Indlela avuselele roses ugcine isipha entsha ixesha elide

Ukuthenga okanye ukufumana isipho a isipha seentyatyambo, abaninzi, engacinganga, ndayibeka nje oko ivazi ngamanzi kunye ngosuku olulandelayo emana babone ukuba netshiki entloko. Ngokuqhelekileyo, i "ubuhle" ezinjalo ngoko nangoko ingena emgqomeni. Ingakumbi shame xa kufikwa isipha chic rose ezintle. Kodwa kwenzeka, kwimeko enjalo engumntu okruqulayo kunye nokuthintela kwaye zichanekile. Ukuba wenze kakuhle, nayiphi na isipha ukuze ahlale kakuhle fresh kangangeveki okanye ngaphezulu.

Kutheni wavuka ngokukhawuleza kubuna?

Lo mbuzo idla ebuzwa iindwendwe. Ngapha koko, ezivenkileni yeentyatyambo kunye nezitali, bakhangele kakhulu fresh, ngokungathi kuphela wagawulwa etyholweni. Inyaniso kukuba zonke ngeentyatyambo abanamava uyazi ukuba avuselele indlela roses ebunayo yaye into endiya kuyenza, ukuze bakhangela umxhelo.

Isizathu netshiki amathupha, namagqabi ibune, njengoko umthetho, omnye kuphela: nokungabikho ukufuma. Ngoko ke imfihlelo uphambili amathayara ziintyatyambo aqingqiweyo kuxhomekeke yokuba bangaphulukani. Nangona Rose uyaphila, zayidla ukusuka ezingcanjini ngalo esiqwini. Ulwelo engena amagqabi emithi ngokusebenzisa emithanjeni. Xa imbali bahlabeka ukuwenza khangela 'siphila ", imfuneko yokwandisa ukuxovwa.

roses Resistance in ivazi kuxhomekeke kwizinto ezininzi, c ukususela bume lwalo, kubandakanya nokuqhutywa, umchiza nokwakhiwa kwamanzi, equlethe neziqu, kunye lobushushu kwigumbi. Ngokuthenga bamphathele, umthengi akunakwenzeka ukuba ukwazi imbali yayo. Kwaye ngakumbi ke akuyi kuchaphazela indlela iimeko kunye neentyatyambo ezikhulayo kunye nokuhanjiswa kwazo. Kodwa ukuba uyayazi ukuba Spice njani rose, ukuba bagcine indlela amathayara kunye neemeko apho ukuba bayigcine, leyo kwanele.

Yintoni Kufuneka Ndiye ndikhangele xa bethenga

Ngelishwa, xa uyila amaqoqo ngeentyatyambo abanganyanisekanga bavame ukusebenzisa ahlaziyekileyo yaye hayi baphanga neento iintyatyambo ngokuzibeka zibe kwiziko okanye iteyiphu yephepha usebenzisa imihombiso okanye ezinye izixhobo ezilula. Emva koku kuthenga, emva kweeyure nje ezimbalwa, kusenokuba kukho umbuzo ukuvuselela ngayo rose ebunileyo. Kule bamphathele lowo ongazanga ukufikelela lowo uthunyelwe.

Ukuze ukuba awele kwimeko nzima enjalo, xa uthenga imfuneko, okokuqala, ukuba cela umthengisi weentyatyambo ngokudala isipha phambi ye client. Ngokuqinisekileyo, oko kuya kuthatha ixesha, kodwa kuya kunika ithuba lokuba ukulawula ukuba zeziphi iintyatyambo ziya kufakwa kumafa yayo. Okwesibini, kufuneka sinikele ingqalelo macandelo. Xa roses fresh eziqaqambileyo (nangona akukho namnye uya kubaphazamisa uyazihlaziya imiso yonke, simulating unikezelo entsha). Kwaye, okwesithathu, uyacebiswa ukuba ukhethe iintyatyambo kunye amathupha abamnyama "iihempe 'ukuba lungasuswa ngqo kwi ekubunjweni isipha.

Yintoni ifakwe emanzini

Ukuba nicela umthengisi weentyatyambo indlela ukuvuselela rose okanye uyolule ubomi babo ivazi, ngokuqinisekileyo uya kunikela ukuthenga ngumgubo okhethekileyo. Maxa wambi usiza, kodwa ngamanye amaxesha, phezu koko, iintyatyambo kufa ngokukhawuleza. Into yokuba kukho ingxowa kunqabile ukubonisa phezulu, ngoko ke kunzima ukuba bathi, obuphalazelwe, yaye le nto iluncedo kangakanani. Ngoko ke kungcono ukuba usebenzise iindlela aqinisekisiweyo.

ukwenza Into yokuqala phambi kokuba ubeke rose kwi ivazi - ukunciphisa iziqu. Nangona khangela kakhulu fresh, akukho buhlungu. Cutting kufuneka ibe ngama-45, ekukhethwa ngemela elibukhali. Ke kume umva ulusu kusukwa malunga 2-3 cm. Oku kuvumela imibala ukufumana inani eliphezulu ukufuma. Kufuneka baqonde ukuba elide esikhondweni, kuba nzima ukufumana intyatyambo emanzini, beqhekeza indlela wayo ngokusebenzisa emithanjeni. Ngoko ke kakhulu elide, wavuka ongcono bufutshane okanye wayifaka ivazi ekhethekileyo indihlupha ukunika qhagamshelana ukufuma kunye indawo enkulu.

Ukususela ngeentyatyambo iikhemikhali sincoma usebenzisa iswekile oqhelekileyo (10 grams ilitha yamanzi nganye) kunye hinzol (1 gram nganye iilitha ezili-10). Enye indlela - isisombululo yeKhlorini (ingenandleko iblitshi esifanelekileyo) - dropwise ilitha bolwelo nganye. Kuzo zombini ezi meko, umbuzo ukuvuselela ngayo rose, uya kuhluthwa ubuncinane ngeveki. Loo nto nje amanzi kufuneka itshintshwe imihla ngemihla, nokuhlaziya chemical.

Kubalulekile kunye lobushushu kuma kulo. Ukuba igumbi ishushu kakhulu, musa ukunceda akukho chlorine. Iqondo lobushushu elifanelekileyo - 16-18 degrees. Ngenxa yesi sizathu, entwasahlobo okanye ukuwa sitsha ubusuku zikwazi ukuthathwa kwi bhalkhoni okanye loggia akukho shushu ngako.

Indlela avuselele rose ebunileyo?

Uninzi lo mba uye azibuze nasemva kokuba onke ithupha zibhetyebhetye, yaye kubonakala ukuba isipha uyile. Kodwa kukho indlela yokuphuma kule meko. Okokuqala, kufuneka ukuthena roses. Okwesibini, uyisuse enameva. Okwesithathu, ukuba ufake kwisitya samanzi abandayo ukuze bafumane waqabela apho ngokupheleleyo. Oku kunokuba isitya okanye ibhafu. Emva elele apho iiyure eziliqela, ngokuqinisekileyo baya posvezheyut nokonyusa intloko. Kwaye ngoko ke kufuneka uzibeke emanzini chlorine okanye neswekile.

Nokuba isipha ayikhangeleki ezimanzi kakhulu, kukho iindlela ukuvuselela ngayo rose ndibase ifomu efanelekileyo. Ngoko ke, ebona ithupha netshiki, akuyomfuneko ngaphambi kwexesha ukuba buhlungu azidungadunge phandle. Kungenzeka, iintyatyambo zisenako basindiswe.