Iimfihlelo culinary: indlela phisa ikofu ngaphandle Turks

Indlela yokwenza ikofu ekhaya? Lo mbuzo umdla kubo bonke abalandeli oku isiselo kuvuselele. Kodwa abaninzi bakholelwa ukuba Turks ngaphandle coffee esimnandi akunakwenzeka ukuba baphumelele. Ngaba ngokwenene? Kakade ke, ikofu kubhetele ukuba apheke Turku, kodwa unako ukusingatha, kwaye ukungabikho kwalo.

Indlela yenza ikofu ngaphandle Turks?

Ukuze ufumane isiselo esimnandi ngenene, kufuneka unikele ingqalelo ubuchwepheshe yokuxhoba yayo. Ukongeza, i Turk buyisela imbiza eqhelekileyo yodongwe. Kholwani ndim, isiphumo akayi asinakumdanisa kuwe. Kubalulekile ukuphawula ukuba, ngokutsho kwezinye ikofu gourmet, okuphekiweyo ngembiza yodongwe, uye incasa ekhethekileyo. Ekuphela ethile - engxakini ngokusebenzisa embizeni. Kwakhona, kunokuba baseTurkey singathatha nasiphi na isiqulathi enameled ukusuka athulule iimbiza ezincinane. Ukongeza, ikofu zingasetyenziswa umenzi piston ikofu (isitya yeglasi emxinwa, mayixhotyiswe piston eqhotyoshelweyo esicikweni), kodwa kufuneka lisenziwa shushu ngako. Emva koko, xa umenzi yekofu obekwe kufuneka imali ikofu (coarser) kwaye onke amanzi ashushu, obuphalazelwe. Xa nokuhlanganiswa ikofu (imizuzu emi-5 kwanele), kuyimfuneko ukuba chu kuthoba phantsi piston.

Kwaye ngoku makhe sithethe ngokweenkcukacha ngakumbi malunga nendlela yokwenza ikofu ngaphandle amaTurk. Okokuqala, kufuneka uqhotse uze usile iimbotyi zekofu. Kodwa ukwenza zonke ezi zazo kuyimfuneko kuphela inxalenye olunye ingqolowa ukuba enze ikofu ngaphandle Turks ngcono ukusuka kuphela izithako imbali. Coffee engenakubalwa enjengentlabathi kufuneka amancinci ngokwaneleyo.

Ngoko ke, indlela phisa ngezizathu ikofu? Ezi zidlo yenzelwe lokulungisa tywala, kuyimfuneko pre-ubushushu uwubeke kuphela coffee lokusila eliphakathi. Emva kokuba wagalela amanzi abilayo, ngoko nxiba umlilo omncinane. Inani lixhomekeke kukhetho lwakho. Nangona, njengoko umgaqo, 60 g coffee ngokwaneleyo 200 g amanzi. Ndisele ukuze esimnandi ngokwenene, kungcono usebenzise amanzi asebhotileni. Nokufuya okubandayo okanye ebilisiweyo. Kodwa simele silibale ngayo emanzini ekrwada. Ngapha koko, lingenza simswelise akumnandi okanye incasa elibukhali.

Ngexesha ukupheka, kufuneka esweni ngenyameko ikofu. Kulo mzekelo, ayisilulo kwaphela kuthetha akunakwenzeka shukuma. Xa ubona ukuba ulwelo yaqala ukuphakama, ngoko nangoko ukucima umlilo. Coffee alikwazi ukuba ithumba, njengoko uyawabhuqa incasa. Uchitha ibe endebeni, ukugcina isikhongozeli nomnikelo kancinane phezu phezulu. Oku kuvelisa amagwebu, nto leyo eza kunika ikofu okukhulu ngevumba elimnandi. Kwakhona, musa ukulibala ukuba lo ethululwayo kuyohluka nobulawu. Ngokomzekelo, kumazwe Arab basoloko ukusebenzisa cardamom, ijinja, nesinamon, cloves kunye nutmeg. Fans zamakha yaseYurophu nga azame ukongeza kwi isiselo ngumgubo hazelnuts, neentyantyambo zeamangile, cashews kunye ngamandongo-, kwaye eli vanilla okanye sohlobo ompe. Okubangel 'umdla kukuba, nobulawu uyakwazi Nokwethisa iziphumo ezinobungozi coffee luvo, intliziyo namanye amaziko. Ngoku kufuneka singabi aphazamise lo mbuzo: "Indlela ukwenza ikofu ngaphandle Turks?".