Folk Amayeza: Herbs for butywala

Nokuba ezindaweni ezinqabileyo kakhulu zokubhala, kukho iimbekiselo ukuba iziselo ezinxilisayo. Kodwa utywala njengendlela sifo iye yachazwa ngokwenzululwazi kwi XIX kade - ekuqaleni XX kwiinkulungwane .. Ulawulo esi sifo sele iqalile BC eYiputa yamandulo, China ne India. Ukususela kumaxesha amandulo, amakhambi utywala, nto leyo zivavanywa ebudeni unyango lwakhe.

Ngokupheleleyo uyeke utshwala eqala ukuba balwe likhoboka utywala, ukwandisa isiphumo sigulane asikwazi ukuthatha tincture wemifuno. Eyona ezininzi eziqhele ukusetyenziswa amakhambi butywala: ayo, Wort St. kaYohane, calendula, tarragon kunye nabanye.

30 g imifuno ekudleni Wagalela neelitha 0.4 zamanzi, ngoko abilayo imizuzu elishumi elinesihlanu ostuzhivayut, icebo lokucoca amanzi abilayo obegalelwe kwimali ulwelo yaba yokuqala. Unyango kufuneka ukwenza yonke imihla iiveki ezi-2.

Wort St. kaYohane ingumhlaba ukufumana 4 st. amacephe fresh okanye ezi 2. naan njengohlaza womile. Galela amanzi (ubuncinane 500 ml) kunye shushu ukubilisa kwi bath ngomphunga kangangesiqingatha seyure. Umhluzi iphela, kwaye ecociweyo ezithathwe kwi-2 tbsp. amacephe kabini ngemini, umzekelo, kusasa phambi kwesidlo sakusasa kunye ngokuhlwa, phambi kokuba adle.

imifuno ezifana yokusela njengoko njengomhlonyane, centaury ezincinane ekudleni sesinambuzane, igalelo ekoyiseni njengokufuna utywala kunye nokupheliswa iimpawu ukurhoxiswa. Herbs thatha consistence ilandelayo: 1: 2: 4. Ukuze ifuna ukumnika 1 tbsp. Ukhamba yokuqokelelwa, nto leyo izaliswe ikomityi enye (200 grams) amanzi abilayo. Inyathelo elilandelayo umxube igcinwe emanzini emanzini (15-20 uya kwanela whith imiz.). Emva emi for imiz-30., Icebo lokucoca ulwelo waza wenza ngamanzi (lokuphinda umqulu yokuqala bolwelo). Thatha kathathu ngemini.

Kuba infusions ukuthatha chokeberry black (iziqhamo), ash ntaba (iziqhamo), Ledum palustre (amahlumelo) - 1 inxenye; Taraxacum officinale (ingcambu), vyazolisty meadowsweet (iingcambu) - amalungu ama-2; eleoterokokk nengwane (iingcambu), Rhodiola rosea (iingcambu kunye rhizomes) - amalungu 3. Ezi etywaleni imifuno bunjani umsebenzi kwenkqubo yawo nervous nokuphelisa abasabela bangonwabi ezinxulumene sokurhoxisa utywala. Soqulunqo nokuhlanganiswa ukuthatha 1 tbsp. ngecephe (ekukhethwa ukuba ukusuka phezulu) ukuqokelela wawagalela amanzi (1 ikomityi) sipheke koko wayipheka ngenxa imiz 30. Ke iyeza ovalelweyo ukuphumla ngeyure enye kwisingxobo esitywiniweyo, ngoko lokucoca kwaye kuphela koko yenziwe ngamanzi ukuba nizalise umthamo sokuqala. Nokuhlanganiswa ngenxa sithathwa yonke imihla kabini ngemini emva kokutya (½ indebe).

Thatha imbiza enkulu (iilitha ezi-3) apho zinokuzaliswa oats nesiqingatha ese exolweni, ugalele udini ngamanzi abandayo wayipheka ukuba imizuzu engama-40, emva koko decanted zize zifakwe umhluzi kakhulu phantse 100 g asanda kuvunwa iintyatyambo marigold. Pan ne umhluzi iphekwe ambathe, ukuze singabi ukufudumeza imveliso, kwaye banyanzelise iiyure ezili-12. Ithathwe mihla le ndebe 1st of ukumnika nje phambi kokuba atye.

Thatha 1 tbsp. Field ngecephe zetyeleba (kushiya pre-ukusilwa) kwaye ibekwe epanini. Inyathelo elilandelayo obegalelwe imixholo indebe-1 amanzi abilayo kubo. Ke itshiswe ibhafu yamanzi (imizuzu 20-25 kwanele) ngoko zipholile kunye yahluzwa. Kule decoction walungisa. Nokuhlanganiswa ithathe ½ sekomityi kabini ngemini ngokungqongqo ngenxa imizuzu 60-70 emva kokutya. Emva ukumnika ngalinye phezu 10 imiz. ngamanzi umlomo wakho kunye nesisombululo (1 tbsp. icephe ivodka ½ amanzi indebe). Emva kweeveki 2, kukho inzondo utywala.

Lovage ingcambu athele iglasi yevodka, 2 amagqabi bay zaye zongezwa. Ukunyanzelisa kwiintsuku ezili-14, emva koko othululwayo. Lomhluzi ibangela Ukwehluleka utywala.

Butywala - sisifo esichaphazela inkqubo luvo kunye amalungu abalulekileyo. Wagqiba ukuba khowudi yokusela kufuneka bakulungele ukuqalisa ubomi ziingcathu, waqala ukwakha ikamva zabo ukusuka ekuqaleni.