Kokutya neziseloUkudla

Russian Oil: ukubuyekeza neefoto

elide Kuye kwaba eRashiya ekulungiseleleni besifazane ezininzi izitya basebenzisa ghee - milkfat wele neswekile, obisi noninzi ukufuma. ebizwa-Ngoko 'ioli Russian "(acaciswa) bakwazi ukuqhubeka ixesha ngokwaneleyo elide nokuba kwiqondo lobushushu igumbi. mistresses Modern, kuba uyakuthanda ithandwa enkulu. Yinto eyaziwayo ukuba "ioli Russian" kuthiwa kwakhona, kunye nezinye iimveliso.

indaba

Xa engekho iifriji ibhotolo Rus wahlala embi kakhulu, ngoko oko zilungisiwe hi mpimo lowutsongo etafileni. Omama esetyenziselwa ngembiza imveliso bunyibilike, leyo, ngenxa yokuthandwa kwayo, waziwa ngokuba yi-oyile Russian. Le mveliso yenziwa kumaqondo obushushu aphantsi kakhulu. Le namafutha antywiliselwa kuphela phambi ukwahlulwa amafutha kunye iiprothini, waza ke wenza isabelo ezinqinileyo Internet. ERashiya, inkoliso lonyaka isoloko igcinwe kubanda kakhulu. Long ukususela ihlobo ngokwemveli kusetyenziswa izisele okanye ezihambayo. Ngoko emva peretopki "ioli Russian" wayesoloko ithuba ukupholisa de Ukuguqulwa kolwelo. isabelo Idla, nto leyo ke uhlala ulwelo, siyahlukana kulahlwe.

ongakhetha

Yeyona ukukwazi qhubeka ixesha elide bazisa ukuthandwa ghee kumazwe ashushu. Abahlali ukusoloko le ezinezinga embindini ibhotolo kukho phantse zange sasetyenziswa kuba iwohloke ngokukhawuleza. Kukho recipes ezininzi ghee. Kodwa iteknoloji zehlabathi yahlulwe ngamaqela amabini eziphambili. Eyokuqala iquka ioli eziko-amaqondo obushushu aphezulu, ngokubonelela ukutshisa intsalela non-fat. Eli qela libandakanya yaziwa ghee.

Iqela lesibini ngqo "ioli Russian" (Indlela yamalungiselelo ezichazwe ngasentla). Lo mahluko iresiphi isigqibo umahluko iimeko zemozulu. Kumazwe yimvula, xa lingekho isibandisi, kwakungenakwenzeka ukuba shushu ioli phezu kwezinye technologies.

E India, ghee uthathwa ukuba indlela yokunyanga izifo ezininzi. Ngokutsho ncomo, isongo sayo, le oli yahlukile ukusuka umfuziselo Russian. Ghee ingxelo nabasebenzisi incasa kancinane Nutty kunye incasa, ezikhabhathini ungaphezulu parameter kwi version Russian. unyango ubushushu elide caramelized iiproteins kunye neswekile ubisi, nto leyo kwimveliso eqhotyoshelweyo uhlobo bubumnandi kunye yegolide evuthiweyo umbala.

Oku bunyibilike abasebenzisi oyile Russian qaphela ubukho incasa bukhrim va. Ngelishwa, amaxhoba imveliso ngokukhawuleza kwe-analogu yayo Indiya.

Enye zokupheka kakhulu ethandwa

ncomo Umsebenzisi anikele ezahlukene zokupheka for imveliso. Ngaphezu koko, baya kuba kakhulu ngengcebiso luncedo kunye amacebo.

Ngokukodwa, ababhali sincoma wayifaka ngepani-4 kg njengamasi umlomo wabo, uthululele sikhongozeli samanzi ezimashumi mane indebe ucombulule, likuxhoxhela phezu abile. Emva koko pholisa ipani, abeke kwindawo epholileyo. Emva kokuba Ukuguqulwa kolwelo ioli, kufuneka wenze umgqobho encinane ecaleni, leyo ukufikelela ezantsi. Ngenxa ukuze some emanzini, ugalele acocekileyo, ngoko ziyanyibilika ibhotolo kwakhona uphinde oku amaxesha 3-4 de amanzi phantsi kususwa ngokupheleleyo. I oyile kufuneka ibe ityuwa ngokusebenzisa ityuwa ocoliweyo, wayifaka izitya okanye ngeembiza, wazigquma ngomnatha igozi, ugalele amanzi amtyuba sigcinwe, kwindawo epholileyo eyomileyo. Indlela ukuqinisekisa nababhali reviews, ibhotolo, okuphekiweyo yeresiphi, akayi zimbi ngaphezu 3-4 iminyaka.

Ghee of cream ezimuncu

Abasebenzisi kwiirivyu zabo nabo kusenokukhokelela kunye kagqirha kakhulu eninzi. Cream kufuneka ufakwe kwi "topnik", nto leyo imbiza kunye Senga kwaye ibekwe ngaphakathi emkhusaneni. cream Sour yimveliso, enzayim ifumile, ngoko oyile kuya kuba iipropati zempilo yingenelo. Unakho ukusebenzisa cream. "Topnik" kwambatha "umoya ezamahala", okt. E. In eziko ukupholisa. iinkosi Modern ukusebenzisa i-oveni nge lobushushu malunga 60-70 degrees okanye multivarku. Kuya kuthatha malunga 6-8 ixesha ngeeyure.

Kusasa serum ukuba kuhluzwe, ushukumisa intsalela whorl ukuya buttermilk ezahlulwe sisithuba (sisi iindawo zobisi). "Pakhtusov" (cream clotted) ngexesha elinye kufuneka ahlale sofele. Kufuneka zanyibilika phantsi kwakhona, susa isiponji uthululele kulo ebhafini. cream Clotted, komhlaba apho ingabonwa isixa esithile yeoli Inkosikazi intsha lupholile kwifriji, emva koko oko akatswe ukusuka ioli usebenzisa umqhubekekisi ukutya okanye lokuxhuba. Isiphumo kulwelo ( "buttermilk"), neoli ingqolowa, apho kuyimfuneko ukuba zibe olusulungekileyo "topnik" zinyibilike phantsi, kwaye kwakhona xa amaqondo obushushu izidanga malunga 60-70. Le amagwebu kuyilwa ngeli adubule.

Iingcali ukucebisa ukuba nemali yokuhlawula nje amanqatha kwakudada phezu phezulu, ezantsi ipani ngelixa kwiproteni uya kwenze ( "kummandla Don"), enokusetyenziselwa ngokwenza enekuku okanye ophaya.

I-oyile kwi "topnike 'uphose efrijini, lo kwenze kufuneka bazame ukuphepha ukungcangcazela. It Ukuguqulwa kolwelo kwi crispy abandayo kwakhiwa, leyo ngobunono isuswe akuhlanjwanga ngamanzi ice. Emva koko, le mveliso leyo angabekwa asejagini kwaye usebenzise ngokokubona kwayo. Ababhali izimvo bathi "ioli Russian 'ezenziwe cream ezimuncu bunyibilike, okunencasa kakhulu, nangona eqolo.

Okunye 'Russian "ioli

Kule ngxelo, abasebenzisi babelana ngeembono zabo evela ekusetyenzisweni kwezinye neeoyile, nibizwayo kwakhona 'Russian ": ibhityile, ibhotolo, nomnquma. Yinto eyaziwayo ukuba igama "ioli Russian" kwakhona yinkampani ezaziwayo-kakuhle urhwebo (Krasnodar), kwinkokeli ukuthunyelwa okuziinkozo kunye namafutha yokuthengisa.

Ngokutsho nababhali reviews, "ioli Russian" kubizwa ngokuba iifayile - imveliso ulwelo efunyanwa ulwelo etshabalalisayo beenkuni.

Iinzuzo ezinde ixolo tar

Bakhonkothe tar ezinde amazwe oyile Russian. He kubhekwa yimveliso luncedo kakhulu. ixolo Birch itshiswa kwaye ngexesha unyango, ekufudumaleni lumile izinto emnandi yinto hydrocarbon enuka kamnandi.

Ukulungiselela iinjongo zonyango, esebenzisa kungekhona imveliso ecocekileyo, waza wanikel '- 10 pesenti, izithambiso - 5 ekhulwini. Nokuba a xi encinane tar eyiyo inceda ezahlukeneyo nesikhumba noboya izifo. Ngoncedo lwe tar ishampu ukukhusela ulahleko lwe iinwele, ukongeza, iinwele a Ndileka esempilweni.

Ukuze balahle isikhumba kwi iingalo, kwakunye corns kunye calluses exutywe kunye imali encinane tar okanye ioli ethereal kwaye kuzanywe okanye lubricates amabala lembandezelo. Thina singacebisi ukusetyenziswa tar ngaphakathi kunye imikrwelo phezu ngaphezulu elufeleni.

amafutha kajongilanga

Kwi creamery "Crystal" kummandla Tambov uvelisa deodorized, engumkhenkce, imveliso esulungekisiweyo - jongilanga "ioli Russian". Ayivalele zeebhotile welitha 1 neelitha ezi-5. Ngokusebenzisa "ebubonisayo" ubugcisa bale mihla, kwaye ulawulo olungqongqo lweenkqubo yemveliso iyazalisekiswa imveliso umgangatho ophakamileyo. ioli iSunflower ayiqulathanga kwisigcinakaliso kunye cholesterol. Kuyinto isixa esifunekayo ukulungiselela margarine kunye mayonnaises. Ngokutsho reviews, Kungcono kakhulu ukuba zisetyenziswe lokunkonkxa, kaJohn, ukubhaka, salads.

"Ioli Russian": ibhotolo

Kunzima ukufumana umntu owayeza kuba umntwana lowo ungayazi nale mveliso. Ibhotolo cream ezifunyenwe yi ubisi ngokwahlukana lwenkomo njengokubethwa okanye yoshishino. AmaRashiya amaninzi ungathanda ukulisebenzisa kumalungiselelo zeesendwitshi, ezongezelelwe isidudu, khekhe njalo njalo. D.

Kwi-Russian Federation yamkela ulwahlulohlulo imveliso ilandelayo ngokuxhomekeke iqhezu ubunzima amanqatha alo;

  • "Traditional" (82.5% fat);
  • "Olonwabo" (80.0% fat);
  • "Ilizwe" (72.5% fat);
  • "Sandwich" (61.0% fat);
  • "Tea" (50.0% fat).

abenzi Russian asetyenziswa:

  • ityuwa, carotene (umbala ukutya), iintsholongwane acid lactic kunye neziyobisi aphezulu yebhaktiriya ( "Ilizwe" imveliso "zokuzihlaziya" yaye "zemveli" oli);
  • agents flavoring, kwisigcinakaliso, arhente yintsholongwane, carotene, iivithamini D, A, E, izixubisisi, ekwenzeni, efanayo, igxininisa ezincinane acid acidosis (oyile imveliso "iti" yaye "isonka").

Iinzuzo ibhotolo

Asiyondawo nto ebizwa ngokuba impahla yabathengi: ibhotolo zithandwa kakhulu phakathi baseRashiya. abathengi abaninzi ukuchaza ncomo lwaso, ibhotolo Russian njengoko imveliso okunesondlo ukuba ako ngokugqibeleleyo libhunga lolawulo lesikolo kunye kusasa yokutshaja amandla vivacity. Amalungu waphawula ukuba iqulethe izinto ezininzi luncedo ukuba umzimba, ukunceda ukuthintela kwamathambo eselenezimvi, igalelo nokuhlaziywa Iiseli zobuchopho inenzuzo yamehlo, iinwele, amazinyo, izikhonkwane, amathambo, njl

"Ubisi Russian"

Yinto eyaziwayo ukuba "Roskachestvom" rhoqo olwenziwe omkhulu ukufunda wobunjani imveliso ye brand kakhulu ethandwa, ukunika ibhotolo ezishelfini engoovimba Russian. Kubalulekile ukuba abathengi ukubuyekeza umsebenzisi imveliso lophawu ethile.

Enye imveliso esuke indumiso kubahleli yi ibhotolo "ubisi Russian": 82,5%, aphakeme, eyakhiwe ngokwemigangatho GOST, kubekwe ibhotolo ezingenatyuwa elithozamisayo, wavelisa ZAO "Ozeretskoe Dairy" (Dmitrovsky rn Moskovskaya obl .), ethengiswa network "okuvezwa" kwiivenkile "Pyaterochka", "Crossroads".

ulwazi lomsebenzisi

Oil ebizwa imveliso yasekhaya ufanelwe phakathi iingenelo kuthiwa umxholo elungileyo amanqatha, incasa, ukwakhiwa zendalo, ukupakishwa entle, ukutshatisa ixabiso nomgangatho. Njengoko inxalenye - vysokozhirnye cream kwiindawo, echaza imveliso eliphezulu osidingayo.

Ukunqongophala ioli "ubisi Russian" abathengi bavakalelwa ukuba ithe ngobunto indlela khaya. Le lwemveliso ababhali ezichazwe njengenye yezona yendalo ukuze ithengiswe. Nangona abanye bayavuma ingcamango mbumbulu yemveliso, njengoko maxa wambi kukho iipakethe njengamasi umlomo wabo, ebonakala ngeempawu yalo njengesiqhelo.

Ngokutsho reviews, ibhotolo ngokukhawuleza linyibilike, kuhle wonqanyulwa, waluqaba kakuhle kwi isonka akuthethi ukuwa. Abantu abaninzi abafana umbala wayo - mthubi, ngokutsho abasebenzisi, ebonisa inxalenye yesityebi, kunokuba emhlophe, njengoko kwezinye nezinye iimveliso.

"Ubisi Russian" abathengi ukufumana okunencasa kakhulu, ngokukodwa waziva bayancokola yakhe izitya elula: kwi iitapile umfana idile okanye amaqanda plain begilana. Abayithandi le mveliso neekoki okanye choosy enkulu, okanye xa ngomgunyathi ukubanjwa.

Abaninzi ingqalelo lula zizinto ebekupakishwe: omnye lula ngakumbi ukuthenga ipakethe ebunzima 175 g, omnye ukuba uthenga into enkulu (450 g), njengoko abalandeli bokwenene loo mveliso. Kwi iphakheji engenazo ukwahlulwa ubunzima esikalini (njengoko ababhali ngokutsha kunye naye iindwendwe nako ibhotolo kunqunyulwa "yi iliso").

ixabiso imveliso (184 engange. for 459 g okanye 405 engange. 1 kg), ababhali bathi kodwa eyaneleyo. "Ubisi Russian" Siyaleza abasebenzisi ukusebenzisa sakusasa kusasa, xa ukubhaka okanye ezinye izitya.

OOO "olive Russian"

Kwicandelo kwezimvo LLC "Russian Oliva" (Voronezh) - isifundo / izityalo, non-zemveli iRashiya, kwakunye zokudalwa iiteknoloji ezintsha processing yabo. Le nkampani iye i izixhobo ezikhethekileyo zeteknoloji ukuze imveliso amancinci kwisigcinakaliso kunye okunye esekelwe squalene.

Abasebenzisi angafanele malunga ioli 'Russian Umthi womnquma "- 100% amaranth, neflakisi, lwemostade, zesesame, ithanga, rastoropshevom kunye nabanye, baqonde iimpawu aphilisayo mveliso ..

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