Amakhowa tolkachiki: tips kubalulekile abavuni mushroom

Ukuza kuthi ga ngoku, kule uhlobo kukho malunga enye ikhulu lamawaka iintlobo nomngundo. Uninzi zazo eziyingozi kubomi babantu, kodwa inkoliso yazo kufuneka kuphela ukuba indlela ekunene ukuya ukuqokelelwa nokulungisa.

Ngokungacaci kwaye ifuna namava olwaneleyo mushroomer ziquka awafanele tolkachiki. Phantse ngaphandle izondlo, abe incasa ephantsi, ukuba zisetyenziswa kunqabile ukutya, kodwa eqokelelwe amateurs.

iimpawu ngokubanzi

Ngomhla kummandla Russia amakhowa tolkachiki enye negama - "ndiyihlanganise ndiyidadise". Baya usapho kwaye kwachazwa ngokuthi Mukhomorov ngoku ayinakutyiwa. Ezi fungi zifumaneka rhoqo emahlathini coniferous kunye ezivuthulukayo - oki, ezinde beech. Kuluqokelela ngethuba ukususela kuJulayi ukuya ku-Oktobha. imizimba fruiting Fresh ayesithi ziqulathe betaine, nto leyo kudlala indima ebalulekileyo kwiinkqubo pathways omzimba womntu.

Tolkachiki babe umnqwazi-ethe kakhulu, nto leyo yenza ukuba angakulungeli zothutho negalelo nengqokelela enqabileyo.

inkcazelo edadayo

Ukuze ngokufanelekileyo ukuqokelela amakhowa tolkachiki, ifoto kunye nengcaciso imbonakalo yazo kufuneka ukuba ukufunda. Ngokukodwa abo wandithuma ehlathini okokuqala. Ngapha koko, ukufana ezi amakhowa amanita kunye neenkowane luthuthu kunokuba ezibulalayo ongenalwazi mushroom esihle.

Hat in tolkachika intsimbi-ezimilise, ngokuthe ngcembe ajike abe uhlobo ajikelezayo, phantsi. Maxa wambi kukho udonga ngokubanzi. Cap ububanzi yahluka ukusuka iisentimitha ezintathu ukuya kwezilishumi elinesibini. exabe, udini lwalo zila ibonisa ukuba ngundo bobabo abameli uhlobo ezityiwayo.

iminqwazi Umbala ziyabuya, kuxhomekeke iintlobo, ingaba imibala ezininzi: ash-ndiyingwevu, otyheli-ezingwevu, ukukhokela-nozithobela Tint oluhlaza, omhlophe kunye neminquma-oluhlaza. Ukuqokelela ezi zipho yendalo, i mushroom umzingeli onamava okanye isithandwa ukuqiniseka ngokupheleleyo ukuba phambi kokuba ezityiwayo awafanele tolkachiki.

Amafoto Awukwazi kusoloko angadlulisela ezahlukeneyo imibala, ngoko ke kubaluleke kakhulu ukuba wazi zonke iinkcukacha inkangeleko yazo.

Uxobule ezi fungi dryish, wayifulela kukubola ezimhlophe, nto leyo ekugqibeleni kutshitsha. Le inyama emhlophe, ithenda, incasa elithozamisayo kancinane, hayi nokuba nevumba oludlulisa. Iipleyiti igqamile, bhetyebhetye kunye ebanzi ngokwaneleyo.

Umbhojana unyawo ethe umbala omhlophe okanye kumdaka-ezimhlophe. ukuphakama kwayo cm-5 ukuya kweli-15, ubukhulu -. 0.8 ukuya kwezi-2 cm asezantsi inxaxheba imilenze ubuxoki e Volvo gray, antsundu okanye umthunzi emhlophe.

ezahlukahlukeneyo, ndiyise

fungi abaninzi tolkachiki, ifoto kunye nenkcazelo leyo efana kakhulu omnye komnye, kodwa abe iintlobo ezahlukeneyo. Indlela elula ukwahlula kubo Volvo. Xa izimvi umbhojana yi kakhulu hina. E nesafron umbridae-Zheltov, ezinkulu-volvovogo kunye ngundo tan kuyo kukho amabala abomvu-mdaka.

Nombhojana ikhephu-ezimhlophe kwahlukile congeners yayo emhlophe epheleleyo. Kwaye kuphela embindini umnqwazi wakhe umbala ngwevu okanye mdaka.

Elaziwa kakhulu kwaye uninzi eqokelelwe phakathi abameli oluthile na tolkachik grey.

awafanele amanga

Amaxesha amaninzi ngebhaskiti kunye eYafo ngokuyidadisa mushroom zinetyhefu okona sakuba kunye neenkowane. Njani ukuba ukudida nabo fungi tolkachiki? Photo nenkcazo, iimbono zobuxoki eYafo kufuneka ifundwe ngenyameko ukufumanisa imposiso-free zabo zonke izigaba zophuhliso.

Umahluko tolkachikov eziphambili kwizalamane ezinetyhefu - kukungabikho umsesane esiqwini. Eyona awayedla abameli uhlobo ngobubi na ubukho Imihlubulo kwi le chap kunye tuber. Nezinyawo fly agaric kunye neenkowane luthuthu bengengabo zibuthathaka kakhulu, bona abanalo umngxuma ebanzi ajikelezayo, kodwa zinezihloko iibhanti amade.

ukufana Eyingozi ndiyihlanganise ndiyidadise kunye enetyhefu mushroom ityhefu ebangela abantu abaninzi minyaka le. Ngamanye amaxesha ezi meko ziyabulala.

okufihliweyo ukupheka

Ingadala yingozi ngokwabo awafanele tolkachiki? Photo neevidiyo, ingxelo Kwiimeko ezinjalo, kwakunye lokuzibonela akhawunti zibonisa ukuba kwiimeko ezinjalo abayi inqabile kakhulu. Yaye amaninzi oko kwenzeka ngenxa ezingafanelekanga ukulungiselela ngamakhowa. EYafo ngokuyidadisa ziqulathe into tar-like, ngoko kunokubangela ukudumba emathunjini amancinci emathunjini.

Kunjalo amakhowa tolkachiki ezidliwayo kumazwe amaninzi eziphekiweyo okanye eqhotsiweyo. Ukulungiselela ngokufanelekileyo ukuba zicocwe busuke amasuntswana ezimdaka nezonakeleyo, yaye emva yokuhlanjwa elungileyo. ixesha amakhowa zokupheka ayikho ngaphantsi kwemizuzu amahlanu. Ukuze pickle okanye Faka eYafo, ngokuyimfuneko steeping ngakumbi okanye abilayo.

Kuninzi amakhowa tolkachiki esetyenziselwa okusula kunye nokulungiselela nencasa ukukhanya isuphu, iikeyiki, salads, appetizers kunye izitya.