Imiqulu sweet

imivalo Sushi waphuphuma Russia ukususela kumaxesha kutshanje. Kubonakala ukuba adlula sushi kumpheki, nokuba nzima kakhulu, kodwa enyanisweni akunjalo. Yinto elula ukuya kumda. Ngoko ufuna ukunikela ukupheka rolls esimnandi, baya kuba nemincili abadala nje kuphela kodwa abantwana, kakhulu.

Ukulungiselela imiqulu esimnandi, siya kufuneka 120 iigram zerayisi (I sebenzisa i ngeenxa eqhelekileyo, kodwa kwiivenkile unako ukuthenga zerayisi esikhethekileyo rolls), 100 grams ye feta samasi (cheese enkulu "Camembert" okanye "eDore Blue", apho uya kufumana), naziphi amaqunube (oku kungenzeka kuba istrawberry, amaqunube, rasberries, ubobo, cranberries, iiblueberries, ngokubanzi, konke oko kuyimfuneko ukuze umphefumlo) nori sheets - iziqwenga 3 sauce, kwisiraphu. Le isiraphu unokusetyenziswa ulwelo jam seedless.

imiqulu Sweet zilungiswe ngendlela efanayo oluqhelekileyo. Okokuqala kufuneka Bilisa irayisi amanzi amnandi. Amanzi kufuneka kabini nerayisi kakhulu. Naphambi yethumba kwakhe; hlala kangangesiqingatha seyure emanzini ashushu ukuze idumbile. Bilisa irayisi akuyomfuneko kwimizuzu ngaphezulu kwe-10, izicoci amanzi pholisa nerayisi. Lungisa Akunakuba. Cheese isikwe ngezithandelo, amaqunube unqanyulwe kwisiqingatha okanye ibe ziziqwenga ezine ukuba enkulu. Emva koko, wabeka uyibhala nori kwi eqhiyeni bamboo (ukuba awunayo izihlunu, ungasebenzisa i zesiqhelo njengesingxobo seplastiki). On top of ikhasi ngokulinganayo bahambise nerayisi wethu othandekayo. Emva koko, kufutshane ezulwini wabeka lo sisi emgceni, ecaleni amaqunube. Yonke urhangqo-roll, wabagawula kwikonw ngekona ukuya abhaliweyo. Ukutyeba uhlengahlengiso wena, ukuba ufuna ukufumana rolls ngaphezulu, wonqanyulwa, ithinasi. imiqulu Sweet walala phezu ipleyiti, baluphose isosi amnandi hombisa kunye namagqabi nestrawberry. kungaba liphindwe Inani ukuwavala, rolls zamafu kangaka ngokuba "Futomaki".

dessert Original sweet Futomaki iya kuba ngokusebenzisana kunye nayiphi cream ngumkhenkce, vanilla engcono. Le dish sweet iya nakuyiphi izinyo elithozamisayo, nkqu kakhulu abangenazigqibo.

Cook uqengqa ekhaya kangangoko kunokwenzeka yaye ngokutsho iresiphi ilandelayo. Siza kufuneka 100 grams zerayisi, vanilla, 1 selitha yobisi, a iswekile encinane, iphepha irayisi, iibhanana ezimbini ezinkulu, pack cottage isonka samasi (bonke, kungakhathaliseki ukuba fat okanye fat-free), marmalade elinombala.

Pre-zihlaliswe irayisi umpheki ngobisi, yongeza iswekile ukuba liyingcamle vanilla. iphepha irayisi ogalelwe kancinane ngamanzi yaneka phezu irayisi iphela. Emva koko wabeka banana mkhiwane, lunqamle akuyomfuneko. Thina uyisongele yonke imiqulu, wabagawula kwisiqingatha lengthwise. Emva koko isiqingatha ngasinye kwisiqingatha kwakhona, ufumana imivalo 4 ngeenxa ekoneni. Ephepheni, iplastiki walala imicu ezimbini banana phantsi. Thina bazalise sisi umsantsa, phezu kwaso kuthotho ze sisasazeke marmalade. Okulandelayo, bayigubungele nabaseleyo ngezithandelo ezimbini, uze uyisongele umqulu ngokusebenzisa engxoweni yeplastiki. Ukuthiwa ngenxa iziqwenga - kufuneka ukufumana umfanekiso yokuqala.

Kunokuba banana angasebenzisa ezinye iimveliso ezifana enemibala ikhokhonathi, uphume kuyo, kakhulu, kuvela ipateni onemigca yokuqala.

Ngoku ndiyathemba ukuba uqinisekile ukuba ungakwazi ukupheka rolls sushi ekhaya, nengqikelelo yakho iya kukunceda ukuba wenze i wobugcisa zokupheka.

Enyanisweni, abaninzi balungiselela rolls esimnandi, hayi rice kuphela, kodwa amaqebengwana amnandi okanye enekuku. Kulo mzekelo, ukugcwaliswa yahluke kakhulu: itshokolethi, namaqunube, iziqhamo, itshizi, cottage isonka samasi, kwaye ngaphezulu. Yaye ukuba ukusebenzisa amaxwebhu nori (ivumba kunye ukungcamla yohlaza, nangoku iphazamisa ukunambitheka dessert kwaye kakhulu ifaniswe esimnandi), umxube egqibeleleyo ibingayi kuba iphepha irayisi, keyiki sweet ukuba wazosa izonkana ngokwakho okanye omelette kamnandi kwiimeko ezingxamisekileyo. Ngoko ukupheka iinketho ubunzima, u rhangisa nje ezimbalwa ngokubona kwakhe, ukuba ukujonga izinto kunye dessert okungaqhelekanga ukulungele. Okubalulekileyo, musani ukuboyika iingcamango ezintsha kunye zokupheka. Yiba nomdla wokutya!