Cream "Cream Cheese": iresiphi for ekhaya

Namhlanje siza kufunda ukuba ukupheka "Cream Cheese" iresiphi leyo lifana isithambiso itshizi lilungile-American "ePhiladelphia". Le mveliso ke into eyenzekayo xa imveliso, wayedla ngokwenza zonke iintlobo ehla, cheesecakes, cookies, iikeyiki kunye iikeyiki. Kwakhona ibhotolo cream kakhulu kuthathwa abapheki ukuba texture ethambileyo kunye isongo nanto noxhamla ubuncwane.

Cream "Cream Cheese": iresiphi of cream

Ukulungiselela ekhaya cream itshizi kuya kufuneka:

• cream 20% ezityebileyo - 600 g;
• indawo enkulu igozi agobe ngomaleko 4;
• uwathandabuze (optional).

Icebiso: ngokuba ukulungiselela itshizi ekhaya-ezenziwe ukuthenga kuphela, exineneyo yohlobo olunye guquki cream ezimuncu entsha esuka kumvelisi omthembayo. Bephilile bondlekile ngaphezu uthabathe cream ezimuncu, i tastier esityeni kuya kuphumelela. Akukho kwisigcinakaliso kunye thickeners ekungalindelekanga, ngaphandle uwathandabuze encinane wetyuwa abathandi bubumnandi okubabayo.

indlela yokulungisa

Ekhaya "Cream Cheese", iresiphi leyo langoku thina, ukulungiselela imini kwaye musa ukuba naziphi zokupheka abathanda imizamo super. Okokuqala, thatha intwana enkulu igozi, ulisonge ube umaleko-4 kunye nendawo kwisitya. Ngoku, walala phezu igozi yonke cream zokupheka, ndibabuthe eziphelweni laphu kwaye iqhina tight. Singaxhoma i workpiece phezu isitya some akungekhe Live Hotmail abembumbile. Kungcono ukuqalisa le nkqubo ebusuku. Ngenxa yoko, sele kusasa ukuba balungele nokuthantamisa bukhrim "cream itshizi". Iresiphi wokuteketiswa okupheka kunjalo elula ukuba uza kuthenga sisi ngakumbi "Philadelphia" ekuphekeni okanye rolls ukubhaka ekhaya.

Okubalulekileyo! Ukuba unqwenela ukunyenyisa lexinene lo sisi, ukutshintsha ixesha lokunqunyanyiswa. Okukhona imveliso iya kuba Limbo, ukuba luthe lo sisi kwakhiwa.

Glaze ukusuka ekhaya "Cream Chiza"

Ukuze bahombise iikeyiki, pie ngobulawu iikeyiki besifazane abaninzi bayakuvuyela ukusebenzisa ekhaya cream itshizi. Ngokwawo, imveliso ogqityiweyo ayikho kakhulu awunankinga nohombisoa wokuteketiswa okupheka, ukusuka kuyimfuneko ukwenza njengeceba kamnandi. njengeceba ezinoxinano kuxhomekeke oko uceba ukuhombisa; ngokuba iikeyiki kunye namaqebengwana maleko kufuneka icing zamafu ukuba iikeyiki kunye namafetshu anesiraphu - ulwelo ngakumbi. Nalu uluhlu ukuba kufuneka ukulungiselela njengeceba izithako:

• cream ekhaya itshizi - 230 g;
• vanilla - 1 TSP;
• Milk - 50 ml;
• iswekile olungumgubo - 200 g;
• ibhotolo - '60

Le njengeceba ithathwa jikelele, yaye omnye kakhulu okumnandi, kunye itshokolethi. Ngoko ke, siya ukufumana ishishini! Kodwa ngaphambi kokuba ukuba kuyimfuneko ukufunda ulwazi olubalulekileyo: zonke iimveliso ezifanelekileyo ukulungiselela kufuneka lobushushu efanayo. iindwendwe ngamandla siyambonga babekulungele ukulinganisa walungisa izithako susumeta. Kukholelwa ukuba le nto iphume kanjani njengeceba ogqibeleleyo samasi "cream itshizi". Iresiphi kuba ikeyiki iza uhombise isesityeni onke etafileni, kuquka iholide.

indlela yokulungisa

Okokuqala, kwisitya uzilungiselele makayeke ukukubetha ibhotolo ukwenza ilekese (ubunzima ukukhanya uhlaza). Ke iindawo ngononophelo, kwangena lo sisi esimnandi, enza ne ubunzima kunye nesantya eneshologu e. Ubunzima eyohlobo olulodwa bagqibileyo, izabelo ezifanayo ukwenza amaqhuma abaxatyiswanga, ibe luthuthu vanillin esongezwa uqhubeke ukukhala, ngaphandle ukunyusa isantya. Kuhleli ukongeza imali efunekayo ubisi, kwaye ukulungele glaze samasi "cream itshizi". Cake Indlela luthatha ingxinano elingqingqwa, yiyo ubisi kungongezwa ngaphantsi kancinane ndazisiwe ekwakhiweni. Kuyimfuneko ukuvumelana njengeceba lulula uzimisele abangaboniyo. Ngoko ke, ufumana uhombiso jikelele naluphi na uhlobo yokubhaka.

"Cream samasi": iresiphi kuba iikeyiki kunye iqanda lemon juice

Ziphekisisiwe phambi kokuba njengeceba ayikho kuphela ukhetho ukuhombisa amaqebengwana. Kwakhona, ingakumbi ngenxa iikeyiki, ungasebenzisa i cream esekelwe amaqanda kunye intlama yejusi yelamuni. Siza kufuneka ezi izithako:

• ekhaya cream itshizi (okanye itshizi "Philadelphia") - 460 g;
• fresh chicken iqanda - iziqwenga 3;
• intlama yejusi yelamuni - itispuni e-1;
• sugar - 2 amacephe;
• vanilla - 1 ibhegi encinane.

Cheese kufuneka nakanjani babe ethambileyo, ngoko ngaphambi kokuba ushiye kweso siganeko inkqubo phezu kwetafile ekhitshini iyure-1. Zonke izithako zifakwa kwisitya ukuxuba yagaleleka de kude kungabikho amaqhuma.

Indlela for ekhaya ibhotolo cream of iyogurt

Kuba nokuveliswa okuzenzela cream itshizi nazo zinokusetyenziswa iyogurt ekhenkcezisiweyo in inani iilitha enye enesiqingatha. iyogurt lokuqala emkhenkceni koko ke yalala kwenye isitya ngeengcamba eziliqela cheesecloth. Yonke inkqubo ukupheka elandelayo efanayo ukulungiselela cream itshizi kunye cream emuncu. Igozi hung kuye yintloya ivuza, kefir ixesha elide na esithubeni, i ziyatyeba kungcono ninikane "Cream Cheese". Le iresiphi ingasetyenziswa ukuhombisa iikeyiki kunye ophaya amnandi.

Iresiphi khekhe ne ekhaya ibhotolo cream

Ibhotolo cream, zilungiselelwe kwisiseko iyogurt, kuya kuba Ukongeza okulungileyo umqathane cottage sisi. udinga izithako zilandelayo amaqebengwana:

• Ingqolowa yomgubo - 150 g;
• sugar - 165 g;
• 18% cottage ezityebileyo sisi - 130 g;
• chicken iqanda -2 iziqwenga;
• ibhotolo - 75 g;
• baking powder - ½ TSP.

yokulungiselelwa

Okokuqala, kufuneka Congress de iswekile anencasa butter zithambe. Emva koko, lo yokuqamba ilawulwa nge ngesihlungulo pureed cottage sisi uqhubeke emana enkqonkqoza. Emva koko, ugalele amaqanda uze phehla Umxhubi abaninzi. Ke intlama leyo wayigocagoca ngesihlungulo balithululele umgubo kunye baking powder nendlela ukugubha ngecephe okanye phehla. Ikeyiki zibhakwa eontini osuke ngama-170 imizuzu 40-50. Le iqebengwana iphela, anqamka transversely zibe ziingceba-2 okanye ezi-3 uze uhombise ekhaya cream itshizi, akatswe nge 100 grams zeswekile olungumgubo. Ukongeza, ikeyiki unako zinokuhonjiswa iziqhamo.

isiphelo

Xa nqaku namhlanje wethu, siya kunika abafundi kunye "sisi cream" best (iresiphi) ukuba ikeyiki. Kwaye konke oko kuba yenziweyo ngezandla zabo ngaphandle ukongeza kwisigcinakaliso kunye neencasa.