Skewers zemilenze chicken okufakwe e imayonnaise

Skewers zemilenze inkukhu esityeni uthandwayo ngexesha ehlotyeni. Ngapha koko, akukho ukuzonwabisa ngaphandle ayikho ngaphandle inyama yokupheka elide kodwa ezonwabisayo zokuba skewers. Kufuneka kuqatshelwe ukuba isidlo enjalo, eyenziwe chicken bedryshek kunye neentungo, kuvela kakhulu zitshiphu ukusuka yehagu eqhelekileyo okanye imvana.

Indlela ukupheka skewers zemilenze chicken: a iresiphi eneenkcukacha

izithako Laveka:

• parsley, yetswele utolo eluhlaza kunye nedile - ukuya kwavela enkulu;
• lemon enkulu zivuthiwe - 2 iiPC;.
• aphezulu amafutha mayonnaise - 220 g;
• Nezinongo tomato paste - 3 iglu;
• chicken imilenze ibande - 3 kg;
• ityuwa ezinkulu - 2 amacephe dessert (ngokuba ngokwengqiqo yakhe);
• bulb itswele - 5 iiPC;.
• pepper omnyama - 15 iiPC;.
• bay ushiya - iiPC-10.

Ukuqhutywa kwe lezithako inyama

Skewers zemilenze chicken ufumana oluninzi okunencasa zimnandi inyama entsha. Kodwa ukuba kungcono ukuthatha kwi khangela imveliso enjalo aninabo ixesha, ngoko ngohlobo zibambene entsha. Ngoko, xa imilenze chicken unfrozen, kufuneka ukuba babe kakuhle ndahlamba, uze emva koko bahlabeka komlenze kwamathanga. Ukuba idatha yinxalenye inkukhu inkulu kakhulu, nabo kwahlulwa kubini, kodwa oko akuzange yonke nesisitheliso somnyango. Isusiwe chicken imilenze besikhumba kuyimfuneko, kuba ngaphandle kwalo, inyama nga ngomlilo kancinane wome.

Inkqubo kulungiselelwa marinade

Ngokuqinisekileyo sonke siyazi ukuba skewers zemilenze yenkuku okanye ezinye iimveliso inyama, qiniseka ukuba hlala a umhluzi elimnandi. Ukuze wenze kuyimfuneko ukuba ufake isitya mayonnaise aphezulu amafutha, esandula acofwa yejusi yelamuni, kwaye isiqhamo ngokwalo, okuneziqholo yetumato paste, ipepile emnyama, nemisesane itswele, amagqabi bay, ityuwa eqhelekileyo, kwakunye zinqunqwe imifuno fresh (parsley, etswele iintolo kunye nedile) . Emva koko, zonke iimveliso kufuneka ukuxuba uze udibanise ukuba imilenze chicken zigqithiswe. Thambisa nto inyama kufuneka ube malunga 3-4 iiyure.

izifundo ukubunjwa

Ekupheleni kwale xesha, inkukhu kufuneka izandla elingumxube kunye nemvakalo. Ukuba nayiphi na izinongo okanye zinongwe akwanelanga, ungadibanisa ngokuthanda kwakho. Emva koko kufuneka ubeke phezu kweenyama okufakwe kwi skewer, kodwa kangangokuba iincam yabo kuxhonywe, kungenjalo kakhulu Undermountain.

unyango ubushushu

Skewers zemilenze chicken Kucetyiswa ukuba uqhotse phezu kwamalahle avuthayo, Zingatyabuki na ezinde okanye oki. Ukuza kuthi ga ngoku, lunghekerile ku nga phemba iinkuni, kwaye kungcono ukuba uyilahle iintlantsi sesilungile, apho kuthengiswa ezivenkileni. Broil inyama yi malunga nemizuzu engama-30. Noko ke, ngaphambi kokususa amathanga kunye nemilenze asezantsi ufanele uzame ukuthamba.

Indlela ukukhonza sangokuhlwa?

Lungiselela skewers esimnandi imilenze chicken kufuneka thaca iindwendwe kuphela kwimo eshushu. Le isidlo esimnandi futhi limnandi, kungakuhle ukuba usebenzise kunye nemifuno fresh (iitumato kunye cucumber), isonka sengqolowa nemifuno (lettuce, parsley, idile, leek). Kwakhona musa ukulibala malunga isoso elibukhali, amatswele zifakwa amatswele (iviniga), mayonnaise kunye yetumato isosi.