Indlela yokugxininisa iipayini kwi-vodka. Ukungqinelana kunye nezibonakaliso zokusetyenziswa kwe-tincture

Amachiza anamhlanje anika amayeza phantse zonke izifo. Nangona kunjalo, abantu abaninzi banokuzama ukusebenzisa ii-tablet kunye namachiza ezenziwe kwii-laboratories, kodwa iindlela zonyango lenye. Njengoko uyazi, akukho nto isebenzayo kunokuba yenziwe yendalo ngokwayo. Akusiyo into yokuba izilwanyana kwinqanaba lezandla zizinceda ngokwabo kwizifo ngokutya iimveliso ezithile zemvelaphi yezityalo.

Ngoko, izazinzulu zaseMelika zaphawula enye into. Ebusika, ezininzi izilwanyana zimba iipayipi eziphantsi kwekhephu zize zizidle. Isigqibo esivakalayo kulo mbono senze ukuba kukho ukubunjwa kwezo zinto zityalo zihlolisiswe ngokucophelela.

Iziphumo azizange zithathe ixesha elide. Kwavela ukuba ii-cones zepine ziqokelele kwixesha lasehlobo kwaye inxalenye yobusika inani elikhulu le-phytoncides, amafutha abalulekileyo, i-bioflavonoids, i-antioxidants, i-anti-inflammatory and anti-virus. Kwakhona ekubunjweni kwazo kwincinci encinci i-resin acids, i-ascorbic acid, i-tannins kunye ne-anthocyanins. Yintoni eyenza izibonda zikhangeleke kakhulu ekusebenziseni abantu ekulwa nezifo ezahlukahlukeneyo.

Ukusetyenziswa kwamachiza omntu akukhuthazekanga kuphela, kodwa kunye neziqhamo eziluhlaza. Indlela efanelekileyo yokuyisebenzisa iyindlela yokuvelisa okufuneka uwathulule iipayipi kunye ne-vodka.

Izicelo

Kukho izifo ezininzi, kuba unyango lwama-pine cones asetyenziswa kwi-vodka. Isicelo sabo sisekelwe kwizinto ezinokubaluleka ekubunjweni kwazo ukuchitha utywala kunye nokufumana izixhobo ezinomgangatho osebenzayo osukho ngokwemigangatho yemigangatho.

Isenzo soxinzelelo olunjalo lulo lulandelayo

• Ukubuyiselwa kweeseli zobuchopho kunye nemisebenzi yenkqubo ye-nervous emva kwesifo;
• Unyango kunye nokukhuselwa kwezifo zamapulmoni;
• Ukupheliswa kweengxaki ze-cardiovascular system;
• Unyango lomlomo womlomo;
• Arthritis;
• I-Rheumatism ne-muscle spasms;
• Unyango lwephepha lomzimba;
• Diaphoretic ;
• Unyango lwe-anemia;
• Gout.

Ukongezelela kwimiba ephakamileyo yeempembelelo zonyango, njengawaphi na amachiza, kukho ukungalungi kweedini zeepine kwi vodka. Ukungqinelana nokusetyenziswa kwabo kusekelwe kwimimandla ethile yendalo nganye kwaye kuncitshiswa kwizinto ezinjalo:

1. Ukungathobeli okanye ukungakwazi ukusela utywala.
2. Udidi lobudala: ukuya kwi-7 nangemva kweminyaka engama-60.
3. Izifo zezintso kunye nesibindi (xa i-dosing).
4. Ukukhulelwa.
5. Ixesha lokubambisana.

Makhe siqwalasele ngokubanzi inkalo yesenzo kunye nezifo eziphambili, ezisebenzisa izixhobo zepini ezihlaza kunye nezivuthiweyo kwi-vodka, ukuchasene nokusetyenziswa kwazo.

Iigesi ezihlaza: ukusetyenziswa kwabantu

Incinci, iiboni ze-pine ezifayo zinemibala enombala obomvu kwaye zibukeka zikhulu kwaye zinamandla.

Ziqulethe inani elikhulu le-phytoncides, eziye zithathwa njengezona zinto zisebenzisayo kakhulu kwi-antibacterial for centuries. Ukongezelela, kukho ezininzi iitanin kwiidonesi - izinto ezikhuthaza ukuveliswa kwamahomoni ezintle kunye nokubonakala kwintsholongwane, ukucaca kweengcamango. Ngoko ke, ukuhlamba kunye nokufakelwa kwezi ziqhamo ithoni kunye nokunciphisa ukukhathala.

Ukongezelela, ama-tanins angakhuthaza ukubuyiswa kwezakhiwo zamaselula, esetyenziswe njengesiseko sonyango emva kwesifo. Iivithamini kunye neoli ebalulekileyo yamaconsi aluhlaza kunceda ukuqinisa i-immune system, ukwandisa ubungqina kunye nokubonelela ngamandla.

Kucetyiswa ukuba uqokelele ngoJuni-Agasti. Kulo xesha liqulethe izondlo ezininzi ukuvuthwa imbewu yangaphakathi. Inzuzo ephezulu yokuyikhupha iyafumaneka ngokufakela ukunyuswa okufana neepayipi zepini eziluhlaza kwi vodka.

Ziziphi izifo ezisebenzisa ukunyuswa kwamanxila e-green cones

Ukuxutywa kwamaconsi epayini kwi-vodka (eluhlaza) kusetyenziswa ukuphatha izifo zesibindi kunye neengtso. Kwakhona, ukusetyenziswa kwexesha elide kumanqanaba amancinci kukuvumela ukuba ulahlekelwe ukukhathala, ukuguga okungapheliyo, ukuphathwa kwentloko kunye nesimo esibi.

Iimpawu ezintle kakhulu zepayini yepine, ezifakwe kwi-vodka, ne-atherosclerosis, yokuhlambuluka kwemithambo yegazi.

I-recipe yesisombululo

Ukuze silungiselele ukuphulukisa izifo esiza kuyidinga:

• Isitulo esine-enamelled;
• Ukuqokelela kwee-cones ezihlaza;
• Igumbi elifudumeleyo;
• Vodka.

Gcwalisa izitya ezilungiselelwe isithathu ehlamba emanzini afudumele kwaye uthathe iziqwenga eziluhlaza. Emva koko uthele i-vodka ukwenzela ukuba izithako zibhaptizwe kumanzi. Gubungela isiqhekeza uze ubeke kwigumbi kunye nobushushu obungama-20 ^° C. Sinyamezela malunga neentsuku ezingama-40, kwaye ukulungelelwa kugqitywe ngumbala. Umbala kufuneka ube mnyama.

Le yile recipe yokuqala esebenzisa ama-pine e-green pine. I-Tincture kwi-vodka ivumela zonke izixhobo ezixhamlayo ukuba zibe nesisombululo kwaye zifumaneke ngakumbi.

Enye iresiphi oyifunayo:

• Iglasi;
• Iibuni ezihlaza;
• Vodka;
• Isibambo esomeleleyo kwiglasi;
• Indawo efudumeleyo;
• Isihlunu esihle.

Kwiglasi siyaphalaza amaqhekeza ahlambulukileyo kwaye sithulule i-vodka (iimbombo kunye ne-vodka ngokulinganayo) kwi-brim. Vala ngokukhawuleza kwaye ucoceke kwindawo efudumeleyo yokunyusa. Shiya iintsuku ezili-10. Emva koko sincinca sisicoca ngesihlunu kunye nesisombululo esisamkeleyo sisamkela ngamaconsi ama-20 ngaphambi kokutya. Kunqweneleka ukuhlaziya ngamanzi afudumeleyo.

Iipuni zepini ezihlaza kwiVodka: ukuchasene

Iingqinisiso eziphambili zokusetyenziswa kwezidakamizwa ezinxilisayo ezivela kwiilesi eziluhlaza zifana neemveliso ezivela kwiidonsa zempepha ezivuthiweyo kwi-vodka. Ukukhulelwa kunye nokulahlwa, ukuguga, ukunganyameli kwamalungu (i-atopic dermatitis, i-allergies), inkunzi okanye ukungaqiniseki.

Into kuphela enokugxininiswa apha apha kukuphula umthetho we-tincture. Oku akunakwenziwa ngokubanzi. Iziphumo zingaba nzima kakhulu ukusebenza kwesisu, umonakalo kwiindonga zendlela yokugaya. Mhlawumbi utyhefu. Ngethamsanqa, uvakalelo lwesisongelo, isisu. Ekubeni ukutywala utywala, ukusetyenziswa kwayo kumaxabiso amakhulu kwaye ngokuphindaphindiweyo ixesha elide kunokususa ukuxhomekeka kotywala.

Iimpawu zeepine ezikhulileyo: iimpawu zamacandelo kunye nesicelo

Iimpawu zeepine ezikhulileyo zilula kakhulu ukuhlula ukusuka kubantwana ngokubonakala. Ziyabomvu, zibuhlungu, ziphantse zivule ngokupheleleyo. Kwizinto ezininzi ungabona imbewu evuthiweyo.

Ukongezelela kulawo maqhosha asele adweliswe kwiziqhamo ezincinci, iziqhamo ezivuthiweyo zepineyini ziqulethe inani elincinci lamatanini. Yilo mbandela ebonisa isiqalo sesicelo sabo kwilinye iyeza.

Into eyona nto kukuba, unyango lwe-stroke kunye nezimo zokuhlambalaza. Ulwaphulo olunjalo lokunyusa lukhuthaza ukuhlaziywa kweeseli zobuchopho, ukuvuselelwa kwazo ngokukhawuleza kunye nokusebenza ngokuqhelekileyo. Ukuxutywa kwamaconsi epayini kwi-vodka ihlinzekela ukubuyiswa kwezakhiwo zamaselula zesistim se-nervous high, kwaye ikhusela ne-enzyme eyenza ukufa kwabo ngesifo.

Ukuba ama-cones amancinci angasetyenziselwa izifo ezibanzi kakhulu, ngoko ukusetyenziswa kwabavuthiwe kuncinci kwonyango lomhlaba. Ndiyabulela kwizinzululwazi zaseMelika eziye zafakazela ukuba iidonsi zepine (tincture kwi vodka) yindlela yokufikelela ezinyaweni emva kokugula okukhulu.

Cinga indlela yokuqokelela kakuhle izinto eziphathekayo, zilungiselele kwaye yiphi iresiphi yokwenza ukunyuswa okunyanga.

Ukuqokelela kwamaconsi avuthiweyo

Ezi ziboni ziqokeleleka ngakumbi ukusuka ngoDisemba ukuya kuMatshi. Ngexesha lehlobo nasekwindla balawula ukuqokelela izinto ezininzi ezincedo. Njengokutya okusemathinini, okuqulethwe luncedo kakhulu kwaye luphawu lwezinto eziphilayo kakhulu kwizinto zomzimba.

I-Phytoncides kunye ne-tanins, i-bioflavonoids kunye ne-anthocyanins, ii-oyile ezibalulekileyo kunye nama-tanins, i-resins ne-carotene, iivithamini C no-A, i-antioxidants zonke zigcinwe kwiimpawu ze-pine ezivuthwe ngekhephu. Yingakho bethanda izilwanyana ezilwanyana kwiindawo zokuhlala kunye neendawo zokuhlala.

Ukusetyenziswa ngokukhethekileyo kwezinto eziqokelelweyo kubandakanya ukuhlanjululwa kwamanye amazwe kunye nothuli. Ukuze wenze oku, unokusihlambulula nje isityalo sefecal ngamanzi afudumeleyo. Ukumiswa okuzayo kuya kugqiba isinyathelo sonyango lokuqala kwaye umveliso uza kulungele ngokupheleleyo ukunyuswa.

I-Recipe: iidonsa zepine kwivodka (ezivuthiwe)

Kuba ukulungiswa kweli xesha kuyakufuneka:

• Isitya esincinci esinesibopho esifanelekileyo;
• Vodka okanye utywala (70%);
• 5-6 amaconsi avuthiweyo, ahlambuluke aze alungiselelwe;
• Indawo epholileyo yokunyusa.

Thatha iidonesi, uyichithe kwaye uyifake kwiitya. Dlulisa i-200-250 ml ye-vodka okanye utywala, wugubungela ngesiqhekeza uze uyifake endaweni epholileyo ukunyuswa. Ngesiqingatha senyanga inyanga ilungile. Ukusetyenziswa kufuneka ibe itaspoon emva kokutya kanye ngosuku. Inkambo yokonyango ivela kwiinyanga ezintathu kunye. Ngokumkeleka kakuhle, akunakunomlinganiselo.

Impembelelo embi, ukuchasene

Amacandelo abantu abenqatshelwe ukusebenzisa ukufakelwa okunjalo afana ne-infusions ye-cones ezihlaza.

Ngokusetyenziswa okufanelekileyo, ngaphandle kokuphazamisa i-dosing kwaye ngaphandle kokusetyenziswa kakubi kwamacandelo, kunye nokulungiswa okuchanekileyo kwezigulane, apho isiseko sivuthiwe izikhonkwane zepineyini kwi-vodka, akukho zichasiselo ekusebenziseni kwayo.

Xa kwenzeka ukuphulwa kwanoma yiliphi le ngongoma, imiphumo ingaba izifo zesisu zokuxhamla, ukutyhefu, ukuxhomekeka kotywala.