Kokutya neziseloUkudla

E202 uyakulondoloza kunye E211 - iimpawu ezingundoqo lokusetyenziswa

ukutya Modern Kunzima ukuba nomfanekiso ngaphandle kwisiqulatho ezahlukeneyo ekwenzeni, oxidizers kunye namanye amachiza. Ngokubanzi, ukuba iintlobo kwezithako ezo kubalulekile zakubonelela umbala, beve okanye nevumba imveliso, kwakunye ukuze uyolule ukugcina yayo. Namhlanje siye sithethe malunga ezininzi eziqhele ukusetyenziswa kwisigcinakaliso, kwakunye neziphumo zazo emzimbeni womntu.

Yintoni a ukubola

Kwisigcinakaliso ziquka iqela ebanzi kwezinto, eyenzelwe ukuba ukuthintela kuphuhliso iintsholongwane. Kongezwe arhente wemichiza olunjalo ukutya kunokwenzeka ukwandisa kakhulu ithuba lokugcinwa kweemveliso. Le kwisigcinakaliso kakhulu ukuba ziye zasetyenziswa ukusuka kudaladala, iquka ubusi, iswekile, ityuwa, newayini, acetic kunye citric acid, utywala. Zazisetyenziswa elide phambi kokuba uphuhliso kwemichiza kunye nokutya mveliso. Noko ke, namhlanje nangoku ulungiselela pickles okanye ukunkonkxa imifuno kunye neziqhamo ukusuka kwindawo ipoma.

Kwisigcinakaliso ingaba zendalo okanye zokwenziwa. Kwaye njalo kuhlelwe elebhu kwisigcinakaliso kuya kuba yingozi kakhulu kwimpilo yabantu kunokuba ngokwemvelo. In umfanekiso lokuba le iklasi wenkqu yahlulwe abo ukuguqula okusingqongileyo, ngaloo ndlela ekufezekiseni ukutshatyalaliswa iintsholongwane, kunye nezo zinqanda imisebenzi ebalulekileyo iintsholongwane eziyingozi.

E202 uyakulondoloza - ntoni na?

Enye le iqhelekileyo lo E202 ilondoloza, okanye ngenye indlela - potassium sorbate. It kokwabo iqela kwezinto zendalo. Yenza le nto ukuze asindiswe ukutya. Ngaphandle limele granules sorbate okanye ngumgubo umbala omhlophe. Le efunyenwe iimbewu iziqhamo izityalo ezithile. Ukongeza zendalo, akukho kuhlelwe E202 ukubola. Kuba oku sorbic acid bangabi wezenzi. Isiphumo wafumana calcium, potassium kunye isodiyam, ezisetyenziswa ngenxa sorbates enegama elifanayo.

E202 ukubola na ukunyibilika ophezulu (izinga ilungileyo phakathi kwabo bonke sorbates). Xa ilitha enye yamanzi kubushushu igumbi songanyibilikisswa 138 iigram ukwimo. Eyamkelekileyo oyidlayo potassium sorbate yi 0.1-0.2% ye ubunzima iimveliso. Sebenzisa le ukubola avunyelwe phantse onke amazwe ehlabathini.

Ukusebenzisa potassium sorbate

Ipotaziyam sorbate kusetyenziswa ngexesha lokunkonkxa iziqhamo kunye nemifuno, inyama kunye nentlanzi. Kwakhona ke isetyenziswe ekulungisweni beqanda kunye confectionery neemveliso, incindi kunye iziselo ezibandayo.

E202 ukubola abangaphangeliyo uphuhliso ukungunda, yaye ngoko ke kwakhona idityaniswe sausage netshizi, nespelete isonka. Ngenxa yokuba le nto akanaye incasa, oko kudla ngokusetyenziswa iimveliso chocolate. Ukuze kunaba lokugcinwa kusebenza E202 ukubola ungeniselo ezomileyo, sauce cuisine Oriental, inyama, eyemayonnaise, hooter, sewayini egcinwe njalo njalo. D.

Kumanqanaba aphezulu asidi potassium sorbate medium ubonisa iimpawu ezintle elwa. Phantse ngamaxesha E202 ukubola ekhoyo kwi iimveliso semi-igqityiwe kunye neemveliso zibambene.

Ukubola E202 okuyingozi okanye akunjalo?

De namhla akukho kuvumelana kulo mbandela. izazinzulu ezininzi wavuma ukuba balo ukwimo ukuba isininzi sabemi behlabathi. Kodwa abanye abaphengululi bakholelwa ukuba sorbate potassium nje ukubola, kunye nayiphi na enye, akayi ukusebenzisa kwimpilo yabantu. Ukongezelela, kwakukho amatyala eziliqela ukusabela namachiza okanye nezidlo ukuya kweziyobisi.

Ngoko ke, oogqirha baye imithetho ezizodwa ithathele ingqalelo okuba ngeziphumo ezibi emva kokuba isicelo yeemveliso ukubola. Oku kuye kwenza ukuba siqonde ukuba iimveliso eziqulathe ukubola E-202 kukhuselekile ngokupheleleyo impilo yabantu. Umzekelo, umlinganiselo umxholo sorbate kwi mayonnaise mayingagqithi 2 g nganye 1 kg kwemveliso. Ngokuba okubizwa iziqhamo kunye usana ukutya, eli nani laba 0.6 g nganye 1 kg.

ukubola E211

Isicelo yesibini ethandwayo sodium benzoate. Le into inokufumaneka kungomlinganiselo eliphantsi uyawathena, carnation, ama-apile, cranberries kunye nesinamon. Ubuncwane kumhlophe, ngumgubo ayinavumba kunye incasa abuthethileyo.

Le izinto iba nefuthe ngxelo imbi kumsebenzi enzymatic xa iiseli iintsholongwane, athi abenoxanduva yokuwa istatshi amafutha. Ngaphezu koko, sodium benzoate kunempembelelo enkulu enye sande ngundo kunye neenkcubeko nagwele.

nefuthe elibi

Sodium benzoate ingenziwa benzene. Oku kuyenzeka ukuba into idityaniswe ascorbic acid. Ngenxa intsebenziswano enjalo ukhandwa elinamandla carcinogen leyo banokubenzakalisa abo DNA ayo, nto leyo bangela kwezifo.

Kuluntu lwezenzululwazi mpikiswano mihla shushu malunga E211 elikhulu abantwana ukuqina. Ngenxa abenzi ukutya ezinkulu ziye kuthathwa amanyathelo ukufumana indawo ezizezinye kweziyobisi.

Kwezinye ithi, kukho ukwalelwa kusetyenziso E211 ukubola. Ngo-Europe kunye namazwe ico, le additive ukutya kuvumelekile. Kwakhona ishishini ukutya, sodium benzoate esetyenziswa kwishishini lamachiza noshishino moya lowo. Kwakhona, le nto kusetyenziswa ukuvelisa isiphumo yesandi umlilo.

Kwisigcinakaliso E211, E202, kunye nenani ezinye izinto ezibalulekileyo eluntwini mihla. Abavumela ukuba ukufumana nezinye iimveliso kwabanye ekupheleni kwehlabathi. Ngaphandle ukusebenzisa yabo ukulibala malunga incindi aphesheya kunye neziqhamo enencasa, sauce oriental kunye itshokolethi Swiss.

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