Iindaba kunye noMbutho, Ubume
Indlela yokwahlula ubuxoki be-agarics kwi-honey: iingcebiso kunye namacebo
Kulo lonke ikwindla amawaka amakhanda e-mushroom aphuma ehlathini, azinikele ekukhanukeni kokuhlanganisana nawo wonke umphefumlo wabo. Omnye "uzingela" kwezinye iintlobo zeentlobo zamakhowe, kodwa abaninzi banamathele nje ukuhambahamba ezindleleni zehlathi, ukuqokelela yonke into efikelela kuyo.
Ayikho imfihlelo yokuba ezi "gagants" zihlala zihlala zixhamla ngaphezu kwezihlobo zabo ezidliwayo, ngoko ke iimpawu ezihlukeneyo zentlobo zombini kufuneka ziziwe kakuhle.
Okokuqala, makhe sithethe ngeempazamo zamanga. Kufuneka kuqatshelwe ukuba okuthiwa yiyo enye, kodwa iindidi ezininzi zefungi. Nangona kunjalo, asiyi kuhlalutya kwiindawo zasendle ze-botany: zonke ziyafana, kwaye zifumaneka kwiindawo ezifanayo.
Ngoko uyayahlula njani i-hamster yamanga kwi-honey, ukuba ikhula kwiintonga ezifanayo kunye neentonga zemithi ewileyo?
Ukwenza oku, kufuneka ucinge ngokucacileyo ukubonakala kovavanyo oluqhelekileyo, kuba ukufana kwazo kunemeko.
Into elula kwaye ibaluleke kakhulu ekwahlukileyo iyinkqonkqo phantsi kwengubo (uhlobo lomphefumlo wobomi). Amakhowa amancinci phantsi komphetho anemibhobho yokhuseleko. Xa ihluma ikhula, i-membrane iyahlula, kwaye kwisigxina ihlala ingumngcambu onjalo.
Ukongezelela, kukho ezinye iintlukwano. Kuqhelekileyo yonke indawo yesikhephe ihlanganiswe ngamacwecwe amancinci anzima ukuwabona ebusweni bomnyama.
Qaphela ukuba ama-mushroom amadala awasenayo izikali ezinjalo. Nangona kunjalo, ukuzithatha nangayiphi na imeko ayifanelekanga: ukutya kunye neempawu ezintle "zamadoda amadala" azikugqibeki. Ngaphambi kokuba ukwazi ukwahlula i-honey agarics yobunjengebu bushe, jonga ngokucophelela umbala wengubo ngokwayo. Kwi "fakes" umbala uhlala ukhanya ngakumbi. Umbala uhluka kwi-yellow-gray kwi-yellow-yellow. Umkhethi we-mushroom onamava nje kufuneka abakhange abakhange abone iintlobo eziyingozi. Iimpawu eziqhelekileyo zebhondi zihlala zinobuhle bombala obomvu obunqabileyo, obunokubonakala obungabonakaliyo ngaphandle kwemvelaphi yamatye endala.
Ukutshintshela i-mushroom ephikisayo - ukutya okunokutya kuya kunuka kwaye kutsha. Kodwa i-analogue yabo "inkohliso" ishicilela, njengommiselo, ukuvumba okungajabulisiyo.
Ngamafutshane, sibhale inani leempawu apho kunokwenzeka ukuba kunokwenzeka ukuphakanyiswa kwezinto ezimbini eziyingozi. Kodwa ke umgaqo oyintloko ngumgaqo olula: ukuba awuqinisekanga ngokupheleleyo ngohlobo lwe-mushroom ozibonayo, ungalokothi uthathe phantsi kweemeko!
Siyathemba ukuba ngoku uyazi kakuhle indlela yokuhlukanisa ubuxoki be-agarics ezidliwayo ezidliwayo! Ukuba uqaphele, akukho nto ilukhuni ngakumbi kule nto.
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