Yeepesika ikeyiki emnandi - dessert ukuba mood festive!

Yeepesika ikeyiki emnandi original inokuba yiyo nayiphi evekini ukupeyinta a mood festive. amaqebengwana Cook umdla kakhulu, ngoko angasindisa inkqubo kunye rebyatnyu. cake oningga okungaqhelekanga ezenziwe yebhotolo okubhaliweyo kufuma livumba emyoli cream linyibilike nje emlonyeni, ebangela umbutho nale yeepesika zimnandi. Ukuze ufunde ukupheka le dessert ndiza kuxoxa kweli nqaku.

Yeepesika Cake. iresiphi for

Ukuze alungiselele izonkana okumnandi kunye yeepesika aqholiweyo, akuyomfuneko naziphi iimveliso zexabiso kunye engaqhelekanga. Yonke into ilula nefikelelekayo. Ngoko ke, uvavanyo, siya kuya kufuneka uzilungiselele iikomityi ezintathu zomgubo ocoliweyo, isibini iglu cream ezimuncu (canteens), 70 iigrem njengamasi umlomo wabo, ikomityi iswekile, isibini amaqanda, ngumgubo yokubhaka encinane kunye vanilla.

Kuba cream, nto leyo eya kwenza yeepesika zethu khekhe ngakumbi ezithambileyo kunye emnandi, kuya kufuneka ukuba uthathe ubisi encinane yinto enye, kangangokuba isiqingatha iinkonkxa eqhelekileyo 250ml, 50 iigrem walnuts zinqunqwe, kwakunye imibala yemvelo leminqathe kunye beetroot. Nceda qaphela ukuba kufuneka alungiselele dessert kuphela fresh inegwele iimveliso zobisi, kungenjalo akukho intlama, akukho cream akuthethi kuthi njengoko kufuneka.

Ngoko ke, indlela ukupheka yeepesika ikeyiki? Okokuqala, ukuba bajike eziko kwaye zilifudumeza kwi lobushushu olifunayo - degrees 200 F. Xa eziko zifudumeleyo, qala ukuze uyipheke intlama. Kuba oku amaqanda vzobem kunye neswekile kunye Umxhubi okanye Corolla xa sisitya enzulu. Ubunzima iqanda yongeza ibhotolo butter, vanilla, cream ezimuncu uze uqhubeke bazibeke. Xuba umgubo ne baking powder ze azise kwindawo iqanda-ubunzima cream ezimuncu, nokuqhubeka shukuma kakuhle. Axove intlama. Le ntlama wagqiba kufuneka abe elastic oluthambileyo, ngathi intlama esetyenziselwa amaqebengwana ukubhaka.

Yahlula intlama ibeziziqephu ubungakanani oningga yendalo, iibhola roll ke isikwe iziqingatha ezibini, qhoboshela ifomu ezibukekayo yaneka phezu pre-uyithambise kwimiqolo anencasa kakuhle kumgama elincinane buddies ngalinye. Ukubhaka for yeepesika kwi preform imizuzu engama-20.

Xa abadani isiqingatha, wagoduka, opholileyo yaye ukulungele ukugcwalisa Akunakuba. Ukulungiselela le njongo, ngalunye iihafu icephe bakhuphe undoqo, kwasekwa amaqula babeka ubisi yinto enye kwaye walnuts. Elingelolabo ithengise oluthembekileyo, ummandla contact naye idyasi elungileyo ubisi yinto enye. Ready ipeyinti juice oningga, beet kunye neminqathe, nabanako ngokulula zingafumaneka, imifuno atyabukile phezu grater omhle. Ukuba unqwenela, afefe iswekile, namaqebengwana esele zenziwe.

Neencanda ikeyiki - iintlobo esimnandi "yeepesika"

Xa umgaqo 'yeepesika "kwaye ulungiselela omnye dessert emnandi kwaye engaqhelekanga - amaqebengwana phantsi funny igama" neencanda ". Ukulungiselela le dessert, kufuneka thina amaqanda amahlanu, isiqingatha indebe leswekile, ikomityi cream, 200 grams ibhotolo okanye imajarini, baking powder, nesoda yokubhaka, kakhokho encinane, yaye 300 grams yomgubo. Oku kungenxa uvavanyo. Cream, siya sikulungisele ipasela ibhotolo kunye iingqayi of wayipheka yinto enye ubisi.

Ngoko ke masiqale. Ukulungiselela amaqanda intlama vzobem kunye neswekile, yongeza ioli (pre-bunyibilike), cream ezimuncu ngesoda, umgubo, baking powder kunye ekoko ngokulandelelana utshilo. Le qhuqha ngenxa obuphalazelwe phezu bhaka wazosa Korzhik wethu ukuba imizuzu engama-20 elona xesha lide. Kamsinya nje yoo- cake, kupholile ndayaphula ngaphandle iglasi kwisangqa esigqibeleleyo. Ukuthenwa akukho mfuneko yokuba ulahle kude iiklabhu. Qokelela uze uyifince eziko, baya kuza lokuposa.

Agaye ubisi yinto enye (ostuzhennoy pre) ziye ugalelwe ibhotolo, ukuba ibe kwamzeleyo eqinileyo abaninzi. Ukusuka kule ndawo uyakwazi uqale kwinkosi: ukuqokelelwa "lokhwalimanzi" wethu.

Nganye oqingqiweyo le isangqa lubricates ubisi cream incitshisiwe kwaye lwahamba omnye komnye. Enye lokhwalimanzi - 4 indebe cream. Izilayi ezomisiweyo ikhekhe sponge (iintsalela zethu efanelekileyo) a ngumash elungileyo phezulu kwiimvuthuluka ufafaze neencanda. Beka ikhekhe efrijini ubusuku ukufunxwa. Xa isicelo cream kubanegalelo kakhokho kancinane.

Ungasonwabela ke isidlo sakho!