ukuba uye kwi sikaloliwe "Nagatinskaja" isikhululo okanye "Kolomna". Ukongeza, i-restaurant "Chin-Chin", le menu apho siza kuxubusha kancinane emva koko, suku ngalunye 11 emva kwemini ukuya ezinzulwini zobusuku. Inombolo yefowuni Jonga Up kweli nqaku.

izidlo Map

Sele ucingisisile ngezinye iindidi ukutya yengundoqo i menu yokutyela le projekthi? Ukuba unomdla, ngoko ukhumbula ukuba apha unalo ithuba ukuze uxhamle appetizers ashushu nabandayo, isuphu neesaladi, ipasta ekhaya kunye izitya icala, inyama yenkukhu, nentlanzi, pizza, sushi yaze yaqengqelekela, kwakunye ezahlukeneyo dessert.

Kulungile, ngoku makhe sixubushe ngokweenkcukacha ngakumbi ezinye amacandelo izitya ikhadi engundoqo.

appetizers Hot

Eli candelo liqulathe i menu esityeni "rijal" esingundoqo 280 engange., Isithako ephambili kuzo seqanda, kwaye yetumato bruschetta ngenxa engange-160 kunye netshizi zeTempura ngenxa engange-290. Ngelo xesha linye unalo ithuba ukuzama iitapile eqhotsiweyo (220 engange. Per 200 g), amakhonkco squid (260 engange. Per 160 g) kunye nemifuno esojiwe lunghekerile (220 engange. Per 180 g).

Hi ndlela leyi, omnye izitya kakhulu ethandwa kolu didi lo chicken ibele crispy, obiza 260 engange, waza wamnikela ukuba 160 grams. Kwakhona nayo ufumana sauce kwiindawo ukuba ngokugqibeleleyo sikhulise zonke incasa iinzuzo kulo wobugcisa zokupheka.

pizza

Ukuba uyakuthanda le ukutya ezizodwa ezithandwayo, ezifana pizza, ngoko kufuneka ngokuqinisekileyo uye yokutyela, "Chin-Chin" (eMoscow), nto leyo ncomo abonisa ukuba le mbiza apha na incasa buvele imbonakalo chic. Umzekelo, uyakwazi ukungcamla kakhulu ethandwa 36-sentimitha pizza "Four Seasons", inxalenye ebandakanya amakhowa, mozzarella, tomato sauce, iipepile, zucchini, ham, itswele kunye nezinye izithako. Iindleko zokutya yi engange-510 kuphela.

Kwakhona, qiniseka ukuba odola "zamasi ezingafani" ngenxa 490 engange., "Wohlobo" ngenxa 560 engange., "Iblukhwe ekhaya" ngenxa 550 engange. "Kaprichoza" ngenxa 570 engange kunye 'Mexican "ngenxa 470 engange. Ngaloo ndlela akuvumelekanga ngaphantsi pizza ethandwayo "UMargarita" (310 engange.) "Ulwandle" (620 engange.), "Inyama" (580 engange.), "Milano" (630 engange). "Pepperoni" (545 engange. ), 'Ukudla "(480 engange.) kunye' Primavera" (490 engange.).

Kakade ke, eli candelo linika ezinye iintlobo pizza, kodwa kweli nqaku siza ngaye kuphela ezo ndawo abathengi bathenga rhoqo.

dessert

Phantse wonke umntu uyakuthanda Sweet, kodwa zama ngokwenene dessert ingwiqi kude kuyo yonke indawo, kuba zilungiselela neeresiphi ezizodwa zokutyela ezigqibelele kwisixeko sakho. Kuba abahlali eMoscow restaurant "Chin-Chin", nto leyo iba menu apho yonke i candelo olubalaseliswa izitya amnandi.

Ngoko ke, ngo engange nje 180, unalo ithuba ukungcamla nje kamnandi, kodwa iziqhamo luncedo, kunye ikeyiki emnandi "Sthandwa pie", keyiki zethu "Chin-Chin", lemon ipayi, amaqunube kunye ginger kunye nezinye ngemisebenzi emnandi zokupheka. Kwelinye icala, caramel khekhe kunye eliphakathi eqholiweyo kuyakubiza 280 engange., Njengokuba kwakunye tiramisu zakudala.

Kwakhona, qiniseka ukuba odola dessert "Milfolio" kunye rasberries for engange-290 yaye "uNapoleon" kunye amaqunube 360 engange.

reviews

Emva kokufunda yonke le ngcaciso ilapha ngasentla, ukuba sele ufuna ukutyelela "Chin-Chin" (eMoscow)? Izimvo yokutyela kubonisa inqanaba elungileyo lenkonzo, umgangatho ogqwesileyo ukutya bakhonza kunye nomgaqo-nkqubo ngexabiso eliphantsi ngokwaneleyo. abathengi iziko wanelisekile phantse yonke into. Ngamanye amaxesha, Kakade, kukho bokuqonda ezinxulumene nonikezelo elide ukutya kunye nezinye iingxaki ezinjalo, kodwa zonke izinto ezincinane.

Ngokubanzi, "Chin-Chin" - yokutyela elungileyo ukukhonza orientation lweMeditera, nto leyo kanye kuhle ukuba enze wonwabe!

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