Yokulima: kusondliwa iinkuku broiler

iinkuku iiNkukhu, njengazo zonke ngxilimbela, ukukhula ngokukhawuleza kunye nokumelana hayi eziphakamileyo kakhulu zizifo ezahlukahlukeneyo izifo. Ngoko ke, abanini zezindlu zangasese kaninzi umbuzo malunga ukondla zeenkuku broiler, ukuba kukhokelela esempilweni, ngokunjalo nentaka ukuba mkhulu. Kwaye oku kuyaqondakala. Ngapha koko, wayeza kuba yintoni ukutya elungeleleneyo ngakumbi, kokukhona uya kuvakalelwa iinkuku, yaye kokukhona nyama ziya kufumana ngenxa yenkosi yazo.

Isondlo iinkuku zenyama kufuneka siquke zonke eziyimfuneko olufanelekileyo ukukhula izinto ukusuka neprothini iivithamini. Ukongeza, kuyimfuneko ukuba siqwalasele ubudala amantshontsho xa ebhala yokudla. On oku kuya kuxhomekeka ngqo kwi siphumo. Ngoko ke, yintoni wondla iinkuku broiler? Qwalasela lo mbuzo ngokucacileyo ngaphezulu.

iintsuku ezintathu zeenkuku broiler ubudala zibonelela amaqanda becala abilayo kunye nengqolowa. Ukususela kumaxesha ngamaxesha bangondliwa njengoko cottage sisi melkodroblenoe iinkozo: ingqolowa, nerhasi, oats, njl Ukususela ngomhla wesithathu yobomi amantshontsho ezidityaniswe kwizidlo kwamabala. Kufuneka kwenziwe ngokuthe ngcembe, kungenjalo iintaka kungabangela iingxaki kunye nokusebenza kwinkqubo yokwetyisa.

Kuba okokuqala bangondliwa akukho grams ngaphezu kwe-6 eluhlaza lenkuku. Koko ngokuthe ngcembe ukwandisa idosi. "Le kusondliwa iinkuku broiler xa kufikwa oluhlaza?" - lo mbuzo kuba nzima kakhulu ukuba ixesha ehlotyeni. Uyakwazi ukunika edandelion luyacolwa zinqunqwe, iziciko umba iminqathe ze beetroot, nangwevu, kale, njl umgubo kokwindla kunye nengca ubusika wondla endaweni (utyani), umxholo apho ebegqwese Yandisa ngumash ukusuka grams ezimbini ukuya ezintlanu.

Okulandelayo, cinga oko wondla amantshontsho broiler eliqala ngomhla wesihlanu yobomi. Ngokomthetho babanike ukutya efanayo ngaphambili, kodwa kwangaxeshanye idityaniswe iivithamini zabo. Indlela elula yokusebenzisa ziyingxubevange okhethekileyo. Lokulungiselela wabo kwisiqingatha nelitha yamafutha yemifuno kwakunye ongeze kuyo iitispuni ezimbini izisombululo ngeoli iivithamini A, D no E. Ngelo xesha kuqalisa okuxuba feed ertyisi luhlalu. Oku kunegalelo digestibility yayo ngcono.

Ukubunjwa ukuzithengela luncedo zigcinwa efrijini. Amantshontsho inikwe kabini ngeveki (1 h / l per kg ngumash). Ngosuku lwesithandathu aqale ukwandisa imifuno broiler. Kokuba iphekiweyo iminqathe, beetroot okanye squash. Ngaphambi kokuba atyabukile phezu grater. Ngosuku lweshumi nga ziqukwe yomxhesho iikeyiki, zikajongilanga okanye soya.

Phakathi iinkuku zenyama amabini ubudala kufuneka afumane ukongeza ingqolowa iitapile ukwakheka meshanok ebilisiweyo. Oku kuya kuba negalelo ukutyeba rapid kakhulu. Namazambane kufuneka endaweni malunga nekota yengqolowa. Ukondla iinkuku zenyama ngenyanga twatse lokondla imini-mabini. Noko ke, ukususela kwiiveki ezintlanu ubudala, ukutya efunyenwe intaka kufuneka aqale ukunciphisa kancinane. Translation young yokondla ukumodareyitha yenziwa ngokuthe ngcembe malunga ngeveki. Emva kokuba zeenkuku apha ngokupheleleyo omtsha, kunye iiveki 18 ziqulathe nabo imida engqongqo ngakumbi: akhuphe ngosuku kabini ukutya eqhelekileyo. Esifanayo sokondliwa ngokupheleleyo omdala ukuguqulela ukusukela kwiveki ye-19 yobomi.

Ifidi zeenkuku broiler kusenokwenzeka ngoku kuwe akuyongxaki. Konke kuxhomekeke ndisemncinane. Phambi kokuba iinkuku kubhiyozela nyanga, ukuba zixheshiswa libitum. Emva koko kuqala ukunyanzelisa ethile.