Ekhaya ukuze ukupheka Shawarma

Oku akusoloko kusenzeka ukuba atyelele cafe ophucukileyo kwaye adle shawarma. Nangona abalandeli le mbiza kakhulu lukhulu. Kodwa ke iphekwe ekhaya. Nzima ngayo akukho nto, wena kudingeka nje ukuba Stock phezu kwezinye izinto ezibalulekileyo. Ekhaya ukuze ukupheka Shawarma? Kuya kufuneka isonka edliwa ekhethekileyo obhityileyo okanye Pita, kuxhomekeke indlela zamalungiselelo.

A izibakala ezimbalwa

Shawarma - ikeyiki, apho wafaka kunye okuthambile inyama, imifuno kunye sauce. Izindlu ingalungiswa kusetyenziswa kuphela iimveliso ezintsha kunye nomgangatho, leyo ibalulekile. iikeyiki Akunakuba yahluke kakhulu: inyama, intlanzi, okanye imifuno kuphela. Ngoko ke, kukho iindlela yonke ukunambitheka.

Shawarma ne yehagu

Le iresiphi eziqheleke kakhulu ethandwa. Kufuneka ube Kilo of yehagu, omnye yemixoxozi, omnye itumata, omnye itswele, 200 iigram leminqathe e Korean, 200 iigram zekhaphetshu onetyuwa, nayiphi sauce, omnye Pita isonka, mayonnaise nemifuno. Ngaphambi ukuba ukwenza njani shawarma ekhaya, kuyimfuneko ukulungisa inyama. Wageza iziqwenga amancinci. Lwandile ipani kunye Qhotsa de okuphekiweyo, ngoko afefe ityuwa nepepile. Ngoku ndozilungiselela enye izithako. Sika imifuno olungiswe kakhulu netswele kunye itumata - nemisesane isiqingatha. Cucumber isikwe emakhonkcweni ezibhityileyo. Isinye kwisithathu lavash grease kunye eyemayonnaise, kodwa hayi obukhulu kakhulu. Okulandelayo, walala kuzo zonke izithako. Lo maleko wokuqala na inyama. Top ebeka iminqathe Korean kwandule itswele ezinqunqiweyo. Oku kulandelwa yemixoxozi, ikhaphetshu kunye yetumato. Galela sauce ngaphezulu. Sauce kungathatha nabani ngokwengqiqo yabo. Songa Pita, tucking kungqameko. Ngoku ke kucacile, ekhaya ukupheka shawarma. Esi sidlo nga uqhotse eyenziwe ngepani, okanye bubushushu usebenzisa microwave. Kunokuthatha kwindalo, ukuba enze ngoko njani shawarma ekhaya ilula kakhulu, kwaye loo nto ayithethi kuthatha ixesha elininzi.

Shawarma yenkukhu

Njengoko sele kuchaziwe, nokuzaliswa kule esityeni kunokuba ezahlukeneyo. Thina ichaza ngenye indlela, umpheki ekhaya shawarma inkuku. Thatha ezimbini Lavash Armenian, iigram 300 yenkuku, 80 grams iminqathe Korean nekhaphetshu, omnye itumata kunye yemixoxozi, ezinye KFile (kukungcamla), oli yemifuno, mayonnaise, isoso kunye netyuwa. Phambi kokuba indlu ukupheka Shawarma, kuyimfuneko ukwenza ezinye umsebenzi wokulungiselela. ikhaphetshu Shinkuem kangangoko luyacolwa kangangoko kunokwenzeka, afefe ityuwa ngothantamiso frays izandla. Tomato kunye cucumber uyinqunqe ibe ngamacetyana ezibhityileyo. okugaya kwezintathu. umtya Chicken iziqwenga amancinci okanye iityhubhu. We wayaneka kuselukhambeni ne-oli yemifuno kwakunye Qhotsa de okuphekiweyo. Ngoku sichubeka kuseko izitya. kwanda isonka Pita wambeka phezu kwakhe khaphetshu. Ukuba ufuna ukwenza maleko ubhityileyo imayonnaise. Okulandelayo kufika inkuku, leyo ulifefe igalikhi kunye ugalele isoso. Uze uwubeke phandle iitumato kunye cucumber. Kwakukho enye yinto engafunwanga - umnqatha, ongenise umaleko lokugqibela. Bonke kugalela mayonnaise (ubuninzi optional). Wrap shaurmu edliwa isonka agcadwe ngepani ngembiza (okanye itshiswe a oven). Wena bayihombise ngakumbi isidlo semifuno xa isicelo. Kodwa kungcono ukuba adle kuyo kwangoko, nokuba akaba nakugcinwa okusemthethweni. Iya kuthakazelelwa yi bobabini abadala kunye nabantwana. A shawarma, iphekwe ekhaya, akayi kubangela ukuthandabuza malunga nomgangatho.