Kokutya neziseloZokupheka

Iimafini ne-apile. namnandi nandi: iiresiphi

Ngamnye kuthi ubuncinane kanye ebomini babo bazama muffin ne-apile. Umntu onjalo amaqebengwana okuphekwe ugogo umntu baphanga Mama. Kodwa lifikile ixesha xa kuyimfuneko ukufunda nokwenza muffins emnandi kunye nama-apile. Ngoku uya kufunda ukulungiselela indlela ehla sekhombuya kunye igwele nale siqhamo. Oku kwenziwa, Kakade ke, akukho nto ilula kakhulu. Kodwa la macebiso kuya kukunceda wena uya kukwazi ukupheka muffins emnandi kunye nama-apile.

Ngoko ke, ukuze sikholise le mizi mveliso okupheka, kufuneka senze uluhlu iimveliso. Bonke bephela ilula kwaye ziyafikeleleka kwintsapho nganye. Okokuqala siya kwenza rolls igwele ne-apile.

Izithako ngenxa intlama:

  • amaqanda - zesiliva-2;
  • ubisi - 500 ml;
  • umgubo - 1.2 kg;
  • sugar - 150 grams;
  • imajarini okanye ibhotolo - 200 grams;
  • igwele (eyomileyo) - 11 grams.

Izithako ukuze ligcwalise:

  • sugar - ukunambitha;
  • Cinnamon - ukunambitha;
  • apile - -4.

Inkqubo ukupheka namakhekhe sweet

  • Ukuqala ukwenza utywala. Ekuqaleni, kuyimfuneko ukuba shushu ubisi. Kufuneka ukunyibilika igwele. Emva koko, siya kufuneka umgubo. Kufuneka zongezwe ubisi kunye nagwele. Emva koko lo mxube ixutywe kakuhle ukuthintela lunamahlwili amhlophe ahlale.
  • Le yenza wagqiba maze azigubungele ngetawuli. Emva koko ke kufuneka sibekwe kwindawo efudumeleyo. Ukuze wenze oku kufuneka sisitya yesibini ngamanzi ashushu. Kuyimfuneko ukubeka utywala.
  • Le ndlela, intlama kufuneka andise ngamaxesha amaninzi. Kuya kuthatha imizuzu engamashumi amathathu ukuya amane.
  • Ntoni okulandelayo? Xa intlama okufanelekileyo, kuyimfuneko ukuba ukongeza iswekile. Ke konke kufuneka kakhle.
  • Ngoko ke kufuneka ukuba ukongeza ioli baxhaya kwakhona.
  • Lo mxube ngenxa kongeza amaqanda.
  • Emva koko yenza nezinye izithako kufuneka ngocoselelo kuxutywe.
  • Okulandelayo, fakela umgubo axove intlama. Kufuneka kube engumnqantsa kakhulu yaye unamathele izandla. Encomekayo baxovula intlama, ukuba laqhenqetha kancinane ioli itswele yemifuno.
  • Emva koko waphinda wafaka intlama kwindawo efudumeleyo, ukuba liye lanyuka malunga izihlandlo ezibini. Kuya kuthatha malunga neyure. Xa intlama Uvukile, ungaqalisa ukwakha Bun ne-apile.
  • Makhe sibone Akunakuba. Kuba oku kufuneka thina apile. Kufuneka bahlambe, Chuba uze ususe kwabo umphakathi ngayo.
  • Okulandelayo, kufuneka-apile uyinqunqe ibe ngamacetyana (izilayi okanye iityhubhu). Kulo mzekelo, konke oko kuxhomekeke iminqweno yakho neminqweno.
  • Ngoku sifuna ibhotolo. Kuyafuneka ukuba ukunyibilikiswa epanini.
  • Okulandelayo ukuba kuyimfuneko ukongeza iswekile.
  • In ipani efanayo ukongeza apile kufuneka (ezinqunqiweyo). Bonke ivuse afefe kunye nesinamon.
  • Ngoku sibeka ngembiza, umlilo omncinane. Kuyimfuneko ukuba ukuwucima Akunakuba kunye apile kwisithuba imizuzu elishumi elinesihlanu, Kakade, likuxhoxhela amaxesha. Kwakhona zama-apile. Ukuba uvakalelwa ukuba akukho mnandi, unako ukufaka Sakharkov.
  • Ngoku thina kunye nokugcwaliswa sekulungile. Ngoku ugqithele inxalenye fun - nokudalwa ophaya.
  • Okokuqala kufuneka intlama ukwenza iibhola ezincinane. Kwalandelwa ngokushiya kwabo zokufunda kwakhona. Xa bandile ubukhulu, kufuneka ukulolonga nezikonsi zabo.
  • Embindini kwisilayi ngasinye utyalo omnye ukuya kwemibini amacephe kokuzaliswa.
  • Kungqameko izonkana adityaniswe zaschepit nzima.
  • Okulandelayo, kufuneka bangazenzela namnandi.
  • Okulandelayo, udinga ukubhaka. Kufuneka eninzi. We uyidlulisele shaped namnandi ushiye ikota yeyure ngenxa zokufunda kwakhona.
  • Ngoku ke kufuneka ukuba wenze ukuthambisa ajikeleze for ophaya. Ukuze wenze oku, uxube iswekile kunye iqanda. Le mass lubricates iimveliso zethu zokupheka.

  • patties yenqanawa lezonka osuke kwi 180 ° C.
  • Bake kuthatha imizuzu malunga namashumi amabini. Emva apho imveliso uthole.
  • Nantso bonke, ehla emnandi ukulungele! Sinethemba lokuba muffin iresiphi kunye apile oyithandayo. Yonwabela iti yakho namakhekhe amnandi!

Ukulungiselela namnandi kutsala

Kutsala uqengqa ne-apile - olu khetho elikhulu sakusasa. Lungiselela iimveliso ezifana Akukho nzima, inkqubo akuthethi thatha ixesha elininzi, ingakumbi xa wenze Akunakuba kwangaphambili, umzekelo, ngokuhlwa. Kusasa uya kufuneka nje ukuba balubumbe intlama, wabeka i-apile, kunye kungqameko elizayo zaschepit ophaya. Ke zonke iziyolo kufuneka uyithumele kwi-oveni. Kambe ke, unako kwaye asikulungiseleli khekhe yakho. Zokupheka for ukuba kukho into eninzi. Nangona kunjalo, khumbula ukuba le nkqubo, nangona nzima, kodwa ixesha elide ngokwaneleyo. Ngoko ke, ukuba awunayo ixesha free, kodwa ndisafuna ukupheka emnandi iikeyiki kutsala khekhe, kuya kuba lula ukuba ukuyithenga evenkileni. Ngokukodwa ekubeni le mveliso ngoku kuthengiswa kwilizwe lethu, phantse kuyo yonke indawo, kwaye kakhulu kangako.

Kutsala uqengqa nge apile maxa wambi ebizwa ngokuba "strudel". Kodwa masikhe uqhubeke ngqo ukulungiselela namakhekhe sweet. Ukulungiselela ophaya ezinjalo kunye apile, sifuna izithako zilandelayo:

  • kutsala khekhe (lula ukulungele) - 500 grams;
  • egg sac (ukuthambisa ajikeleze) - 1 unit;
  • sugar - 0.5 neendebe;
  • apple - iziqwenga ezintathu okanye ezine;
  • Cinnamon - 1 TSP.

umyalelo

  • Okokuqala kufuneka ukuba uthathe i-apile, yophindwa ihlanjwe, ihlambuluke ke.
  • Ngoko ke kufuneka ukuba itshone zibe iityhubhu.
  • Emva koko, kufuneka iswekile kunye nesinamon. Kuyimfuneko ukuba uwahlanganise kwaye ufake apile.
  • Ngoku sifuna intlama. It kwakufuneka pre-ndikufuna. Okulandelayo kufuneka lunqumle elisebenzileyo ngokwezikweri. On ngamnye kubo kufuneka ukuba abeke imali encinci yokuzaliswa.
  • Okulandelayo kufuneka zaschepit nezikwere lokubiyela.
  • Emva koko ke kuya kufuneka ukuba ube nephepha yokubhaka. Kuyimfuneko ukuba babeke iphepha.
  • Yintoni enye into ekufuneka ndiyenzile? Ophaya phezulu nokuthambisa isixhobo sac, ngoko babeke phezu bhaka.
  • nabo Sithumela eziko, osuke ukuba degrees 200 imizuzu malunga namashumi amabini.
  • Emva kweli xesha, kufuneka athathele eziko imveliso yesiphumo kwaye ukuba awasuse evela espan. ehla okumnandi ukulungele! Unako ukuhlala phantsi ukuze basele iti.

isiphelo

Ngoku uyazi ukuba ukupheka indlela ezimnandi pie kunye nama-apile. Njengoko ubona, ukulungiselela iinguqulelo kule kukho namakhekhe ezimbalwa. Sinethemba lokuba la macebiso kuya kukunceda wena uya kuba nako ukwenza ezi izonkana izalamane nabahlobo babo. luck Good phakathi kwenzame culinary!

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