Pan-hlamarile "Tefal". Reviews, Amaxabiso

Ndiyakuthanda ukupheka phezu komlilo, kodwa akasoloko abanalo ithuba lokuya kwindalo? Ke pan-pfumerile "Tefal" uya kuba umncedisi sele ekhishini lakho. Ngenxa izitya zakhe non-okunesondlo, okunencasa futhi limnandi, kunye uqweqwe kuphawu yenyuka. Reviews kule cookware kuphela HIV. Ixabiso umgangatho engaguqukiyo ngokupheleleyo. Kodwa ukuba ukhethe njani ipani ukuba kubhetele ukuba siyilungise phi na? Yonke le mibuzo iza kuzama ukuphendula kweli nqaku.

Ingaba kukho naziphi na umahluko ukusuka uzenze eziqhelekileyo?

Xa ukhetha iseti izitya mna, ndifuna ukuya khona zonke izinto eziyimfuneko (neepani, iimbiza, casserole kunye nezinye izinto zasekhitshini). Ngokuqhelekileyo iqulathe izinto 10-15.

Kutsha elongeze Iiseti epanini-eqhotsiweyo izitya ezo zifumaneka kubo eziluncuthu okumnandi. Kufuneka kuqatshelwe ukuba ubuso kuphela exabe, kodwa ke ukulungiselela lo mgaqo. Sinokuthi oku ngokuncedisana imicephe yesiqhelo kunye oveni. Ukutya ochukumisa ngokupheleleyo komhlaba apho ioli eshushu. Kuyo, ngasendleleni, unako kushiywa ngokupheleleyo. Kubonakala ukuba ukutya okuphekiweyo isiselo yayo. Ngelo xesha yena uya kwi vee ezizodwa, kwaye lokutya awunamatheli.

Pan-hlamarile "Tefal" ivumela iimveliso kumalungiselelo angalahlekelwa iivithamini eziyimfuneko kunye nezinto umkhondo yingenelo ezikuyo.

Indlela yokusebenzisa ipani ngembiza ngenxa lunghekerile?

Xa uthenga onjalo ipani ngembiza, kufuneka ukwazi imigaqo esisiseko ukusetyenziswa kwayo;

• Khumbula ukuba-pfumerile pan "Tefal" a non-stick ukutyabeka, ngoko kuyimfuneko ukuba kusetyenziswe spatula ngomthi okanye abicah flip okanye ukuthintela iimveliso. Zifolokwe, iimela kunye nezinye izinto ezibukhali ekhishini sebenzisa akuvumelekanga ngokungqongqo.

• Emva kokuba kuthengwe qiniseka ukuba ususe umboniso okhusela impahla umhlwa.

• Ngaphambi kokuba usebenzise uzenze yokuqala Tefal siwabeka ngamanzi ashushu.

• Khumbula ukuba sifana ipani ungakwazi ukupheka ukutya ngaphandle ioli. Imeko kuphela - umphezulu kufuneka afudunyezwe kakuhle phezulu, kungenjalo ukutya litshise upholile fail.

Ngokulandela le mithetho elula uya kusoloko ukufumana ukutya okulungileyo xa usebenzisa nowezojiweyo ngepani ngenxa hlamarile.

Yintoni ukukhangela ukuba xa bethenga?

Ukukhetha ipani-pfumerile, kufuneka sinikele ingqalelo uhlobo ngokwayo. Products ziza ngeendlela ezininzi: okweqanda, ngeenxa zonke, uxande. Khangela ngenyameko iindonga, bamele babe elingqingqwa ukwenzela ukugcina obushushu efunekayo kuyo yonke inkqubo zokupheka. ukuphakama kwawo nayo ibalulekile. Imifuziselo ngaphezulu kutya kuya kuba ngocoselelo uyose ngokukhawuleza kakhulu.

Braai - ukuba umahluko kule pan engaqhelekanga. Xa imizekelo emihle ezimbanjeni phezu engaphakathi zicwangciswe ukwenzela ukuba ukutya ayikho ukuqhagamshelana emazantsi ngokupheleleyo, kodwa inxalenye kuphela. Phawula neenkamba apho isiphatho isusiwe. Kulo mzekelo, zingafakwa kwi-oveni. Tefal nangeepani, ugqibelele kulo.

Le bokuqonda ukupheka

Kubonakala ngathi ukuze kube nzima ukulungisa ukutya, nowezojiweyo ngepani-pfumerile? Kodwa kukho ezinye bokuqonda. Kuyinto ukutya inzuzo ophawulekayo emva unyango ubushushu enjalo. Kubonakala phantse yokudla. Ngokutsho yokusebenziseka yalo yesibini kuphela ukutya ukusuka umkhumbi.

Cook eyenziwe ngepani ngembiza kunokuba nto: imifuno, inyama, iimveliso zaselwandle, kunye enekuku fritters. Unalungelo lini na ukuba imali encinane yeoli isetyenziswa (kwanele ukuba nokuthambisa isixhobo kumphezulu brush), okanye akukho ndawo kwaphela. Kulo mzekelo, ukutya okuphekiweyo isiselo yayo.

Inyama kungcono pre-pickling. Emva koko uya kuba kukuqala, juicier, uya ukunciphisa ixesha zokupheka. Kwinkcukacha ebalulekileyo: amaqhosha inyama ukuba ubukhulu efanayo kunye nobungakanani. Ke iqondo kaJohn into efanayo.

Xa inyama kwi marinade liya kubamba malunga 3-4 iiyure, kunokuba uzilungiselele. Ngenxa yoko, i-smear yena iqhekeza zikajongilanga okanye amafutha omnquma, okanye babaphathe kobuso espan. Kuba kaJohn epheleleyo mawungabi ngaphezu kwemizuzu eli-10. Oku kwenza uqweqwe nice exabe. Inyama ajike amanzi, ugcina zonke iipropati iyingenelo.

imifuno nomvuzo zilungiselelwa nje ngokukhawuleza. Ngemizuzu engaphantsi kwe-5, yaye ukulungele ukuba sinikezelwe iindwendwe. Oku kudala i isiphumo ngokungathi elosiweyo komlilo.

Intlanzi kungcono ukukhetha iintlobo ezityebileyo (salmon, salmon). Kuyinto ezigcadiweyo kakuhle, ngokulula flips, kugcina imilo yayo. Umtya halibut kunye hake nga ndiyaqwenga ube imbonakalo ahloniphekayo.

Abanye ukuphatha ukuba uqhotse kwezi nangeepani neepankuku Pancake, kodwa kungcono ukuba le njongo ukuthenga ipani okanye crepe.

Indlela ukucoca?

Xa uthenge iseti lokushishina izitya, umbuzo enengqondo kuvela: "Indlela anyamekele loo nto?" Phendula nje. Ukuba izitya babe non-stick ukutyabeka, awukwazi ukusebenzisa iziponji metal ngqwabalala. Lo mgaqo mnye uya kusetyenziswa epanini-nomvuzo. Kodwa ke kule meko ukususa isikali okanye yokutyiwa kwemveliso elinyukayo? Uyakwazi ukusebenzisa ityuwa ocoliweyo, zalisa nje kumphezulu uze ushiye okwethutyana, ngoko siwabeka kakuhle.

Emva wahlamba pan-pfumerile "Tefal", kufuneka lisuswe eyomileyo itawuli ethambileyo. Shiya ayikwazi kuba manzi, umhlwa angavela ngokwahlukileyo.

reviews bemizi

Pan-hlamarile "Tefal", ncomo apho kuphela ezintle, ondiqinisileyo ngokwaso njengento ebalulekileyo ekhitshini. Ukupheka kuyinto elula kuyo. Ngokuqwalasela nokubuyekezwa hostesses abanamava, iingongoma kulandelayo:

1. Akukho mfuneko yokuba ukukhangela rhoqo ukuba ipani ishushu, luphawu okhethekileyo uya ndiyenze kuwe. Xa amaqondo obushushu olifunayo sifikelelwayo, esi salathisi iza kuba obomvu eliqaqambileyo.

2. Akuyomfuneko ukuba sikhathazeke ukuba ukutya alitshise okanye zimbi uqweqwe. Non-stick ukutyabeka akayi kuvumela oku.

3. Izinto ipani amiliswe apho, ixesha elide, ukumelana ngokupheleleyo inkangeleko imikrwelo ezincinane.

4. Uhlamba izitya ngokukhawuleza, musa mfuneko naziphi na izixhobo ezongezelelweyo kunye iziponji.

Pan-hlamarile "Tefal", apho ixabiso yi 5000-6000 engange, ufaneleke ixabiso ngenxa Obusemagqabini ubunjani.