Kokutya neziseloZokupheka

Buritos e Mexico: isityana elula nge ubutyebi bembali

I yangoku ukutya Mexican uyakwazi njalo sekufika nkqu gourmet ephambili. Ephuphuma zokupheka kwenyama yenkuku izitya kongezwe iziqholo elibukhali kwi entla, nasezantsi-mpuma indawo yayo izitya okunesondlo ukusuka intlanzi kunye nokutya kwaselwandle. buritos Alone e Mexican kunokuqulunqwa ngeendlela ezahlukeneyo usebenzisa indibaniselwano bako ezibonakala inharmonious ngokupheleleyo.

Bambalwa abantu bazi ukuba ekhitshini yokuqala yabantu Bakhangela eyahlukileyo. Ngaxa lithile, ukuba baphenjelelwa izizwe ezininzi, kuquka boyisa. Lo amaIndiya owabanyusayo isithethe ingqolowa kunye Chili, kwaye baseSpeyin nxamnye French ababevula abantu Mexican intabalala imifuno kunye neendlela ukulungiselela iimveliso yokubhaka. Mhlawumbi kwaba phantsi kwempembelelo lwabo buritos ukutya e Mexican iye kanye uhlobo incasa, njengokuba sisazi oku mzuzu. Oku, enyanisweni, meatloaf kunye nemifuno kunye neentlobo esiqholiweyo, isongiwe-cake ingqolowa ethambileyo. Kodwa ke, kuye kwahluka-ezininzi yiyo: buritos yenkukhu endaweni inyama zemveli, isaladi kunye cream ezimuncu ukuze athambise incasa elibukhali yetumato Intlama endaweni iipepile Chili, njl

zizinto

Ukwenza le esityeni elula udinga ezinye izithako: ngesonka zemveli ngesonka, inyama okuthambile okanye ukhetho chicken (ngamanqatha ngaphantsi kufuneka khetho, umz, eyenkomo emhlabeni okanye inkukhu ibele ukhethe) - 600-700 grams, itshizi iintlobo - 250-300 grams enye itswele kunye nekonofile enkulu cloves eziliqela, intsimbi pepper (ekukhethwa - ebomvu ukuba adlulisele umbala uphawu) kunye ipere iitumato. Buritos e Mexican kufuneka nakanjani na incasa eqaqambileyo, ngoko ukuthatha ezimbalwa acuity imidumba ipepile eshushu, incindi elisisiqingatha ilamuni, ityuwa kunye nobulawu.

ukulungiselela

Yonke imifuno uzilungiselele kufuneka ngocoselelo ucocwe, wahlamba ze uyinqunqe ibe iityhubhu ezincinci okanye izilayi evuthelweyo. Emva koko, soqulunqo sauce kufuneka overcook le oli yemifuno, uze ukuguqulela ibe umlilo olucothayo de zonke ukufuma iye ngumphunga. Ngoko ke kufuneka ukuba wongeze intlama yejusi yelamuni ngepani uze ushiye sokufaka kancinane. Ngeli xesha, silungiselela inyama for buritos. Iresiphi dish kuquka ukongeza ukuba braised kunye itswele kunye nekonofile, inyama, iimbotyi. Ngoku uhlala nto ibalulekileyo: evela iikeyiki inyama, ugalele isosi yathamba kunye incasa ngaphezulu sisi ya baze basongele yemvulophu. buritos Ready e Mexican kufuneka sibekwe bhaka okanye oven babuye eziko de lo sisi kwi ngaphandle kwaye Akunakuba Inyibilikile.

Akuba nje egqityiwe, kufuneka wazifefa ngokunjalo pepper ashushu isicelo ngoko nangoko netafile, ngenxa yokuba lo isitya kufuneka ityiwe kushushu kakhulu, uwayeke. Ukuba nothando lwakho ngaphezu Gourmet flavour esemsebenzini ukuzaliswa phezu lo sisi nga mawubekwe kunqunyulwa okanye kwamabala izifeleyo neqwengiweyo, ingakumbi cilantro ofanelekileyo okanye lettuce. Kwakhona incasa, ungadibanisa iintlobo zobulawu: paprika kunye turmeric, allspice nepepile emnyama, njengoko sauce sinokwenziwa kwisiseko cream, ngaphandle ipepile ukuya esityeni ukudla kunye namalungu aselula endlu.

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