Egg utshwala. Indlela yokwenza egg utshwala

Ngoku kukho isixa esikhulu utywala. Kusenokwenzeka ukuba nonke nina unako ukukhumbula kuzo. Phakathi kwabantu abaselula umqombothi kakhulu ethandwa, kunye nabantu abadala, njengokuba umthetho, ivodka, ibranti okanye iwayini. Ngoku uthethe ngale ethululwayo, ngathi iqanda utshwala, nto leyo eye a lot of abalandeli. Siya kunixelela indlela apheke le isiselo enelanga.

Indaba

Ukuba uqale incoko malunga iqanda utshwala, ngoko, njengoko umthetho, inxulunyaniswa utshwala "Igqwetha" abaninzi. Imvelaphi yalo othululwayo engacacanga. Kukho iinguqulelo ezininzi. Eyokuqala isekelwe phezu izicatshulwa Dutch kwenkulungwane elinesixhenxe. Ke wabhekisela isiselo a umbala omthubi ukuba ethandwa oomatiloshe siwele kwi Dutch Antilles.

Oko ngaphambili utshwala yeqanda? Lo mxube kotywala zeavokhado mousse. Kwiphandle oomatiloshe, ngelishwa, kwakungekho iziqhamo ezinjalo, ngoko bafaka egg sac.

utywala iqanda Modern uba bukhrim, isakhiwo velvety. Le isiselo sweet iqulathe-avareji 16-18% utywala.

Zokupheka ezahlukeneyo zotywala iqanda yokupheka kusetyenziswa yobusi okanye iswekile, brandy (yomdiliya) okanye brandy (ngamanye amaxesha ivodka), ubisi yinto enye okanye cream.

Kwiimarike Belgian kwaye Dutch athengise iziselo zamafu kakhulu ezinjalo. Kubavelisi ezininzi ezaziwayo-kakuhle kotywala - "Jansen", Bols, Warninks etc ...

E Poland uvelise utshwala ebizwa Ajerkoniak. Le ziqulunqwe ngokwendlela yecash yevodka.

Ingakumbi iziselo udaka ziyafumaneka kwi-Netherlands. Kukho ukuba usebenzisa ibhotile kunye nentamo ebanzi, ukuze kuququzelelwe inkqubo ukuthululwa. Olu hlobo kotywala esetyenziswa kumalungiselelo dessert, bagcobe. Kwakhona zafakwa iikeyiki kunye muffins. Kodwa yintoni na indawo iqanda utshwala umqhathane, ukuba ayikho kwesandla sakho? Uyakwazi ukusebenzisa nabuphi na utywala, kuhle kakhulu, "Bailey." Kwakhona, kuba ezi njongo, ungasebenzisa i ibranti eqhelekileyo.

Cooking kwi nomnikelo esimnandi ekhaya

Ngoku sinikela ufumanise ukuba wenze njani iqanda utshwala ekhaya. Ukuze alungiselele, akukho mfuneko yokuba ukupheka ubisi yinto enye kwaye ixesha elide ukuchitha malunga ekhitshini. Kodwa phambi kokuba ugalele iglasi kotywala, kusafuneka ukuba ulinde isuntswana, kungenjalo othululwayo iya kuba ngoku incasa eliqaqambileyo livumba yevodka. Uyacetyiswa ukuba ayinike asile iintsuku ezintathu (ubuncinane - ngentsimbi yeshumi elinesibini). Emva kwale nkqubo, incasa embi shwaka, kwaye kukho lwamkelwe isipha (ezinye ezifana yebranti).

Ukulungiselela kufuneka izitya njengesiqhelo, umzekelo, sisitya enzulu. Kwakhona, i plug iza kufuneka. Ukuba unayo blender, ukuba yonke eninzi, sebenzisa yona. Esi sixhobo kakuhle bazibeke zamaqanda.

Ekhaya iqanda utshwala

Ukulungiselela 450 ml utywala, kufuneka:

• isiqingatha inkonkxa ubisi incitshisiwe;
• izikhupha ezintathu iqanda;
• isiqingatha netispuni vanilla (ukuba usebenzisa vanilla iswekile, ngoko 1.5 TSP.);
• 350 ml yevodka elungileyo (ekhuhlangubeni lakho). Ungasebenzisa ibranti.

Indlela ukupheka iqanda utshwala? Cinga yonke inkqubo ngokweenkcukacha.

1. Okokuqala kufuneka bohlukanise abelungu evela zamaqanda. Kufuneka kwenziwe ngenyameko kakhulu, kangangokuba othululwayo asabamba nento eyolukileyo.
2. Emva koko kufuneka phehla ngenyameko zamaqanda.
3. vanilla Okulandelayo, amaqanda izakudityaniswa, ubisi yinto enye. Emva koko, siya kuqhubeka phehla de ube nobunzima uzinzo efanayo.
4. Ke izabelo ezincinane kongeza yevodka. Oku kuyimfuneko ukuze ungakhetha lwakho uzinzo oyithandayo. Emva koko kufuneka mix utshwala, ayigalele ebhotileni. ngenyanga othululwayo Ready kunokugcinwa efrijini (hayi ngaphezulu!).

Qaphela ukuba kunjalo okuphekwe iqanda utshwala ukufumana fluid ngokwaneleyo, kodwa emva kokuba nako ukuma iintsuku eziliqela engqeleni, texture lawo ashinyeneyo ngakumbi yaye iza kukhumbuza cream. metamorphoses enjalo isizathu ukuba ukusetyenziswa kotywala iye banzi kakhulu. Ngoko ke, ngaphandle yokuba isetyenziswa cocktails, bathulula ice-cream, kwakunye njengoko isetyenziswa interlayer nezicumba ezizalisa namakhekhe. Ayisafuni nakucaciswa yona into yokuba loo iilekese hayi zenzelwe abantwana.

Naliphi na iqela add isimo ekhaya-kuphekwe egg utshwala enelanga.

cocktails

Ekubeni kuqwalaselwa indlela yokwenza utywala, cinga cocktail, nto leyo ubunjwe isiselo yeqanda.

Okokuqala, sichaza ukuba ukupheka "Coffee-Algeria."

Le cocktail na incasa umdla kakhulu. Okokuqala kufuneka wenze ikofu e Turku, makhe aphole, ngoko ke kufuneka kwakhona azise ukuba ithumba. Ngoku uthululele a utywala iglasi iqanda (20 ml). Ke thela ikofu ezishushu iindonga yamanzi abandayo (omnye itispuni). Kuyimfuneko ukuba ilungiswe amabala. Emva koko, uthululele iglasi ikofu. isiselo Ready bahombise phezulu cream.

"Shoes Pink"

Ukuze alungiselele othululwayo, ibe ugalelwe kulingane (malunga 20 ml), isiraphu Grenadine , kunye utshwala iqanda. Ekupheleni kufuneka zongezwe cream. bonke ngoko ke kufuneka axutywe kakuhle. Emva koko ugalele ibe cocktail umi phezulu ukuya soda phezulu.

"Snowball"

Le nomnikelo zimnandi. Okokuqala, iglasi sithathwa ml 500, wawathululela kuwo utywala iqanda (50 ml). Ngoko ke abanye umthamo lizele sawo. Uhombise yeglasi iqhekeza kwekalika kunye cocktail isambrela okhethekileyo.

"Casablanca"

Loo unikwa sele ngakumbi. Xuba ngendlela isihlukuhli kunye ml 30 yevodka, 20 ml iqanda utshwala, anise utshwala ml-15 kunye nemali ofanayo orange kunye yi juice. Yonke kwenziwa ngononophelo olukhulu. Emva koko, nomnikelo yahlaliswa obuthelwe iglasi, yongeza umkhenkce eluthulini. Ukulungele ukuba basele izilayi iziqhamo yenza ngaphandle.

Ekugqibeleni, encinane

Siye safumanisa ukuba iqanda utshwala, yaye wabancina ukupheka nendlela yokwenza oko ngokusekelwe ezahlukeneyo cocktails ngayo. Siyathemba ukuba ingcaciso uluncedo kuwe.