Bechamel sauce for lasagna

Enye edumileyo magnificent izitya zikazwelonke Cuisine Italian, iyathandwa kwaye nothando kumazwe amaninzi ehlabathini lonke, kwakunye nabanye ukuba baye ilifa zokupheka yoluntu, kuba inembali ende kwaye "nemvelaphi yakhe" yaye, njengesiqhelo, emazweni ambalwa zibulele ngamaxesha ahlukeneyo ilungelo ukubiza ikhaya lakhe ... Yinto konke malunga ekuzameni. Isidlo esicwangciswe intlama ngomaleko yebhokhwe samasi kunye nobulawu bazipheka Greece yamandulo. Ukusuka apho ufuduka eRoma yamandulo, apho watshintsha kancinane kwaye nokuphucula - iikeyiki zengqolowa ngeenxa amaRoma waqala uyinqunqe ibe iziqwenga, eziguqukayo kwiziseko zazo ezahlukeneyo. On ilungelo lakhe ukutya ibango amaNgesi kunye Scandinavians, apho cuisine wesizwe ngenkulungwane ye-14 kwakukho iiresiphi ezifanayo kakhulu. Kangangokuba, ukuba Italian Embassy kwanyanzeleka ukuba uthumele inqaku loqhankqalazo, leyo wakhuthaza ngamandla Italian "iingcambu" lasagna. Kungenxa eItali, izitya iresipi ngesandla ezisicaba intlama ebilisiweyo abotshwe kunye sisi ya inemithana eyafunyanwa kummandla Naples.

Kulungiselelwa mihla lokusetyenziswa lasagne amacwecwe uvavanyo ezizodwa shift ukuwavala ezahlukeneyo ukusuka inyama, imifuno, mushroom okanye inyama yenkuku, ngelinye kunye impregnations of sauce kunye ngenkululeko wafefa kunye itshizi ya. Enye izithako ibalulekileyo apha kukuba sauce bechamel iresiphi ngenxa lasagna leyo belibolekiwe ukusuka cuisine French. Akukho odumileyo engaphantsi ekunyukeni kanye, le sauce na umphelelisi kwiintlobo ngeentlobo izitya zenyama kunye nemifuno, lisetyenziswa njengendlela umhluzi sokubhaka.

Bechamel sauce for lasagna ilungisiwe ngeendlela ezahlukeneyo. Noko ke, kukho iresiphi classic esetyenziswa kakhulu. Ukuze wenze oko, kufuneka uthathe malunga ezintathu amacephe na njengamasi umlomo wabo, imali efanayo zomgubo neekomityi ezimbini mfuneko isuntswana yobisi ukufudumala. Ubisi kufuneka ngokufudumeleyo ukuba sauce Akazange amenze lunamahlwili amhlophe. Xa ibhotolo encinane epanini phezulu shushu idityaniswa wapheka umgubo umxube bomzi, kaJohn kancinane, kodwa hayi perezharivaya (ukhathalelo kufuneka kuthathwe khon 'ukuze kungabi ukutshisa umgubo). Emva kokuba mxube unenxaxheba umbala ukukhanya yegolide, ukuba oko akwenza ngokuthe ngobisi iinxenye ezincinane, azizamazamisa rhoqo uqhekeza onke la manqathana eza kuyilwa. Lo mxube elungiselelwe oko yaziswa reflux kumnqumla. Sauce kuphekwe wongeze ityuwa ukuba incasa kunye ezithile nobulawu (umz, cloves emhlabeni, cardamon, turmeric, nutmeg).

Bechamel sauce for lasagna kufuneka amanzi ngokwaneleyo. Ngapha koko, umsebenzi wakhe - ukuthambisa kwipleyiti uvavanyo nokwenza kube azinamanzi ngakumbi kunye nokugcwaliswa engamanzi. Ngoko ke, lo ukuyondelelana kwendlela sauce yakhe bechamel ngenxa lasagna kufuneka bufane cream ulwelo muncu. Ke ngokugqithiseleyo ezinamanzi ngomaleko imifuno, amakhowa kunye nenyama, edibanisa ngeengcamba etshizi ya. akufuneki ukuba azisole sauce, ingakumbi xa lasagne sheets hayi ngaphambili eluhlaza. Lo mxube emnandi ubisi bukhrim okusaqhubekayo kakuhle kakhulu intlama, kuba emthanda, bilisa yaye lube ithambile kwaye iindaba zimnandi. Iresiphi ngasentla - Classic. Kodwa zama ezinye iimveliso ezahlukeneyo ngokudibanisa ukuba sauce yokulungiselela bechamel nto leyo ibe yinkqubo yoyilo wokwenene. Umzekelo, ukuba unako ukwenza sauce béchamel for lasagna ukudibanisa fennel, amakhowa, celery namatswele, ingakumbi xa njengoko interlayers kusetyenziswa yenkomo nje kuphela kodwa yenkomo yemifuno. Ezi kwezithako ukunika esityeni incasa okuneziqholo ngakumbi yokuqala.

Ngoko ke, ngokuba lasagna mushroom unako kuphekwa kunye dill. Olungiswe bacanda imifuno entsha elongeze umxube ibhotolo kunye nomgubo nejongelwe okroqiweyo, ugalele ngokwezahlulo ubisi, asile sauce, ugalele ityuwa ukuba eve nepepile.