Lungo coffee espresso abo bathanda iinqaba ubukrakra

useza kusasa, abantu abaninzi bakholelwa kusekho ikofu. Iti ke endaweni yoko kuthethwa ngaphantsi kwe-10% amatyala. Mhlawumbi ngenxa yokuba ezithile zokupheka coffee zahlukahlukene kakhulu. Le nothululwayo ilungiselelwe ngeendlela ezininzi ezahlukeneyo, kwaye ziquka ukuya kalishumi izithako kunokuba ezingalindelekanga. Umntu ngamnye imfihlelo: umntu ucinga ukuba kuyimfuneko balithululele ngumgubo ngamanzi abilayo, yaye abanye - ntoni emanzini aphantsi kwalo; kukho iingxabano, ukuba kunini ilungelo ukubeka iswekile kunye namakha sele idityaniswe nalawa isongo ilungileyo incasa wokuqala ikofu. Yaye ke kokufika machines ukuphisa ikofu kweziselo kuye kwayinto zifikeleleka ngakumbi kusasa lokusetyenziswa: inkunkuma ngaphantsi ixesha lokulungiselela layo - emsebenzini ayifani ncam uza kufika emva kwexesha.

zohlobo coffee

Abo wakwazi azibona iingenelo koomatshini ikofu, ngokuqhelekileyo ungakhetha indlela yokulungiselela, ebizwa espresso. Ngaphandle izixhobo ekhethekileyo ezinjalo upheke, nangona kukho abantu abacinga ukuba lakhukuliswa ngamanzi abilayo nokukhusela i-coffee emhlabeni ayikho espresso kunguhata, elungiswe umatshini yekofu. Nangona kunjalo, kunyanzelekile amagwebu bubanzi kangangokuba musa ukuba, ngaphandle ezimbini othululwayo.

Ohlobo kakhulu ithandwa yesibini - US. Oku kwahlukile amandla espresso encinane. Kwaye akukho nto - olu hlobo zesiselo ezifunyenwe ngokuxuba espresso anento yokwenza ne isahlulo esongezelelweyo samanzi. Ngaphandle coffee umatshini ikofu mihla kwakhona ngeke akwenze.

Ke sesithathu ukhetho - lungo ikofu. Sinokuthi nguye kwindawo ethile embindini phakathi US kunye espresso: amanzi kuwo ungaphantsi kwe kwi yokuqala, kodwa ngaphezu elinesibini, yaye inqaba kukho inxalenye elinganayo.

espresso elide

Qaphela ukuba lungo coffee banika ihlabathi bonke abo Italy. Lo gama eliguqulelwa ngokuthi 'ixesha elide', 'ixesha elide ". Inyaniso kukuba i-mali olufanayo lokuqala inkqubo gesi lomgubo magic kuthatha ngokuphindwe elide (imizuzu endaweni imizuzwana 20-30). coffee lungo Amanzi ngaphezu espresso - 60 ml. Ngenxa yokuba ingqolowa udlula lesixa umhlaba elikhulu kolwelo kwi tywala kufunxwa kubo ezinye izakhi Andinaxesha ukuya kuyo, ukuba usebenzisa ubuchwepheshe espresso. Ngenxa yoko, ikofu lungo ubukrakra kunye caffeine ngaphezu espresso (kwaye ngokunjalo ngakumbi kwi-US). Ngaphandle elide ukupheka amaxesha, iiresiphi nto espresso lungo komnye musa kwahluka.

iintlobo ngeentlobo okumnandi

Asinguye wonke umntu uyazi, kodwa ungayisebenzisa njengendlela okuthile ngayo (kwaye kufanele, ingakumbi bubushushu!) Yaye cool kunye nezongezelelo entle. Ukuba umatshini Ikofu apho yaye wayilungisa phambi zohlobo yendima ethululwayo, yenza ubisi amagwebu eyahlukileyo, ugalele Lungo wakho abade ezintle, ulifefe kwi umkhenkce (ekukhethwa ukuba otyunyuziweyo, kodwa kusenokwenzeka kunye diced), wabeka isiponji afefe chocolate ya. Ahlaziyayo, wabafaka. Kwaye, okona kubaluleke kakhulu, emnandi!