Coffee Frappe - yintoni na le nto?

Coffee - enye iziselo uthandwayo ixesha lethu. Nangona kunjalo, bambalwa bayazi zonke iintlobo zawo. Coffee Frappe - ukuba cocktail emangalisayo emnandi kwakuhlaziya elidla okuthengiswa kwiivenkile cafes. Okumangalisayo kukuba, loo asele ukusela abandayo. Lilele phawu yayo engundoqo. Ikofu, ice kunye nobisi ebandayo - la macandelo aphambili frappe. Oku isiselo kakhulu abo banqwenela ukuba uhlobo lwediphu eyaziwa ezihlaziyayo bubushushu, ngexesha elifanayo Ixesha inzuzo amandla ngenxa yempumelelo ezintsha.

Ukuze sinandiphe cocktail emangalisayo loo nto, ukuba ukutyelela yokutyela. Kuyinto kunokwenzeka ukuba ukupheka ekhaya. Ngenxa yokuba frappe zakudala ayifuni eninzi lwezithako. Isiseko yinto eqhelekileyo espresso. Ngoko ke, indlela yokwenza frappe ekhaya?

Yinto elula kakhulu. Siqala kunye ezisisiseko. Kuba ekulungiseleleni indebe espresso zesiqhelo kufuneka 60 ml yamanzi malunga 1.5 yeti amacephe ikofu. Oku kusenokuba enyibilikayo - yoguqulelo ekhaya iya kuhla kakhulu. Kwi sicelo, kunye neswekile lifakiwe. Ngayo, kunye namanzi nekofu, uzibeke blender. Oko ngokusebenzisa isixhobo lokuphekela wathi balungiselela classical lobeko frappe. lo yindlela entle kakhulu ngokukhawuleza nangokulula Congress le coffee kurhulumente oyifunayo. Ukuba ukufumana amagwebu zamafu izinzile. Galela simswelise esipilini ende, ekufuneka ngaphambili bahlanganise amaqhekeza omkhenkce. Ngokunqwenelekayo wasebenzisa umntwana. Top songeza ubisi. Kufuneka kusoloko kubanda. Sela le ikofu uhamba straw.

Siye sahlolisisa uhlobo elula frappe. Yinto uhlobo isiseko apho ukulungiselela le elukhuni ngaphezu ndisele. Ungadibanisa ibineziqhamo ezahlukeneyo kunye nezinye isiraphu, amaqunube ezintsha. Enyanisweni kukho nayiphi na iresiphi othile, ekwakumele ukuba zamkelwe bartenders. Ukwenza ikofu frappe yinto moya yokwenene ingako.

Ukuba ufuna ngokubafekethisa iindwendwe zazo ngakumbi lobeko elinzima eli tywala, ngoko iresiphi efanelekileyo zamaGrike. Yiloo nto, ndithanda ukusebenzisa cafes elungileyo zokutyela. Ngoko ke kufuneka ukuba Stock phezu macandelo alandelayo kwangaphambili:

• 60 ml espresso zakudala coffee;
• isiraphu bit chocolate (15 ml);
• chips ice (malunga nama-200 grams);
• ice ezizodwa cream mix (milk efanelekileyo eziqhelekileyo) zibe ngumqulu we 80 ml;
• kwakhuthazwa cream kwisikhongozeli (15 g);
• 3 ml i-nedama tshokoleti.

Indlela apheke frappe isiGrike? Ubisi isiraphu ikofu kunye nobungakanani enkulu akatswe ngendlela blender. Besithi chips omkhenkce. Zonke kwakhuthazwa kuqine amagwebu anoboya. Lo mxube obuthelwe abade. frappe Top Zazihonjiswe kunye cream usuku ukusuka ibhotile kunye nedama.

Ukuba oyifunayo, isiselo unako kuphekwa notywala. Kuba uluhlu izithako kuyimfuneko ukudibanisa 1 icephe cognac icephe, 5 iigrem nesinamon, cayenne ipepile (2 g), ubisi zesoya (malunga 200 ml), kunye vanilla eliphekwe isiraphu. Le nomnikelo yeyona elinongwe ngakumbi kwaye astringent, kodwa kube mnandi ngaphantsi okumnandi.