Cake 'Royal' kunye nezinye dessert

Ngamnye kuthi ukususela amaxesha ngamaxesha ukuba bafumane iindwendwe ekhaya, nokuba a wokuzalwa, intlanganiso kunye nabahlobo okanye izalamane. Kwaye ngamanye amaxesha ufuna ukuphatha ngokwakho. Kwaye, kakade, umhombiso nawuphi itheyibhile holide dessert. Cake "Royal" - iresiphi ezaziwa namakhekhe emnandi. Uya kucelwa nabani na undwendwe. Ngaphezu koko, akukho nzima kakhulu ukulungiselela.

Cake "Royal": iresiphi

Enyanisweni, uwose nje, kodwa kukhethwa usuku phambi mbhiyozo, ukuba ixesha ingene amaqebengwana kunye cream babe othambileyo. Ngoko ke, kuya kufuneka ezi mveliso zilandelayo le ntlama:

• amaqanda Two inkukhu;
• amacephe amabini ibhotolo zaphela;
• amacephe amabini akababulalanga;
• Bank of ubisi yinto enye;
• anetispuni yesoda yokubhaka kwakunye icephe iviniga;
• indebe yomgubo.

Njengoko sele kukhankanyiwe, nezembe ukupheka ngokulula. Okokuqala, kufuneka ukuxuba zonke izithako, uze emva koko ngokuthe ngcembe, ku iinxenye ezincinane, makongeze isahlulo yomgubo, de intlama akayi kufumana de ukuvumelana oyifunayo. Kungakuhle ukuba kufuneka ibe ulwelo omncinane (njengoko enekuku).

Ngoku bagcobe ipani ioli, esotha eziko kweli xesha. Galela i encinci intlama, nowezojiweyo ngepani, khon 'ukuze agubungele emazantsi ngokulinganayo. Ephekwe ikeyiki naphi na ukusuka kwimizuzu-3 ukuya kwi-10 - bonke kuxhomekeke oveni yakho, nezinyuko. Ngokusesikweni, kufuneka ube malunga 6-7 izonkana eziyolisa intliziyo.

cake Yakho "Royal" phantse ukulungele - kwakukho amaqebengwana kuphela iqatywe ngento cream. Kuba amalungiselelo kufuneka ukuba uthathe lathi mayiyo kundithengela cream ezimuncu kunye nekomityi leswekile, ibetha kakuhle yonke le lokuxhuba. Recoat cake kunye dessert ukulungele. Yishiye efrijini bumini kwaye kwi nivathise kusasa kunye iziqhamo, itshokolethi okanye enye into.

Cake "Le log": iresiphi

Uyakwazi diversify itafile yakho emva uju uma oyifunayo. Le dessert kwakhona lula ukulungisa. Kuba uvavanyo, kufuneka Stock phezulu koku kulandelayo:

• malunga ezine neendebe yomgubo ocoliweyo;
• 300 g ibhotolo okanye imajarini;
• amacephe ezintathu ubisi;
• netispuni soda quicklime.

Okokuqala, bayinyibilikisa imajarini (okanye ibhotolo), ukongeza umgubo etankini, ubisi kunye soda. Ngokucokisekileyo ukuxuba amacandelo. Ngenxa yoko, ufumana intlama ngokuqinileyo, ekufuneka idlule grinder inyama. Emva koko bagcobe ukubhaka zebhotolo kunye wawaneka uHezekiya ngokulinganayo intlama iphela. Ukuba redden cake olungileyo, ngoko ke kufuneka liziko lezonka imizuzu 40-45. Nangona intlama goods buyehla, sinandipha cream zokupheka.

izithako:

• Bank of ubisi yinto enye;
• walnuts iglasi (kukhethwa usile kubo kancinci);
• 150 grams ye ibhotolo.

cream Ukupheka ilula kakhulu - mix ubisi yinto enye kwaye neenkozo zepistasi, ukongeza ibhotolo zaphela kwaye dibanisa kwakhona.

Ke kaloku, ukuba ikeyiki lupholile phantsi, wasiqhekeza alityatye medium size, kwaye emva koko wazifaka izibonda ezo cream ulwe. Ubunzima kwaphumela isasazeka enembonakalo ebhegini qhoboshela imbawula ze ushiye kwifriji kangangeyure. Yiloo nto - yakho dessert quick sesilungile.

Cake "Natasha": iresiphi

Enye uhlobo zithandwa kakhulu baking ekhaya. Ngoko ke, kuqala silungiselela isiseko uvavanyo:

• ngekomityi yomgubo;
• Isigaba 0.5. sugar;
• enye iqanda;
• Ngecephe cream omuncu;
• nesoda yokubhaka.

Xuba zonke izithako. Ngoku yahlula ubunzima ngenxa ube zahlulo zithathu alinganayo - nye ukubhaka 3 Korzh. I poppy yokuqala add polstakana, okwesibini - inani elifanayo zeerasintyisi, kwaye elesithathu - walnuts. umqhathane omnye ukubhaka de kwenziwa.

Ngoku ulungisa cream, apho kuyimfuneko ukuxuba 300 g ibhotolo zaphela kwaye yinto enye ingqayi ubisi (pre-weld). umqhathane omnye ngenkululeko kuthambisa cream. Shiya lo ikhekhe efrijini. Ngaphambi ukukhonza, nivathise.

Ngoku uyazi ukuba ukupheka ikeyiki, "Royal" kunye nezinye dessert. iindwendwe zakho uya konwaba gqitha emnandi baking ekhaya.