Pita isonka kunye nemifuno yathamba. A iresiphi elula ukuba ukutya okunencasa

Lavash othanda kakhulu abaninzi babantu bakuthi. Waba sisekhaya ngesonka, yaye ukuze ukuhlangabezana iindwendwe ezingalindelekanga, uhlasele "tormozok" ukusebenza, nokuqinisekisa ukuba inzala wayekhe wadlana iindlebe esikolweni, akazange nje Abayi kulamba, kodwa ndandikuthanda ukuba " okulula. " Kwaye abo balandela oyintsobi slim, weza ezahlukeneyo iresiphi azikho kakhulu phezulu-osidingayo, kodwa izitya emnandi. Phakathi kwabo - isonka edliwa kunye nemifuno yathamba. Sinqwenela ukutsalela ingqalelo abafundi 'ukuba zonke izinto zokupheka eziquka ukusetyenziswa lesonka Armenian ojingayo.

Shawarma ukuba inyama

Ngokuba kuye, ukuthenga impahla nayiphi imifuno frozen - ngokokude intliziyo. Ehlotyeni, Kakade ke, ukungcamla ngcono ukusebenzisa entsha, ukusuka egadini. Yathamba imifuno ngepani nge pair yeoli amacephe yemifuno. Lavash idla enkulu kakhulu, kufuneka iziqwenga 4-6. Isigaba ngasinye waluqaba eyemayonnaise (njengokhetho - a isoso ozithandayo), ukuba ibekwe iyabiliswa imifuno, isiqingatha itumata encinane kunye netshizi ya. Tortilla waqengqela ibe liqhuma phezulu. Kwelinye icala ukuba azisongele mvulophu ukwenza kube lula ukuba adle. Emva koko edliwa isonka kunye nemifuno yathamba yoo- kwi epanini elomileyo - kwaye bangayidlayo.

Rolls nemifino neenkowane

Le ndlela kufuna iseti enkulu kangangoko of toppings. Okokuqala, kukho izangqa ezisikiweyo seqanda avareji kunye umzuzu ezilishumi hlala amanzi amtyuba. uya nini na ubukrakra extra, yena obsushivayut, ibonakala namakhweba, ngenkqu yayo de ithenda. Embindini inkqubo yongeza iminqathe ya abathathu; imifino yathamba kunye. Ngokwahlukeneyo pripuskayut bacanda itswele. Xa athe weza elubala, oko crumbled Phalazani amakhowa, malunga nekota kwekilogram. Ibila kuyimfuneko, kude amagqabi fluid kwemfuneko. Sinxulumene ngaxeshanye, isiqingatha iglasi mayonnaise sisitya, itispuni umphunga lwemostade unokukhawuleza cloves of ikonofile, ipepile kunye netyuwa. Le sauce waluqaba edliwa. Sika akukho kuyimfuneko, liya kuba ephepheni elikhulu. Mixed imifuno kunye amakhowa, wayibeka phezu ikeyiki. It nezibaya ibe incwadi esongwayo, ambathe phezulu ngefoyile ye ize ithunyelwe iiyure ezine efrijini. Emva Ukupholisa, Pita isonka kunye nemifuno cut entle transversely ibe ngamacetyana, yaye okulula bamangaliswa ephunyezwa iindwendwe.

Pita isonka pepper netshizi

Yobuninzi kunye neentlobo ngeentlobo zemifuno ayisiso sine ao non ukuze bafumane izitya emnandi. Kuyinto ngokwaneleyo kanye pepper intsimbi - yellow and red - kodwa itswele iCrimea ebomvu. pepper bazihlamba nokusika imicu, itswele - amakhonkco okanye iziqingatha, cloves ezimbini KFile luyacolwa zinqunqwe okanye yayiminxa. Ngumnquma de yonke imifuno yathamba yokunciphisa; ngeli xesha kwi eziko edliwa shushu. Kwi ukuzaliswa ikeyiki zibekwe, loo nto ichatshazelweyo kunye itshizi ya, isithambiso encinane ezimuncu desensitised saliqengqa - roll okanye yemvulophu. Hlala edliwa isonka esishushu kunye nemifuno yathamba imizuzu embalwa eziko bayinyibilikisa sisi akhonze isosi yetumato okanye adzhika.

ikhaphetshu iresiphi

Enye indlela yokulungisa edliwa isonka kunye nemifuno yathamba. Olungiswe wawaxabelela i khaphetshu, wonqanyulwa, itswele - nangaphezulu, kodwa oko kuxhomekeke nguwe zakho zokupheka. Ikhaphetshu yathamba phezu ngepani ngembiza, kwelinye namatswele ezigcadiweyo, leyo ifikelela yegolide ukongeza amakhowa (amakhowa iqhosha kufuneka kakuhle). Xa imixholo okunyuke kweza ibhanile, zixubene, ityuwa nepepile xa isitya zombini. Pita isonka iziqwenga alawulekayo, yabeka phandle i Akunakuba kunye cake kuwa (kwakhona imvulophu). Okokuqala agcadwe oyile Mfuleni uhlangothi lwayo, wogonyela - sesibini party. Okunencasa, ukunconywa yaye elimnandi.

imifuno iyabiliswa e Pita

Sibile imifino tofo wagawulwa, zucchini omnye, omnye zucchini, iminqathe ezimbini. Xa ethambileyo, ukongeza shallots, isikwe amakhonkco kunye clove luyacolwa crumbled of ikonofile, kunye iipepile, diced. Xa konke sekulungisiwe, yisongele umxube e Pita isonka ekwenzeni iimvulophu ezincinane. Le dish edliwayo, kwaye ashushu nabandayo - njengento ivumba, isikwe rolls amancinci. Ewe, ekupheleni zokupheka, ungadibanisa pepper kunye setumato iityhubhu.

Ukuba awuyithandi eminye imifuno e Pita isonka, iresiphi unako kumana nayo nayiphi na inyama. Umzekelo, uyakwazi uqhotse komo ihagu-uyaphantsi, okanye ungaphindi zinqunqwe zibe ziingceba of kuphekwa webele inkuku.