"Art" - enkulu TV show

"Art" uhambo zakwantu ehlabathini zokupheka kunye nembali. Ababhali yeprojekthi ukumxelela kuphela kumboniseli malunga izibakala ezahlukeneyo, nenokuthi negalelo ukuvela izitya abadumileyo ehlabathini. "Art" kunceda wonke umntu ukuba bafunde ukupheka ukutya okumnandi ambeke umthendeleko ihlabathi liphela. Ngamafutshane, ukuba ufuna ukuma esitovini - kunandipha le program.

"Art" - ukuthumela kwabo bamthandayo ukupheka

Ke ngakumbi. "Art '- ukugqithiselwa, leyo nje awukwazi ukumkholisa abalandeli lokupheka. Emva kokubona ukuba ubuncinane kanye, uya kuba mnandi kakhulu kwakhona kwaye kwakhona, ukuba wenze oko. Kuba abapheki makhwelo "Art" ngokubanzi kuba lulutho wokwenene. Kubonakala ukuba akukho nzima kakhulu, nto eyoyikisayo kakhulu.

Phela, transmission zokupheka baye kusasazo esisigxina yonke self-ngokuphathelele TV. Ku va win-win kuthetha ukuphucula ratings. uthumelo enjalo umdla eziphilileyo yinxalenye ebalulekileyo kakhulu ebalulekileyo ebomini wonke umntu.

presenter

Igama TV yakho ibonisa wavuka ngesizathu esihle. Real art show zokupheka apha kumboniseli Vitaliy Jirov (restaurateur ilungileyo Odessa) kunye Kuts uNikolay (Chef bodidi yaseYurophu). phambili akuyo lowo akanako ukumshiya nabani akanankathalo.

UNikolay Kuts, nangona namava anzulu, uthi nazo imihla mibuzo ukuba umele uphendule. Endaweni kuye kuqala. Asebenza naye, bayaziqonda omnye kanye ngokugqibeleleyo.

Vitaliy Jirov naye professional eyinyaniso intsimi yabo. Le ndoda - intyilalwazi enkulu ngokupheleleyo art zokupheka.

Ukuthandwa enkulu

"Art" - TV show, liyifumene ingqalelo abalandeli ezininzi. Wayendithanda abalandeli zokupheka ukususela kwimihla yakudala bembonakalo yayo kumabonakude. Nkqu nezimoshakeleyo abangenazigqibo abaphulaphuli Odessa wakwazi ukuba bayiqonde le program. Ngokubanzi, swi efunyenweyo impumelelo enkulu.

Top inika ababukeli hayi iiresiphi entsha kuphela, kodwa endala. Yiloo nje uphefumlela ngaphakathi kwabo ubomi entsha lonke. Vitali and UNikolai bazi lukhulu malunga ukutya okulungileyo, ngoko yonke into benza kakuhle nje.

Yintoni ebalulekileyo kuphela inkqubo zokupheka

Ngokutsho phambi kwabo, ubugcisa zokupheka - akukho nto konke okuyimfuneko ukuze ukudluliselwa ukuthandwa. Amafutha kunye Kutz kwinkupho nganye TV ibonisa kubonisa ulwalamano lwabo ngokukhethekileyo ukutya. Kakade ke, ukuba wenziwa, arcade games liphezulu (yaye akayi kunyanzeleka phesheya) iimveliso. Kaloku, kufuneka ilungiswe, Kakade ke, nayo le ndlela engcono.

Ukongeza, i-phambili abonisa design entle, entle nonikezelo lokutya. Ukusuka oku kuxhomekeka kwindlela umbukeli Uyabubona program. Hi ndlela leyi, ibunjwe-kakuhle release ukudluliswa kakhulu yinkqubo entsonkothileyo ezinxulumene bengqondo, ube nomnqweno wokukholisa abantu ezahlukeneyo. Kuba kwinqanaba eliphezulu kubalulekile kakhulu.

Hi ndlela leyi, abezosasazo usondeze kumboniseli ukufunda ukupheka izitya ezifikelelekayo ngokupheleleyo. Abaninzi kubo, njengoko kukhankanyiwe ngasentla, ilungisiwe ukususela imveliso yasekuhlaleni. Ngoko ke, izitya ecetywayo azikho lula kuphela ukulungiselela, kodwa kangako.

Le menu ezahlukeneyo

Vitaly ne Nicholas kwinkupho nganye nangokusulela kwayo upheke ngemisebenzi yokwenene zokupheka. imenyu lwabo ubukhulu becala ngenxa yokuba namasiko basebukhosini Russian. Baye, njengoko zidityaniswe Cuisine isiFrentshi, Russian. Ezinye izitya zizinto zakudala. Abanye abantu ukusungulwa yi zokupheka endala elide-bandilibele.

Ukususela ngemini yokuqala abaphulaphuli ukuba abe nesimo sengqondo esihle kakhulu kwi menu. Kwaye kwimiboniso ezinjalo oku kuyenzeka akusoloko. Ukupheka kakhulu "abstruse" izitya ezikhokelela ekubeni phantse ukuphepha ngokupheleleyo. Abasirhumela i menu kangangoko kunokwenzeka kunjalo abalandeli of the program. Ngokomzekelo, ngaba ukulungele "Olivier", cutlets, buckwheat isidudu kunye amakhowa porcini njalo njalo. D. Xa uqala kuqala amadoda, ezi izitya ilula ngokupheleleyo. Noko ke, ukuzilungisa, kuthathelwa ingqalelo zonke ubuqili ayikwazi bonke.

Oko abazincomela ngokwabo phambili? Okokuqala, yonke into bafundisa kumbukeli - okumnandi. Okwesibini, le menu yahlulwe ezimbini. Lokuqala - i izitya elula ethandwayo. Okwesibini - emva kwayo yonke akukhe ezikhethekileyo, ezinqabileyo. Le yokugqibela ziquka, umzekelo, Intlanzi iphekwe ngokupheleleyo izibini champagne Wakhonza caviar; Alexander cutlet ne foie Gras kunye truffle Cola zinikwe ukusuka Mochenov itumata kunye neetapile okubizwa, nezinto ezinjengezo. D.

Cook kwakhona uwose ube yimiqhathane kunye itswele kunye iqanda, isibindi, inyama kunye ikhaphetshu. Bona kubhakwa usebenzisa iresiphi okhethekileyo. Amafutha kunye Kuts wafundisa lo mntu inzululwazi, ingakumbi undwendwe oluvela St. Petersburg. Kude le pie nje akunakwenzeka.

Hi ndlela leyi, kukho izinto ezi- phezulu kwaye ngenxa yezinyo laso elithozamisayo. athom Dessert ukusuka itshokolethi Swiss wonke hits le ndawo. Ngamafutshane, le menu ezahlukeneyo.

Ngaphandle kolu khuphiswano?

transmission culinary - asinto ingaqhelekanga namhlanje. Noko ke, amafutha kunye Kutz ukukhuphisana naye nabani na ngokuya. Ngokutsho abapheki kumabonakude ohluza ngaphandle iinkqubo ezininzi ezibalulekileyo. "Art" - ngomnye wabo. Nto nje yena ubuso bakhe. Oku kwenza kube liyabonakala kunye yokuqala.

Okwenzeka oku kubonisa abaphulaphuli kuphela ukufunda ukupheka ngokugqibeleleyo. Xa ujonga i bafumane imo elungileyo kunye eninzi yokuvela ezintle. zokukala High lwenkqubo - isiqinisekiso ngqo.

"Art '- ukugqithiselwa, leyo injongo yalo. It yenzelwe abo bantu bathanda ukuba ukupheka, abafuna ukufunda indlela yokwenza okanye ukuphucula izakhono zabo zokupheka. Xa, ubumnandi enkulu elifutshane xa ubukele inkqubo nakanjani. Yabona, yaye akayi akukho tyala akayi kuzisola!