Iitapile a kukungxawu yenkukhu - eliphekwe esityeni

iitapile ephekwe yenkukhu kwi yimbiza ajike ithenda, okunencasa kunye aqholiweyo. Esityeni ujika ezintle, ezakhayo kunye eziluncuthu.

Iresiphi lokuqala

Ukuze ulungele kufuneka:

• 800 grams zamazambane;
• inkukhu yonke;
• anyanisi;
• iminqathe;
• ityuwa;
• cloves ezimbini begalikhi;
• ngowakhe;
• izinongo;
• art ezimbini. cream omuncu;
• pepper.

Izitya eziqulethwe 100 grams ye-120 kcal.

ukulungiselela

1. Ekuqaleni ahlambe isidumbu, eyomileyo. Okulandelayo, uwahlule zibe ziingceba.
2. Emva kokuba inyama ngetyuwa, ungazithambisi nobulawu.
3. Womnqatha ze anyanisi ahlambuluke. ugeze elandelayo.
4. Emva iminqathe nothango lwaso, amatswele kunqunyulwa melenko.
5. Chuba iitapile, ahlambe, iziqwenga amancinci.
6. Xa ubeke phezu komlilo kukungxawu, ugalele ioli (a kancinci).
7. Thumela emva anyanisi, iikherothi.
8. Qhotsa de imifino zegolide.
9. Thumela maqhosha inyama kukungxawu. Cook de brown (igolide).
10. Okulandelayo, faka i cream emuncu kungena kukungxawu. Emva khona neetapile.
11. Emva koko faka amanzi ukuze ivale ngokupheleleyo nemifuno.
12. Xa ulwelo yamathumba, yongeza igqabi bay, condiments.
13. Ibila intaka neetapile malunga nemizuzu mabini abile de ithenda.
14. Chuba igalikhi, kuyityumza nemithana.
15. Imizuzu emithathu okanye emine phambi kokuphela yokupheka ukongeza igalikhi kunye imifuno isidlo. Apha yaye ukulungele iitapile kwindawo kukungxawu yenkukhu. Vumela esityeni ukudlulisa malunga ezisibhozo imizuzu. Emva esityeni usolule phezu kwiipleyiti.

Indlela yesibini. Iitapile kunye neminye imifuno

Indlela ukuze kucinywe namazambane yenkukhu e yimbiza? Iresiphi ilandelayo iza kukunceda kulo mbandela. Le ngobuwena yohlukile yokupheka yokuqala. Ukubunjwa izitya ibandakanya, ukongezelela neetapile, eminye imifuno (itswele, iitumato, njalo njalo. D.). Le ndlela iza isibheno abo bamthandayo ukupheka kwi cottage. Esityeni kungenziwa ngokukhawuleza. Kubonakala ukuba intle kwaye emnandi.

Kuba kulungiselelwa uya kudinga oku kulandelayo:

• iminqathe ezimbini;
• enye inkukhu;
• iitumato ezintathu;
• ityuwa;
• pepper intsimbi;
• iintloko ezimbini begalikhi;
• elinye iqela anyanisi green;
• anyanisi ezintathu;
• 100 ml ze-oli yemifuno;
• isinongo for yenkukhu ;
• ezintlanu iitapile eliphakathi-ubungakanani;
• pepper omnyama.

Ukulungiswa izitya e yimbiza

1. Yahlula inkukhu ibe iinxalenye ezinkulu. Ukuze wenze oku, ndiwanqumle amaphiko, inxenye esifubeni kunye hip chopha ibe ziingceba.
2. Emva iyasilwa na enye clove begalikhi.
3. Beka inkukhu kwisitya. Ukuze yenza neekinofile.
4. Okulandelayo, athele ubulawu beoli yenkukhu, ityuwa nepepile intaka.
5. Emva mxube. Shiya lo inkukhu Faka malunga yimizuzu engamashumi amane.
6. Kungawunwenisa umlilo.
7. Xa intshontsho Faka, wabeka kunye Haskalah kukungxawu. Uthululele amafutha isingxobo yemifuno (100 ml).
8. Okulandelayo ugalele amakhonkco itswele ezinqunqiweyo.
9. Xa izuza umbala segolide, makongeze kuso iinkukhu.
10. Qhotsa inyama de uqweqwe omhle.
11. Sika itswele ezimbini zibe iityhubhu ezinkulu.
12. Gcwalisa the anyanisi yiketile.
13. Qhotsa inkukhu kunye nenxalenye yesibini yesaphetha. Umxhelo wambi, upheke malunga neshumi elinesihlanu lemizuzu.
14. Sika iikherothi.
15. Yongeza kwi iinkukhu. Qhotsa eminye imizuzu eli-10.
16. Emva bazalise ukubila yiketile.
17. Imizuzu imizuzu 12 esityeni.
18. Ngoxa kwakuqhubeka isidlo sesilungile, amaxolo iitapile.
19. Emva koko beka kwi inyama.
20. Ngoxa iitapile kwindawo kukungxawu yenkukhu yathamba, ndozilungiselela enye imifuno.
21. Iitumato uyinqunqe ibe ngamacetyana, pepper - amakhonkco enesiqingatha, nibanqunqe oku itswele eliluhlaza. KFile ahlambe, sebenzisa ngokupheleleyo.
22. Emva kwemizuzu eli-15, ubaphekele yenkuku kunye neetapile Beka nemifuno. Imizuzu malunga elishumi imizuzu phezu ubushushu ngomlinganiselo.
23. Apha yaye ukulungele iitapile kwindawo kukungxawu yenkukhu. Beka isesityeni nembasa. Afefe amakhambi.

Ekugqibeleni, encinane

Ngoku uyazi ukuba ukupheka iitapile kwindawo kukungxawu yenkukhu. Siye sahlolisisa iiresiphi ezimbini. kuba lula, nzima owesibini kancinane I lokuqala. Good luck ulungiselele kwaye ungasonwabela ke isidlo sakho!