Ukwenza i cake itshizi kunye semolina ekhaya

Itshizi ikhekhe ne semolina - akukho dessert iluncedo kakhulu kwaye emnandi Ogqibeleleyo holiday yabantwana.

Kweli nqaku, senza niyinikele iindlela ezahlukeneyo ezimbini ukulungiselela ephatha bathi.

Ukwenza i cake itshizi kunye semolina

Le dessert efana kakhulu cottage itshizi casserole. Ingasetyenziswa kwakhona njengosula isitya hlukanisa cream emuncu Wakhonza tea elithozamisayo.

Ngoko ke, ukuba enze iqebengwana itshizi kunye semolina, kufuneka:

• 3 amaqanda chicken enkulu;
• 1 indebe sugar ukukhanya;
• Malunga 300 g curd ocoliweyo;
• malunga 3 amacephe amakhulu cream ezimuncu kunye kwisilayidi;
• ½ dessert ukhamba soda;
• 1 indebe ngokupheleleyo semolina.

intlama mesim

Itshizi sinjengezonkana semolina iphekwe ngokukhawuleza kakhulu. amaqanda ezinkulu phula kwisitya, ngoko phehla nge lokuxhuba. Ngokuthe ngcembe ukongeza kubo cream ezimuncu okutsha, cottage itshizi kunye neswekile entle granulated.

Ekubeni wafumana ubunzima eyohlobo olulodwa, nto kugalela ngenyameko semolina. Kulo mzekelo, izithako ukuba usikhwezele kakuhle ngecephe ukuba ukukrala hayi lunamahlwili amhlophe ukwakha.

Kwakhona sentlama ogqityiweyo kuyimfuneko ukudibanisa icephe nesoda yokubhaka, ngaphambili islaked imali encinci cream ezimuncu.

Ukuze intlama eqinileyo kancinane, ukuba usele bushushu-¼ ngeyure.

Thina ukwenza upheke dessert

ikeyiki Curd ne semolina nga abunjwe ngayo epanini eqhelekileyo. Kodwa bekuya kuba bhetele xa uthatha uhlobo olulodwa isiqabu. Its lubricated ngononophelo ngeoli (zemifuno okanye cream), uze ukusasaza intlama mannoe.

Xa imveliso semi-ogqityiweyo loo ithunyelwa eziko (osuke).

Ukugcina iimeko lobushushu i degrees 205, itshizi iqebengwana elosiweyo kunye semolina malunga nemizuzu engama-50. Eli xesha Kwanele ukuba ububanzi dessert zilungiswe ngokupheleleyo, kwaye umphezulu iba segolide.

Mkhonzeni

Emva processing ubushushu dessert epheleleyo luthe lwancothulwa kwaye bavunyelwe ukuba uphole kancinane. Okulandelayo semolina ikeyiki kwasasazeka ngesitya ze uyinqunqe ibe ziingceba amancinci.

Mkhonzeni ukunyanga abantwana abanjalo nesidlo ekhethiwe kunye neti kamnandi. Kwakhona unako phambi ikeyiki ezimuncu cream, isiraphu okanye nayiphi jam.

Yimalini Curd ne semolina: iresiphi

Ukuba ufuna ukufumana ngakumbi dessert original ukuba ungenza isicelo ngokukhuselekileyo kude kuse isidlo festive, sicebisa ukuba ukubhaka ikeyiki enkulu, ezincinci eziliqela. Ukuze wenze oku, kufuneka ulungiselele iinkonkxa muffin omhle.

Ngoko ke, ukuze isipho emnandi engaqhelekanga lonke usapho, kufuneka:

• malunga 400 g curd manzi;
• 4 amaqanda chicken enkulu;
• 150 g ye-20% cream;
• 2 amacephe dessert disintegrant;
• 6 amacephe enkulu semolina;
• 6 amacephe ezinkulu sugar;
• 60 g ibhotolo amatsha;
• 5 g vanillin.

Ukwenza intlama

muffins isonka samasi ngaphandle umgubo kunye semolina wenza ilula. Kule curd emanzi ngokupheleleyo triturated ngokusebenzisa ngesihlungulo okanye ngokusebenzisa i blender wompu ngamandla. Emva koko, loo khosi ukongeza iqanda kunye cream ezimuncu-20%.

Kwakhona, umxube yahlaliswa kuthulula nditshize iswekile ngokwahlukileyo abethwe ibhotolo. Ngendlela, ezinye amakhosikazi zanyibilika eoli. Asazi singacebisi ukwenza oku. Ukuze ufumane muffins kunayo, ibhotolo kufuneka ngocoselelo phehla.

Elokuqukumbela, kwi intlama semifinished yongeza baking powder, vanilla kunye semolina. Zonke iimveliso nqanda ngononophelo kwaye ushiye bucala lwe-¼ ngeyure. Ngeli xesha, i ukukrala kufuneka vzbuhnut kancinane, ukwenza isiseko ziyatyeba.

Indlela ukwenza uwose eziko?

Njengoko kukhankanyiwe ngasentla, nokulungiselela muffins ukusuka semolina , kufuneka thina ngumngundo ezizodwa. Bona lubricated ioli uzalise intlama. Xa onjalo nangoko semifinished ithunyelwe eziko, osuke. Kubushushu degrees 200 iikeyiki engaqhelekanga zibhakwa malunga nemizuzu engama-25. Kuyimfuneko ukuqinisekisa ukuba zilungiselelwa ngokupheleleyo ngaphakathi nejongelwe browned ngaphandle.

Mkhonzeni dessert etafileni

Xa muffins ngaphandle umgubo kunye semolina bakulungele, Banduluka ngenyameko jeli, usebenzisa yokwela. Ukuba namakhekhe wanamathela nowezojiweyo ngepani, ngoko oko kuthetha ukuba sele kakubi eninzi.

Wasiphula konke imveliso evela jeli, afefe nabo iswekile olungumgubo bakhonza ku etafileni ikomityi yeti olomeleleyo.

amacebo aluncedo

Ukupheka Yimalini semolina kunye cottage sisi kunga ezahlukeneyo iresiphi. Ukuba ungathanda iikeyiki chocolate, ngexesha lovavanyo ibhetshi wongezwa kwawo amacephe ezimbalwa koko.

Kwakhona amaninzi dessert eyenziwe zeerasintyisi kunye nezinye iziqhamo yomile, iziqhamo candied okanye nuts. Kulo mzekelo, i muffins ezi osidingayo ngakumbi nobanelisayo.

Ukuba dessert uthe yenzelwe zokondla etafileni iholide, oko zinokuhonjiswa streusel. Ngendlela, ezinye amakhosikazi kubagubungela amaqebengwana kunye itshokolethi, ngowekhastadi, ucwambu okanye protein cream, njl Kulo mzekelo, ufumana nje okunencasa kakhulu, kodwa emangalisayo enhle abaphathana festive.