Water umgibe: carbon dioxide - imveliso, umoya wavuma

Ekulungisweni iwayini ekhaya kuza ixesha apho inkqubo yokubola iqala, ngexesha apho equlethwe iiswekile beediliya eziguqulelwe kwi ethanol. Le nkqubo kunye ngendaleko rhoqo carbon dioxide. Inkalo ebalulekileyo: indlela yayo eqhelekileyo kunokwenzeka kuphela xa ingekho ioksijini eziqulethwe emoyeni. Xa lingena itanki Wort luqala igcwala utywala ibola ukuya acetic acid kunye namanzi. Enyanisweni, kunokuba iwayini iviniga ifunyenwe.

Yobuchwepheshe, umsebenzi ndihambe ndikhetha la bhotile elizayo iwayini carbon dioxide kunye nokulondolozwa ngaxeshanye ibonelela itywina amanzi yengxinano (lock amanzi, umgibe amanzi). Kwiminyaka yakutshanje, izixhobo ezifana (kwaye nkqu amazwe evela eItali!) Gqi kwimarike, nto leyo ebangela ukuba uncumo ngokuzenzekelayo xa i "amagqala 'of iwayini ikhaya nokupheka ekhaya. Baye kudala baqhele ukwenza ngokwabo benze ezikumgangatho ophezulu izitshixo hydraulic ngokoqobo ngcono.

amanzi seal izixhobo lingenakumbi, njengoko watshoyo, ukuba ezimbi. Abaninzi zokwakha ezaziwayo-kakuhle kuqulethe element single - ezenziwe isikhuseli yerabha ethambileyo okanye ibhaluni. Ngokwaneleyo ukuze benze umngxuma kulo ngenaliti, ubeke phezu ibhotile kunye elwe - yaye "ngophawu amanzi" (nangona igama azichanekanga, kuba akukho inxulunyaniswa ngamanzi) ulungele. A ichibi irabha ukuba olunyuswe icarbon dioxide. Xa owathunywa kakhulu, intsalela nge "vana" (ukwandisa umngxuma) uyaphuma. Ngaxeshanye, uxinzelelo igesi ayilwamkeli emoyeni.

Indlela yokwenza ngumgibe amanzi, ngokwenene ukuya igama layo? Ngenxa yoko, nathi, akunyanzelekanga ukuba izakhono ezizodwa okanye naziphi na izinto ezikhethekileyo. Kwanele ukuya yerabha ityhubhu ka 8-10 mm ubukhulu sealingly idityaniswe kwelinye icala kunye umngxuma esicikweni ibhotile okanye inkonkxa. Yobunzima ukwamkhulu abatyabeki lelabhastile, ukutyabeka, iparafini okanye ngumthwebeba. Isiphelo yesibini ubude ityhubhu ukusuka cm-30 ukuya kuma-40 egxile ngesitya ne-100 ml amanzi abilayo kwaye zisebenze kakuhle, nto leyo eya kuthintela umoya ukuba angangeni ekupheleni yokubola. Kwabhalwa kwathiwa ukulotywa carbon dioxide ubonakala emanzini njengoko maqampu. Inani labo kunye nobushushu imfundo kugwetywa ngenkqubela yokubola. Amanzi isikepe kuyimfuneko kumaxesha ngamaxesha endaweni okanye ongeze kuyo amathontsi ambalwa yevodka. sisibatha amanzi enjalo ezinye bewayini endingazithandiyo ngenxa nevumba elibi leyo exudes isitya ngamanzi, kunye nesandi yayikukunkcenkceza rhoqo.

Kukho isilayidi yamanzi zokwexeshana, apho isakhiwo echazwe ngentla eyaguqukayo yaba iyunithi enye. Oku kusekelwe phezu polyethylene cap eqhelekileyo, ukuba apho soldered phezulu tube bhetyebhetye ngaphaya (kwelinye icala) kunye ikomityi zeplastiki encinane (ezantsi). Ityhubhu uzimisele ngendlela yokuba kufika esiphelweni endebeni yesibini, leyo, emveni kokuba isiciko sele ubeke phezu ibhotile ilitha ezintathu-ezaliswe ngamanzi.

Kwakhona, imveliso woshishino iikepusi efanayo, ukuvalwa. Le ngontsi kuwo ilungiselelwe amanzi, kunye cap top igugile, inika imveliso kwekharbon diokside emanzini.

Nangona iyantlukwano uyilo kunye neemathiriyeli ezisetyenzisiweyo, umgaqo yokusebenza emgibeni emanzini. Kwaye ke injongo iyafana: ukubonelela wines zoku-, liqueurs kunye liqueurs ekhaya.