Iitapile ezicujiweyo: itshati flow kwaye asebenzise ngayo ukulungiselela

Kuyo nayiphi na usapho ukulungiselela rhoqo izitya ezivela neetapile. Kwaye okubizwa ngoko ngokukhuselekileyo ngokuba lwalo oyithandayo. Ngokuqhelekileyo iindwendwe iinkqubo zobuchule kwinkqubo ukupheka. Yaye abo bafuna ukufumana yokwenene, yonke imithetho yeetapile ezicujiweyo - itshati flow ukunceda. Yiloo nto le esityeni amaxesha enkulisa sidliwe yi nostalgia esingaphephekiyo.

Iresiphi kunye nemephu

Flow chart of ukutya "ezicujiweyo iitapile" - ayikho into efanayo kuqulunqo yayo. Le yokugqibela i sengigqi nje imveliso afakwe kumafa yayo, izikhokelo amalungiselelo - konke oku ingagcinwa nangaluphi na uhlobo, ngenxa itekisi ebhaliweyo ngesandla ukuba ifayile ngekhompyutha.

Kakhulu kunjalo yemaphu zobugcisa. Yile xwebhu kungqinwa abantu abanoxanduva ukutya, nokulawula zonke izigaba, le ubuqili kunye bokuqonda ekudaleni izitya efanelekileyo. Akukho kubakho "kukungcamla" baze "yi iliso", bonke uyifaka ngokwemiyalelo.

Kwaye akukho embi kangako - besifazane abaninzi bakhetha esandula ukusebenzisa indlela enjalo, kwanaxa zilungiswe iitapile ezicujiweyo yesiqhelo: yomgudu ikuvumela ukuba ukwamkela amaxesha ngamaxesha ezisemgangathweni kunye nesitya okukhethwayo. Yaye onke amashishini oko Catering - engcwele yaye bathobele ngokungqongqo imithetho.

iitapile ezicujiweyo: yomgudu

Enye isabelo kuyimfuneko ukuthatha 165 grams amatswele; emva zokuhlanjululwa kwabo kuya kuba 120-130 iigrem "umnatha". Iityuwa yale mali iyafuneka, 2 grams zemifuno, ibhotolo ezingenatyuwa - iqhekeza 10 grams, kwaye umxholo namanqatha avareji zobisi ngobushushu (2.5%) - 24.

Potato ucocwe ngokungqinelana nemigaqo emiselwe liSebe imigangatho efanelekileyo, isikwe iityhubhu ikuphekwa iphekwe ngamanzi elikhankanyiweyo imali ngetyuwa yetyuwa. amatswele Ready ukucocwa (okanye anda) ukuya ngobuqhophololo mass yaziswa ibhotolo kwangaphambili kunyibilike kwaye ubisi osuke ngamandla. Okubizwa kuqala ugalelwe ngononophelo, ngoko yagaleleka de sifumane ubungangamsha babo. Ukugcina esele zenziwe SanPin ukuba bavunyelwe ukuba akukho ngaphezu kweeyure ezintandathu.

imithetho design

Akwanelanga ukulungiselela yonke imithetho yeetapile ezicujiweyo: itshati flow sifuna kwaye mhle balale. Esityeni ichazwe embindini epleyitini okanye amanyathelo isilayidi, "usike" ngecephe. Ukuba wakhonza kunye sauce, sauce, obuphalazelwe phezu ngaphezulu. ezongeziweyo Inyama - ayi, meatballs, burger - zibekwe ecaleni kwenye. Isaladi, ukuba kubonelelwe menu, okanye ibekwe isilayidi osecaleni okanye ezinikiweyo isaladi isitya.