Ukudliwa Tips 'ongumakad'

Ngelo xesha langoku emahlathini kukho iintlobo enjalo amakhowa ukuba baze baba abavuni mushroom basemngciphekweni yokwenza impazamo ngokukhetha. Abanye kuphela athi ukuba kukho awafanele ezityiwayo enobuhlungu, kodwa abanye bazi ukuba kukho udidi non-ezityiwayo imiqathango mushrooms ezityiwayo.

Ukuba ungathanda ukuba amakhowa endle, ukuze bakhethe kakuhle kwaye uhlale uphilile kwaye usempilweni, kufuneka ukuba bakwazi ukuthatha amanyathelo ngexesha ukuqokelelwa okanye uthenga. Ngoko ke, kubalulekile ukuba uthethe ngale hlobo awafanele nabungozi ukuba zingahlukaniswa ezityiwayo ngamnye. Ngapha koko, le fungi kubangela ngesibetho esibulalayo kwimpilo yethu kwaye kunokukhokelela ekufeni.

Abantu abaninzi bathi ukuba russules ekrwada enokutyiwa. Noko ke, phakathi kwabo nabo zinetyhefu apho, nangona ambulala - russules emthubi, inkumnkum kunye ukutshisa-entsimbini. Khumbula ukuba akadliwa enokutyiwa ngohlobo lwabo ekrwada. Kwakhona, awukwazi kutya amakhowa eziye onganeno unyango thermal. Indoda wadla Amakhowa ekrwada kwaye uthi nto yenzekayo kuye, ufanele wazi ukuba oku kungenxa yokuba indlela Amakhowa ezininzi angenakudliwa njengoko zinjalo, yaye yintoni na inkqubo yokucola ukutya emzimbeni. Ngapha koko, asinguye wonke umntu baqhayise amakhowa akazange naye nawuphi na umonakalo. Ngoko ke kungcono ukuba ekhuselekileyo kwakhona, nangona kwimeko nomngundo akuthethi ukuba akufuneki.

ukudliwa, fly agaric phakathi emi kwindawo yokuqala, yahlulahlulwe yaba enobuhlungu esinetyhefu ebulalayo. muscaria Amanita, umzekelo, ihlelwa endebeni esinetyhefu nokufa - kudidi obulalayo enetyhefu. Kwiimeko apho kukho Amanita muscaria ityhefu zinqabile kakhulu. Noko ke, yendalo amanita esinetyhefu ezibulalayo - nelithi amanita amanita emhlophe. Umngcipheko kubo ukuba i kabini mushroom ezityiwayo, umzekelo, amakhowa, russula, Greenfinch.

Kudla awafanele ezidliwayo zinetyhefu amakhowa-amawele ukuba mushroom ongenamava lula lokudideka kwabo. Kuyingozi kakhulu ukuba kukho iintlobo ezininzi, kwaye kukho nabalingani amakhowa ezininzi ezityiwayo. Ngoko ke, ukuba ukuthintela ityhefu, nto leyo inokukhokelela ukungabi impilo kunye nobomi, kuyimfuneko ukuba uyigcine imithetho yokhuseleko xa njengokukhetha awafanele:

1. Kubhetele ukuba adle kuphela amakhowa eziye aqokelelana (ukuba nabo eqokelelweyo ngokungqinelana nemithetho). Ngapha koko, niyatya ezithengwe okanye ngenye indlela ezifunyenwe yi nomngundo, asikwazi kuba qiniseka ke zaqokelelwa phi kwaye njani, yaye baye bakhethwa ukuba. ukudliwa kufuneka bakwazi ukwahlula yaye ziqinisekise wena mntu intando.
2. Ukuba kakhulu isigqibo ukuqokelela ikhowa ngokunokwabo, sifunde kuyo i abavuni mushroom onamava.
3. Musa ukuvumela abantwana udle amakhowa asendle: okokuqala, bathi cwaka encinane ukutya okunjalo, yaye okwesibini, ingozi isoloko apho, yaye abantwana kufuneka ukhuselwe kuyo.
4. Khumbula, xa uziva waziva amakhowa emva wadla, kuba iiyure ezilishumi kufuneka ufune uncedo evela kugqirha. I msinyane oku kuyenzeka, amathuba kokukhona kufuneka wenze ngaphandle neziphumo zempilo.

Umntu ngamnye kufuneka abe nako ukunika uncedo lokuqala mushroom ityhefu. Okokuqala, kufuneka ubize inqwelo yezigulana. Ngaphambi nangokomnikelo walo ukufika malunga iikomityi ezintlanu amanzi abilayo, ostuzhennoy ukuya lobushushu gumbi, kwaye umxube soda okanye potassium permanganate. Kufuneka sisele kwii-SIP ezincinane. Emva koko ukuzama ukumgabhisa. Kwenziwa inkqubo efanayo kufuneka prodelyvat amaxesha amabini okanye amathathu. Emva ukuhlamba ngalinye nesisu kufuneka usele isisu kwenza ukususa ityhefu evela emathunjini. Emva kokufumana le isisu kunye nokucoca kwesisu kufuneka kuhlangula enema yaye iperi iiphakheji wasebenza carbon. ukudliwa eziye anidlanga, kufuneka ekhohlo ukuya kugqirha kungekudala ekuhlalutyeni ubukho ityhefu, kunye nokuzimisela Okukodwa yayo.