Iresipi izitya emangalisayo: yehagu in qhuqha

Ukwenza umsebenzi okanye isebenza nje amatyala zoshishino imini yonke, saba sidiniwe, umzimba wethu kufuna ukutya okulungileyo, izityebi ngakwicala leeprothini kunye neevithamini. Yokudla ngemihla kufuneka ibandakanye izitya inyama ekukhuliseni ithoni wemvula kwezondlo. Ezi zidlo usebenzisa iimveliso inyama zisanda, zahluke bonke kunye nokusetyenziswa, yaye incasa nanto. Iresiphi enye yezi izitya inyama emnandi nekulula ngoku uhlaziye ngokweenkcukacha kweli nqaku, oko kukuthi, ukufunda ukupheka yehagu e qhuqha, nto leyo yahluke Ukuthantamisa incasa kunye ukuthamba.

Izithako soqulunqo yehagu kufuneka kancinane, ngoko kuya kuba iindleko engephi.

Kufuneka ithengwe:

yehagu -file, malunga 700-800 grams;

oyile -olivkovoe 3 - 4 amacephe;

-moloko nqatha (200 grams iya kuba yanele);

s no-4 neendebe ngumgubo;

amaqanda ezibini kunye nobulawu ukunambitha.

Kwakhona kubalulekile ukuba ekhitshini wayekho zonke izixhobo eziyimfuneko, phakathi apho kufuneka: iziqa izando nezixholo, ukusika ibhodi, blender, imela, ifolokhwe, pan kunye nekhitshi itawuli ekhaya.

Yehagu e qhuqha, iresipi leyo ozibonileyo, ayifuni kakhulu izithako eziya iniqubule kunye nasongo exhamle ubuncwane, ukuba ngokucacileyo kwaye ngokungqongqo iza kulandela imigaqo lokupheka.

Ukukhetha ivenkile yehagu olungileyo (inkciyo ezinqwenelekayo, ekubeni le uhlobo isisa ezahlukeneyo kunye juiciness), kuqala inxaxheba ngamanzi ngenyameko phantsi kwamanzi abalekayo. Ngaphezu koko, phezu iibhodi neemela, usebenzisa imela ebukhali, Wayixakaxa excess ngeziqu, namanqatha kunye amanqatha yehagu kuphekwe kwi qhuqha zange baphanga.

Xa inyathelo elilandelayo azibandakanye ukusika inyama. izilayi Portioned akufuneki igqithe ubukhulu ka-3 ngo-3 iisentimitha, ngenxa yokuba inxalenye enkulu ungakwazi ngokufanayo egcadiweyo.

Xa ziqwenga kunqunyulwa, ngoku lixesha lokuba ukuqala inkqubo ibetha. Ukuba nangoku usebenzisa iindidi yehagu inkciyo, isingqi angafanele nto, ngokuba kukodwa sele kakhulu a inyama ithambe, uthambile; kwaye ebeleni extra lonakalisa kuphela iimpawu incasa yehagu in qhuqha.

Xa zonke iinyama iphathwa kakuhle kwaye ungayithandi, uyakwazi ukuqhubeka ngqo qhuqha. Zokupheka for yokulungiselela qhuqha, baninzi, kodwa kufuneka kuphela njengesiqhelo ubulawu izithako, ngoko ke kuyimfuneko ukwazi siseko nokuqulunqwa qhuqha elula. Indlela yenza umxube yethu yehagu ngakumbi ethambileyo, noxhamla ubuncwane.

Kuyafuneka bamtyabula kuphela amaqanda kunye nobisi kwindawo blender, wongezelela ngokuthe ngcembe umgubo kunye nobulawu. Holo Amanqatha zinyamalele wajika qhuqha guquki eliphakathi (hayi ezivuzayo ntshinyela). Lo mxube kufuneka bufane into efana Intlama for enekuku okanye oladushek.

Emva kokuba elungise qhuqha, baqale inyama kaJohn, kodwa ngaphambi kokuba pan oqaqambileyo ukuya kumda, ngokuzalisa 30-40 iigrem namafutha omnquma. Yehagu e Awabethela kufuneka amafutha phezu ubushushu eliphezulu. Thatha iziqwenga pre-cut, ayithi nkxu qhuqha (kubalulekile ukuba inyama sigqunywa ngokupheleleyo nabo macala onke), walala ngobunono, nowezojiweyo ngepani.

Ukuba ngaba ucinga okokuba emva kokuba zonke ezi zinto zingasentla, yehagu yakho qhuqha okunene sewulungile wona, ke wena engalunganga. Qinisa iziqa ixabiso yakho wayengekho, sebenzisa enye indlela umdla. Xa yehagu lilungele, vula phantsi ubushushu esitovini phantse kubuncinane, bagubungele ipani enesiciko, ngaloo ndlela amalungiselelo ukuze isiphumo yakhe eziqhumayo. Ngenxa ukufuma oluhlala phezu kwe-inshorensi, yaye emva koko kancinane ungenamandla ukuya ezantsi ipani, kuphumelela iziqa zakho ngokwenene zimnandi nohlaza.

Yonke inkqubo yehagu yokupheka kuthatha ngaphantsi kweyure, kunye novuyo kunye ukuthanda ukutya okumnandi ngokwaneleyo. Yehagu e qhuqha ngesiTshayina njengoko udla ngokubizwa ngokuba abapheki Koloni ihlala kudala indawo ebalulekileyo ezityiwa yonke intsapho.