Beka "Midori" - isisombululo yantlandlolo kwetafile yeholide

izitya Japanese baye babe yinxalenye yobomi bethu. Sushi - oko esimnandi, ngaba non-ezingenamsebenzi, kwaye iyahambelana ingqikelelo yokutya okunempilo. Kaloku, owalayo uzame sushi emnandi? Noko ke, ukuba ulungisa adlula apha ekhaya, uyazi indlela inde kwaye kunzima, kodwa ngenxa yomsebenzi rhoqo musani kakuhle. Kubonakala ukuba akukho nzima xa kukho iseti "Midori". Kuyinto into nje zilahleka ngenxa iingcali bokwenyaniso kwase Japanese okanye ufuna ukufunda ukupheka izitya ezingaqhelekanga.

Kutheni imfuneko iseti "Midori"?

Okokuqala, engenakwazi ngokukhethekileyo inkcubeko Japanese iitalente zokupheka kunokuqulunqwa ukuziqengqa zicocekile imizuzu nje embalwa.

Okwesibini, nice ukukholisa usapho kunye nabahlobo imiqulu iimilo ezahlukeneyo ngeenxa yemveli ukuya engaqhelekanga - kulo imilo ngentliziyo.

Okwesithathu, imali ebonakalayo lokwenyani zokutyela kunye oda ekhaya, usebenzisa iseti adlula ukuba "Midori": ixabiso izithako umyalelo ubukhulu ngaphantsi kwe ixabiso esityeni ogqityiweyo.

Okwesine, wena nentembelo ngokupheleleyo nomgangatho kwehlobo zokutya.

Ekugqibeleni, wabetha iindwendwe kunye italente yakhe, nangona inkqubo ukupheka elula elifutshane elide.

iinketho

Cwangcisa "Midori" ibandakanya zonke iintlobo zeemilo kunye ngumngundo; ngokuba Ukuhlukunyezwa, kuba nokuveliswa imiqulu ngeendlela ezahlukeneyo; kukugubungela ukuya phezulu flat; ukunqunqa ukunqunqa roll zicocekile; ekuphambukeni, nefolokhwe rice. Ngenxa yoko, iqulethe yonke into ukuze sibe nako ukwenza ilizwe emnandi nobumnandi. Kuhleli kuphela kuthenga irayisi, iphepha nori, salmon, avokhado, cream samasi.

Ubuchwepheshe kulungiselelwa

Beka "Midori" lenza inkqubo yemveliso yelizwe ngendlela elula nolufikelelekayo. Okokuqala, kufuneka ubeke phezu yokukhawulelana nemeko yethutyana ukongeza phezu kwifom, oko ekuqundanwa kuyo kuhleliwe phantsi noxwebhu nori. plug lula ukusuka isethi fomu gcwalisa nerayisi. Kuphela omnye eshukumayo cofa, kwakhona zibandakanyiwe kit - yaye ilungele ugcwalisa lekhefu. Oku kulandelwa ngokubeka intlanzi, zeavokhado kunye cream itshizi kwasasazeka oyithandayo. Ngoko yonke into igutyungelwe kunye nerayisi, a spatula okhethekileyo icombuluke kwaye ingene ngayo. Top inshorensi kunye noxwebhu nori. Okunye cinezela izokhula iphekwe ilofu. Kuhleli kuphela ukuba imela uwugawule. Ezi fom zifumaneka kunye kwiindawo zokubeka ukuba ukusika kakuhle yaye ichanile. Rolls wafumana ifomu efanelekileyo. Lungisa itreyi abafazi Japanese kwakunzima elula. Kubeke phezu kwetafile wasabi, ijinja, abahlobo uphathe. mood Great zonke alunakuqinisekiswa. Ufuna ukuzama sushi, akukho mfuneko yokuba uye evenkileni ikofu, cuisine Japanese kunye namasiko alo unique, bafudukela endlwini yakho.

amathuba

Beka "Midori" - umncedi ekhethekileyo ekhitshini. Ngalo ungenza adlula kunye yemixoxozi nentlanzi, kunye Shrimp kunye zeavokhado. Kwaye indlela ukuziqengqa amnandi ngeziqhamo? Experiment. Cwangcisa nokukhuthaza ubuchule zokupheka. rolls esimnandi, iintlobo Pita ezahlukeneyo ukuwavala, keyiki, mini-rolls kunye curd, kwaye nkqu amaqebengwana "kulwimi olungagqibekanga" kunye incasa yobuntwana - oko kulula ukupheka, usebenzisa i "Midori". Ibandakanya ezininzi iintlobo izixhobo kunye zokupheka kunye noyilo amandla ububanzi - ngayo uphuphe kancinci. Kuluncedo ukwenza isipho kumhlobo, Connoisseur kwase Japanese. Sushi Set "Midori", ogama ixabiso - 1000 engange, yinto emnandi. Uza kukwazi ukuba aququzelele isihloko nobusuku, ubananzile zonke izitya Japanese.