Onke amantombazana ephupha ukuba neenwele ezinde, ezinobomi kunye neziphilileyo. Yiloo nto abanikelwa ngayo ngokwemvelo, abayixabanga. Indlela yokubuyisela iinwele kunye nokukhawuleza ukukhula kwazo?
Akusiyo imfihlo ukuba ekhaya ungalungiselela izicathulo zeenwele ezinempumelelo. Kuba oku kukwanele ukujonga kwifriji. Yintoni endingayisebenzisa kuqala? Ukwenza oku, kufuneka uqikelele ingxaki: ukukhula kancinci kweenwele, ukuphela kweenwele, iinwele ezingenasiphelo kunye nobude okanye umgca osiweyo. Njengomthetho, kunokwenzeka ukuba wenze iimaski ezifana nomphumo, obangela ukuba kulungiswe zonke iingxaki kanyekanye. Ioyile ezincoko ezinjalo ziyakuthunyelwa kwiindlela ezinommangaliso, kodwa inkokheli phakathi kwabo, ngokuqinisekileyo, iya kuba yioli ye-burdock, eyaziwa ngayo oogogo.
Ngoko, emva kokugqiba ingxaki, kufuneka unqume ngohlobo lweenwele. Umzekelo, ukuba unwele iinwele ezinqatha ngokukhawuleza ungcolile, kuya kufuneka ulinde ngama-oki; Ukuba iinwele zomile kwaye zidibeneyo, iinqwelo zeenyawo kunye nesardadi, ukuphononongwa malunga nokuba zihlala zibalaseleyo, zinokuzigqitha kakhulu, ngoko kungcono ukuba ungayisebenzisi.
Iimaski zeenwele ezibhekiselele kwicandelo lesiphambano zinceda ukwenza iiphulaphu zipholile, zicwebe kwaye zithobe. Kule njongo, ioli ye-burdock ekhankanyiweyo ngasentla , kunye ne-gelatin yokutya eqhelekileyo, imaski ebizwa ngokuba yi "home strating", ifanelekile. I-Gelatin inezixhobo ezintle kakhulu ze-gluing, kuphela kufuneka ukwazi ubuqhetseba kunye nobuchwepheshe bezocelo. Ngoko: ipofile ye-gelatin ithulule iipuniwe ezine zamanzi abilayo, uze ushiye imizuzu eyi-15; Emva koko uncibilike kwindawo yokuhlambela ngamanzi okanye kwi-oven microwaves uze usebenzise umbane, wongeza i-tablespoon ye-oyileji oyithandayo / i-whey / ioli yeenwele; Beka lonke ubunzima kwiinwele ezicocekileyo, bhoxa kwisikhwama se-cellophane, sibophe phezulu ngentonga kwaye uyishushu ngomsi womisi ngemizuzu eyi-15. Ukuba awugqibeli inyathelo lokugqibela, umphumo wokuqhawula awuyi kusebenza.
Indlela yokujongana nokukhula kancinci kweenwele? Ukwenza oku, isisombululo esihle kakhulu siya kuba sisinki seenwele kunye netsard (ukuphononongwa okulungileyo kufumaneka kwi-intanethi). Iipunipodi ezimbini zamasitadhi ezixutywe ngamanzi, ngoko unako ukongeza ipofile yeoli ye-burdock, emva koko i-gruel ixutywe kwiingcambu, ize ifudumale kunye nentsimbi endala. Ngethuba lokuqala kuyinqweneleka ukudlula ubuncinane ubunesiqingatha seyure, kuba kufuneka litshise ngamandla. Ubunzima beenwele kunye nesardadi (ukuphonononga ukuqinisekisile umphumo walo osebenzayo) kukuvumela ukuba uphumelele kwiziphumo ezintle xa usebenzisa ubuncinane kabini ngeveki.
Kwakhona, amayeza aphezulu kakhulu asekhaya ayenobusi kwaye, ngokungaqhelekanga, i-mayonnaise. Ezi zihlamba kufuneka zisetyenziswe ukucocekisa iinwele kunye nexesha elide, ngokukhethekileyo ebusuku. Izinwele ziyaba zipholile kwaye aziqhubeki.
Ubunzima beenwele kunye nesardadi, ukuhlolwa okuzithethayo ngokwabo, i-mask yeoli ye-burdock, ubusi, i-mayonnaise, i-yolk yolk - zonke ezi zizonyango ezintle zasemakhaya, apho ungeke uzibuyisele kuphela iinwele, kodwa ngokukhawuleza zikhule.