Dish festive - irhanisi kunye apile eziko

Okumnandi gourmet ngathi wonke. Kodwa njani ukwenza oko ngokwabo ngaphandle kokuba abanaluncedo kwi abapheki ze zokudlela best?

Washington ne-apile eziko bekusoloko izidlo festive yaye kubize. Ngokuqinisekileyo uya kumkholisa abaninzi ... Juicy uyose irhanisi ukuba ubabalo nayiphi itafile, zalisa ukutya iindwendwe ushiye nombono ohlala wangokuhlwa. Ngaba kunokwenzeka ukuba bapase isidlo onjalo? Kumazwe amaninzi, irhanisi ne-apile eziko isidlo yemveli lolonwabo, kulungiselwe lweKrismesi noEva loNyaka oMtsha, ngeeholide usapho. nesiko enkulu, akunjalo na?

Indlela ukugcina eli siko, Baziyolise rhoqo ubathandayo le isidlo emangalisayo? Abantu abaninzi bakholelwa ukuba irhanisi emnandi kunye apile eziko kuphela abapheki abaqeqeshiweyo, akunjalo, kodwa ukupheka elo ngenene akukho lula.

Ukuba unombuzo: ukuba indlela ukubhaka irhanisi eziko, ngoko siza kukuxelela. iresiphi yethu nzima, wena musa ukuba ukuya emarikeni ukuba izithako enqabileyo zexabiso kule ukutya bonke onabo kulo efrijini.

Apha, uya kuza luncedo ekuphekeni izitya irhanisi kunye apile eziko: irhanisi hayi ngaphezulu kwe-2 kg-apile, akukho mnandi kakhulu kwaye ezimuncu, ityuwa kunye nomhlaba pepper omnyama, a cloves ezimbalwa ikonofile kunye namasi, neminquma kungcono ukukhetha.

Okokuqala kufuneka senze ukupheka: qala uwahlambe phantsi kwamanzi abandayo, yaye elo ngaphakathi nangaphandle. Ngaphezu koko, kufuneka babe owomileyo, eshiya okwethutyana kubushushu igumbi, okanye ukusebenzisa iitawuli okanye kwamalweyile. Ukuze washington laba amanzi futhi okuneziqholo, kufuneka punctured kancinci ngemela okanye wokuvungula esiswini, imilenze kunye goose ibele.

Okulandelayo, yiya iinkukhu eliphekwe. Makanxibelelanise ityuwa pialki nepepile kwaye ungazithambisi lo mxube usiba. Emva koko, thatha KFile ezinqunqiweyo okanye ya kwaye ezisula izidumbu. Thatha namafutha omnquma, ungazithambisi kubo ulusu irhanisi, ngoko zapechetsya uqweqwe elimnandi. Kwi inkalakahla, ungadibanisa ezinye zinongwe, imifuno eyomileyo nepepile.

Inqanaba elilandelayo - Akunakuba. Thatha i-apile ezimbalwa, azihlambe, ungakwazi amaxolo. I-Apile zisikwe kwekota okanye enesiqingatha, ngokuxhomekeke bubungakanani, icocwe yembewu. isidumbu wafaka musa ukuba iqine kakhulu, kodwa nasongo. Ukongeza aphula ukufumana irhanisi esimnandi, xa udibanisa ukuzaliswa zeapilkosi ezomileyo, iinuts, uyawathena, citrus ido- iziqhamo. In zokupheka irhanisi endala abotshwe kunye sauerkraut, kodwa ukugcwaliswa obunjalo andilociko. isidumbu wafaka kuqiniswe emiphethweni kunye imicinga yokuvungula, ungenza ukuthunga umsonto ulusu.

Ukuba eziko kuqala. Fudumeza lobushushu ukuya degrees bengamakhulu amabini anamanci mabini. Washington kufuneka okuphekiweyo ifomu elingqingqwa yaye zinzulu, zinokusetyenziswa utyatnitsu. Beka isidumbu kwi ukungunda, ugalele amanzi abilayo ukuba malunga nesiqingatha, inshorensi okanye ngefoyile. Shiya malunga namashumi amathathu emizuzu kwiqondo eliphezulu, ze aqale ukunciphisa kuyo. Ukuhlala ukunkcenkceshela washington fluid, akufuneki ukuba ibe wome. Imizuzu elishumi elinesihlanu phambi kokuphela yokupheka ukususa isiciko, le ntaka, wayifulela a uqweqwe emnandi. Ngokubanzi, elo avareji ukulungiselela iiyure ubuncinane ezimbini, kodwa ke ukuba oko: Umlinganiseli kilograms ngaphezu ezintlanu, ukulungiswa kwayo lusenokuthabatha iiyure ezine.

Niya kuqonda ukuba goose yakho ilungele ukusetyenziswa xa usenza okuhlatywa, Siya kuzihlamba ulwelo. Ukuba igazi livela, esityeni ayikho ukulungele okwangoku. Khumbula, washington - intaka finicky, akunakwenzeka ukuba ungayibaxi eziko.

Ready isidlo twa kwi itreyi ze bakhuphe kwesiphazamiso (imicinga yokuvungula okanye umtya). Uhombise washington unokuba imifuno entsha, imifuno, lettuce. Ukuze washington iwayini ngokuqhelekileyo bakhonza, kwaye njengosula isitya kwicala itapile wazosa izonkana okanye irayisi.

Yenza isipho kwabathandekayo bakho, undimisele kubo irhanisi amanzi futhi aqholiweyo. Khumbula ukuba epheka, kuya kufuneka xesha lininzi, kungcono ukwenza le veki. Bon wokutya, kunandipha incasa nanto.