Indlela ukupheka yenkomo isibindi quick and okumnandi

Indlela ukupheka isibindi inyama yenkomo, imveliso oluxabisekileyo Kadir? ubulumko Special culinary mfuneko, ngoko, unobangela inokuthatha nkqu iindwendwe ukba. Isibindi unako yathamba, okroqiweyo, esetyenziswa salads, keyiki upheke kwaye crepes izinyawo nemiqhathane, pie, kwaye wenze okuninzi.

Phambi kokuba upheka inyama kwesibindi, kufuneka ihlanjwe kakuhle, wonqanyulwa, imithambo, susa umboniso. Kukho iindlela ezininzi pretreatment ngakumbi, ezifana zigcine emanzini abandayo, zifakwe ngobisi, blanch ngamanzi netyuwa ashushu. Izenzo ezinjalo ngcono incasa lwemveliso, uyayinceda yenkomo isibindi ethambileyo kunye maxabiso.

Indlela Cook Beef Isibindi ngokukhawuleza kakhulu? isibindi elungisiweyo zifakwe emanzini abandayo imizuzu eli-10. Sika zibe iityhubhu ezinkulu. On a ngembiza enzulu ashushu pan kugalela amacephe amabini oli yemifuno, wabeka isibindi, ngokukhawuleza zihlanganise ityuwa. Yigqume enesiciko. Ahlangene ze uyinqunqe ibe amakhonkco itswele (1 piece), tha iminqathe (1 pc), ukongeza esibindini. Xa isibindi ukulungele (inokumana itshekishwa emva kwemizuzu 12-15, ubuncinane imizuzu eli-20) ukuya pan kunye isibindi kunye nemifuno ugalele mayonnaise kunye nomxube tomato (eyemayonnaise lwalunye ukhamba, omnye ukhamba itumata, lwalunye ukhamba yamanzi abandayo zixubene kwi kwitoti). Xa sauce uza ithumba, afefe iziqulatho pan kunye pepper omnyama imifuno. Awukwazi ukususa ukusuka nobushushu yokondla usapho.

abantwana bam wayengafuni ukuba ekuqaleni isibindi braised. Ngoko ke, iresiphi wam owuthandayo "Indlela ukupheka inyama isibindi ukugonyamela for?" Ukulungiselela kwesibindi, wonqanyulwa, alityatye naphakathi. Ndize ndicande itswele olungiswe, iminqathe ezithathu grater. ibheyikhoni Fresh kufuneka isikwe iityhubhu. Konke oku saa kulo amacwecwe ezahlukeneyo. Xa utyatnitsu eDibanisa okuninzi maleko: amanqatha, isibindi, itswele, iminqathe, Bacon, isibindi, itswele, iminqathe, Bacon. Nceda uqaphele, umphezulu kufuneka sibe namafutha. umaleko ngalinye kufuneka isibindi ityuwa nepepile ukuba incasa. Vala isiciko, ndiya kubeka phezu umlilo olucothayo izidumbu de kwesibindi okuphekiweyo. Emva koko ndiyalibala malunga isibindi ebusuku. Ngentsasa imixholo utyatnitsu ngokukhawuleza bajije kwindawo grinder wokudla, ugalelwe kakuhle, wayifaka sinayo.

Kids ukutyabeka ukugonyamela ngasonka ngaphezulu ukuze beve zinokuhonjiswa mayonnaise okanye isoso, uzidle uzigqibe zombini ezidleleni.

OQhelekileyo oSetyenziswa iimveliso paste. efunekayo 600 g kwesibindi 400 grams ye Bacon entsha, iibhalbhu ezimbini okanye ezintathu, enye iikherothi. Isiphumo saloo nto malunga ilitha ingqayi paste (mhlawumbi ngakumbi kancinci okanye ngaphantsi).

Ukusuka kule intlama ingalungiswa kwiisendwitshi. On wama- umboniso intlama umaleko, wesibini ngomaleko yebhotolo ibuthuma khona, ulifefe imifuno. Roll roll, wayifaka efrijini ubusuku bonke. Morning roll uyinqunqe ibe ngamacetyana ezicekethekileyo, nxiba isonka kunye isangqa of cucumber entsha.

Sandwich "kwesibindi elingengangani" Ndizamile yokuqala enkantini umfundi. Ke ndagqiba ekubeni ndenze ngokwam kancinci lixutywe. Ukulungiselela isangweji kufuneka iziqwenga ezingcakacileyo kwesibindi ukuba uqhotse uze isityu. Itswele kunye neminqathe uqhotse ngeoli yemifuno. On intendana yesonka ukubeka iqhekeza lupholile kwesibindi, kwakubeka itswele kunye neminqathe, kunye eyemayonnaise, afefe itshizi ya, wafaka microwave imizuzwana eli-15.

Zininzi iiresiphi ukupheka njani isibindi yenkomo nandi fritters, enekuku ophaya zesibindi. I ingqalelo kwakhona iresiphi yokutya ngokukhawuleza.

Isibindi ahlambe, Cook njengoko kuchazwe ngasentla. Emva koko umqulu kwisixhobo esihluza inyama isaphetha (iziqwenga 1-2) kunye nekonofile (1 clove). Ukuba umxube hepatic ukongeza engqushiweyo iqanda, ityuwa, umgubo. Axove intlama ezimbalwa. Ukubhaka on abile. keyiki Kugqityiwe efafazwe idile phambi ukukhonza, ziqatywe imayonnaise.

Ukuba intlama bungxengwe ubisi, kunokwenzeka ukubhaka pancakes, ezo ke ngoko sibe ikeyiki. Cream yekeyiki eyenziwe amaqanda zinqunqwe, amatswele eluhlaza, ucwambu ezimuncu okanye imayonnaise. Nawahombisa amakhambi.