"Artemovskoye" champagne: ubuchwepheshe imveliso, iintlobo, ixabiso

Wonke umntu incasa eqhelekileyo "Artemovskiy" champagne, kodwa wonke umntu uyazi netheknoloji imveliso yawo. Le yinkqubo entsonkothileyo kunye nexesha elide, ixesha apho kuxhomekeke kuhlobo iwayini ehlwahlwazayo kunye nezinye izinto.

plant Idala

Umhla ukubunjwa Artemovsk mveliso sewayini abengezelayo isicelo ku-1950. Kodwa ke imiqathango ukuba indalo yayo yafika ngaphambili kakhulu, kwinkulungwane XIX. Yaba ngeli xesha ummandla isixeko Ukrainian lommandla Artemovsk IDonetsk waqalisa mveliso umsebenzi lelabhastile leyo wayenza lokufundiswa gypsum. Kungekudala, xa iidiphozithi gypsum zaye uyaphela, inkampani ivaliwe, eshiya komhlaba kubunzulu oziimitha 72, neegalari ezininzi.

Emva kokuphela kweMfazwe Yehlabathi II, Stalin wakhupha umyalelo kwi ekudalweni champagne yasekhaya, zazingathandanga enasilela umgangatho ngokomnikelo isiFrentshi. Indawo kuphela ukuba uyazanelisa iimeko eziyimfuneko imveliso, intsimbi Artyomovskye ithala. Kuba nokuveliswa sewayini abengezelayo, ezifana isiselo French ezifunekayo ukugcina ubushushu njalo izidanga 13-14 nokufuma 89-90% unyaka wonke.

Uhlobo kuphela champagne, eyayikhutshelwe kwi artem mveliso sewayini abengezelayo, yaba "eSoviet". Emva kokuba ngokuwa USSR kwi nkampani, iintlobo ezintsha "Artemovskoye" yaye "eCrimea". Kwiminyaka embalwa edlulileyo isityalo ukuba babucala, kwaye ngoku izandi «Artemovsk Winery» igama lakhe.

kubuxhakaxhaka bokuvelisa

Inkqubo yokwenza iwayini ehlwahlwazayo inde kwaye onzima. It iqulathe izigaba ezininzi ezibalulekileyo.

1. Ufane. Inqanaba lokuqala iqala evenkileni iwayini. Kuqala iwayini iintlobo kwaye kudityaniswe babeziindawo, kwaye kwiintsuku ezingama-20 zokufumana izinto ziqala ukuxuba, akha isipha ahambele phambili.
2. Phindo. Kweli nqanaba, iwayini asebhotileni, ezithi itywiniweyo wathumela ukuba sesichengeni ngokuba champagne kwimigqomo ezizodwa.
3. Ngcali. Ixesha yesi sigaba ubuncinane iinyanga ezilithoba, kwaye ezinye iiwayini nga 'ukuphumla' iminyaka 5-10.
4. Remuage. Ngeli xesha, kwenze kwi ukuxubana ngokuthi inverting le ngesiciko ibhotile tye. Ngenxa yoko, baya evenkileni elilandelayo.
5. Ukukhipha. Kweli nqanaba, ukususwa endala Imigudu kunye kwenze kunye capping entsha. Le nkqubo yokusetyenziswa kwekhompyutha ngokupheleleyo.
6. Finish. Kweli nqanaba ulawulo lomgangatho webhotile nganye neelebhile njo.

Kule fomu, "Artemovskoye" champagne engena kwisityalo ukwenzela ukugcinwa, uze emva koko uye ezivenkileni. Kwi-mveliso cwangcisa ukhenketho rhoqo, apho wonke umntu uqhelane kunye nenkqubo yemveliso nkqu eve isiselo yabengezela.

"Artemovskoye" champagne: Iindidi

Xa PJSC langoku "Artyomovsk Winery" luvelisa iiwayini abengezelayo phantsi iimpawu ezifana Krimart, Charte, Soloking, «eCrimea" kunye nabanye. Kodwa ke inkokheli uhlala "Artemovskoye" champagne, ogama ifomula ifuze "eSoviet". Isityalo silwenza iintlobo eziliqela yaza yahluzwa abengezelayo kweediliya kula manqaku:

• White Champagne Brut - ukukhanya elithozamisayo iwayini incasa umququ umbala. It is wakhonza kunye izitya intlanzi kunye nentlanzi, salads ukukhanya.
• White semi-owomileyo - iwayini ehlwahlwazayo okuziindiza umbala ukukhanya, livumba kancane ngomngampunzi. Champagne inikezelwa dessert ngokuqhelekileyo sele zipholile ukuya kwiqondo lobushushu degrees 8-10 ngasentla zero.
• Pink semi-owomileyo - iwayini entle kunye namanqaku ezimnandi kakhulu apricot. Ezenziwe iintlobo beediliya Pinot uFranc, Cabernet, Aligote. Kuyanconywa ukuba basele ibande.
• Muscat omanzi - champagne yomdiliya ntlobo Muscat emhlophe, Muscat Ottonel, nge flavour wobulali kunye nevumba ubuncwane rose.
• semi Red - iwayini ehlwahlwazayo, elihle emnyama lwesardiyo umbala. Kuye livumba elithozamisayo, yaye ekugqibeleni kuba kuphuhliswa isipha ezinomnyinyivane uyawathena.
• White semi-sweet - kweediliya iwayini ehlwahlwazayo ukusuka iintlobo beediliya Chardonnay, Aligote, Riesling. Champagne "Artemovskoye" semisweet ityhila ngokupheleleyo nasongo xa zidityaniswe kunye iziqhamo kunye dessert.
• AbaDala emhlophe semi-sweet (label black) - iwayini yeediliya emhlophe ngomculo elungeleleneyo kunye livumba elithozamisayo.

Champagne "Artemovskoye": ixabiso

iwayini ehlwahlwazayo eveliswa Artemovsk, iveliswayo ekuyilweni wezinto langoku iCrimea yomdiliya ngaphandle ukongeza powder. Ngelo xesha linye bakwazi ukuthenga nabani. I-avareji ngentengo "Artemovskoye" champagne lubekwe kwinqanaba engange 200-250 ibhotile nganye. Ngokuxhomekeka kuhlobo iwayini ehlwahlwazayo, oko ingahluka kancinci kwicala elinye okanye elinye.