Iiglasi zewayini elibomvu - ulwazi lwabo

Zonke iintlobo izibuko - akukho nto umnqweno nje ukuba abavelisi iglasi ukwandisa imali yawo. Inyaniso kukuba ngenxa yewayini nganye kufuneka iglasi yaso, nto leyo eya kwenza ukuba isombuluka ngokupheleleyo. Nguye kufana afakwa idayimani. Ifom elichanekileyo kwiglasi ixhomekeke utyekelo nentloko, undirhabulise yewayini wathumela ulwimi ekunene receptors, apho ibonwa intuthuzelo. Ukususela kwiglasi ixhomekeke incasa kunye nevumba. Njengoko sele kwaziwa, ulwimi komhlaba kufutshane ingcambu; linoxanduva kuyabuya sobukrakra. Kuba dessert asabele receptors elwimini. Sour waziva izabelo icala. iglasi nayo kuyafuneka ukuze bazive khona yonke njengewayini Esiwa iglasi, yahlangana oksijini. Ngenxa yoko, volatiles eqokelelwe kwisigaba esiphezulu, imilo leyo inoxanduva kuyabuya bubumnandi.

iiglasi Good yewayini ebomvu ngokunjalo omhlophe, yenziwe yikristale okanye iglasi obhityileyo. Kukho umthetho - yobaluleko ngakumbi iwayini, angekho kufuneka ibe udonga yeglasi. iindonga ezibonisa ngaphaya kuphela ngaphandle imifanekiso akuvumela uyayixabisa ngokupheleleyo umbala enzulu sewayini. Kufuneka kubekho ukuqina jikelele. Ukuphakama imilenze kufuneka ibe ngaphantsi kwe-ububanzi yesundu. Oku kubalulekile ukuqinisekisa ukuba indebe yewayini akuxhomekekanga elibaselwe ngumoji ngezandla ezishushu.

sommelier ntiyiso usebenzisa iintlobo ezahlukeneyo iindondo kwiintlobo ezahlukeneyo yiwayini.

Yintoni iseti iiglasi zewayini kufuneka kube ekhaya yonke?
iiglasi Universal yewayini ebomvu, umzekelo, ezifana "Bordeaux" umthamo 250-300 ml. Le bumntwisiwe iwayini ezifana Sauvignon, Cabernet kunye Merlot. uhlobo efanelekileyo of "Burgundy 'iwayini evela Pinot Noir, Barolo kunye Barbaresco. imilo walo eTulip kunye eziphezulu tapered lobutyhila isongo amanene.

Iiglasi zewayini emhlophe kusoloko umthamo mncinci kuno obomvu, kunye eyandisiweyo ngakumbi. Ukusukela enemisebenzi ziyilungele zonke iintlobo. Umlenze kufuneka yandiswe ukuze iwayini na elibaselwe ngumoji ngesandla. iwayini enjalo wakhonza ibande kwaye libe lide kwiqondo lobushushu igumbi.

Champagne kunye iiwayini abengezelayo udidi efanelekileyo of "flyut" iindondo. Ine- side nentamo elimxinwa. Konke oku kuyimfuneko ukuba perlyazha ulondolozo ubuninzi. Ngeglasi emihle ezantsi lekhefu kufuneka ukudala imisinga ezintle maqampu.

Ezinye iindondo adwelisiweyo kwaye zisetyenziselwa ezithile iindidi zewayini.

Iingcali bacebisa ukuba bathenge iwayini apho akukho izibuko sokunene. Kodwa, libhekisela ukuqokelelwa izibuko ngentla yewayini ebomvu namhlophe, unako ngokupheleleyo phantse naluphi na iwayini ebomvu, omhlophe okanye yabengezela. Kufuneka kuphela ukuwathenga. iiglasi zewayini, kwakunye naziphi na ezinye izinto ngokuxhomekeke nasezimfanelekweni. Umzekelo, iintlobo ezo ziyahlonelwa namhlanje, ngomso abe semxholweni. Kubavelisi ezininzi ezaziwayo-kakuhle iRiedel kunye Spiegelau baye bakhululwa ingqokelela ngaphandle imilenze, wafumana abalandeli zayo, engeyiyo yona iindibano ezibalulekileyo yeengcungcu. Kodwa iindondo ezinjalo yewayini ebomvu namhlophe, ezenziwe yikristale ngemilenze eziphakamileyo, iminyaka emininzi, ziya kulawula phezu iitafile iingcali.