Nabantwana womisa ekhaya: iiresiphi

Kuye kudala ingqalelo ithagethi Plum kakhulu okusilelayo. Emizaneni kwisiqhamo sathathwa ukuba zome, ezimanzi okanye ukulungiselela ukuba compote. Kodwa ethandwa kakhulu kule mini zisekhona Plum ilanga-womile. Inkqubo zokupheka of a kunokuba elide, kodwa isiphumo imveliso kunye incasa kakhulu.

iindlela zokupheka

Abo ubuncinane kanye wazama nabantwana ilanga-ezomisiweyo, siyazi ukuba ingaba nje kuphela dessert esivumba ezintle okanye emsebenzini.

Le iziqhamo limnandi, kusingathwa ngendlela ekhethekileyo, kwezinye iimeko, zisetyenziswa kwicala dish yoqobo ukuya inyama. Ukongeza okungaqhelekanga kuhle imithunzi ukungcamla le khosi engundoqo kwaye kube mnandi kakhulu. Ukuze alungiselele nabantwana ilanga-ezomisiweyo, kuyimfuneko ukuba aqhube inkqubo lemveliso kwiziko lobushushu ephakamileyo. Ukuze wenze oku, ungasebenzisa:

• isitofu Russian;
• eziko;
• bokomisa Electric.

Kuba nganye kwezi ndlela uye iindlela zayo ezithile kunye nemiqathango ekufuneka ilandelwe ukuba imveliso leyo uyahlangabezana neemfuneko ezinqwenelekayo. Ngokusisiseko, indlela yokwenza yi ukuphumeza amanyathelo alandelayo:

1. unyango Lilonke nokugaya kwenxenye kwisiqhamo. Nabantwana nako kuba jerk ngokupheleleyo.
2. Unyango ubushushu sokuqala.
3. Ukuqaliswa amacandelo ezongezelelweyo.
4. Nokuyifeza ngeninako.

Kuxhomekeka ukhetho ezikhethiweyo ifunyenwe kwi imveliso ekupheleni kunye incasa ethile.

Iinzuzo tywaleni of aba okuneziqholo

Njengoko usazi, iziqhamo lomthi Plum - umncedisi elihle lokuba umzimba womntu. Bayakwazi:

• ukuhlangabezana neengxaki wokugaya;
• ukunqanda kukuvela egazi;
• lungisa izinga asidi esiswini yabantu;
• nempembelelo entle isibindi;
• ukugcina amehlo;
• ukuphelisa ubuthi;
• bunjani nethe.

Ukongeza, i-Plum isoloko isetyenziswa njengendlela cosmetology, njengoko bathi bakwazi londle iiseli eluswini, ekuvuseleleni nokuyenza elastic ngakumbi. Zonke ezi iipropati yingenelo kuhlala bazithembe yaye ilanga-eyomileyo Plum. Bangasebenzisa bonke ngaphandle kwabo kule mveliso iimeko ezithile zonyango. Olu didi lwabantu ziquka izigulane seswekile okanye abatyebe kakhulu, nto leyo kungcono ukuba ziquka ezi iziqhamo kwisidlo sakho ngemihla ngenxa yeziqulatho zabo eziphakamileyo caloric. mame kufuneka siyiphaphamele idreyini, ukuze kubangela eliba okanye ukurhuda ebantwaneni.

izandla zabo

nabantwana elimnandi nezinongo ungalucima nkqu nesidlo esilula ibe wobugcisa wenene zokupheka. Yiyo loo nto bonke umfazi inqweneleka ukuba ikhaya kwi reserve ziimveliso ezinoncedo ezifana. Kodwa akunyanzelekanga ukuya evenkileni ngenxa yoko. Kunokuba lula kakhulu ukwenza nabantwana ilanga-ezomisiweyo ekhaya. Ngaphezu koko, oko kuya kufuna kakhulu isuntswana iimveliso: 1 kg nabantwana ezintsha, 3 cloves begalikhi, ityuwa, 100 mililitha zamafutha omnquma, allspice nepepile emnyama, kwakunye imifuno yomile (nerosemary, oregano kunye ayo).

Ukwenza ilanga-ezomisiweyo nabantwana ekhaya lula. Ukuze wenze oku:

1. Khetha kuphela neziqhamo ezivuthiweyo, nenyama, kodwa kunokuba ashinyeneyo. Emva koko, kufuneka ihlanjwe wome ngokupheleleyo.
2. Wonke simba imela ebukhali ukwahlula ube ziziqingatha ezibini kwaye susa sisigingqi kubo.
3. Izilayi olova afefe ityuwa kunye umxube imifuno eyomileyo, yaye emva koko ngenyameko wozibeka bhaka.
4. Eziko lusitsha ukuze degrees 120 andathumela ukudla iiyure ezi-5.
5. Ngeli xesha, uyakwazi ukucoca neekinofile nokulungiselela izinto eziyimfuneko.
6. Emva processing iinxalenye nabantwana kufuneka eshwabeneyo encinane ukuphulukana umthamo. Ngoku ke kufuneka ukuba isongwe ube kwijokhwe yakho yeglasi, ngelinye nabaseleyo iziqholo kunye izilayi neekinofile.
7. Ngaphezu koko kufuneka ugalele ioli, ukhokho kunye refrigerate.

Kule meko, iimveliso kunokugcinwa kangangeenyanga ukuya ku-3. Kuyo nayiphi na umzuzu ukuba ungafumana kwaye usebenzise ezinye iinjongo.

Ngomhla icebiso iinkosi Italian

Kumazwe Mediterranean, imifuno okuneziqholo kunye neziqhamo athandwa kakhulu. Umzekelo, ekhitshini Italian unalo iresiphi ezinokusetyenziswa ukwenza nabantwana emnandi kwelanga-ezomisiweyo eziko. Oku kuya kufuna iseti elandelayo zezithako: 1.2 eekhilogram Plum ivuthiwe, mililitha 80-90 kunye ngeemililitha 50 zezityalo amafutha omnquma, aliqhawule ityuwa ulwandle, 5 cloves begalikhi, 2 iitisipuni umxube lase- womfuno lisulwe nebheyizile kunye icephe nobusi engamanzi.

Inkqubo zokupheka kufuneka yenziwe ngolandelelwano ethile:

1. Isiqhamo yageza, susa amatye kunye yintlama eliseleyo iziqwenga 4.
2. Azibeke phantsi Ixolo phezu ukubhaka, le mifanekiso, babeka okanye esikhumbeni.
3. Kwesinye isitya imifuno enuka ugalelwe ibhotolo nobusi. Lo mxube ngenxa kugalela iimveliso.
4. Emva koko ke kufuneka ukuba wongeze ityuwa, afefe amakhambi kwakhona.
5. Baking walungisa ngeziqhamo ukwambatha lezonka iiyure-3, osuke ukuya degrees 130.
6. Elokuphetha yokuhlala waphilisa kufuneka isongwe ibe iingqayi acocekileyo kunye ikonofile luyacolwa zinqunqwe kunye imifuno fresh (nerosemary, nebheyizile), ze ugalele zonke kunye namafutha omnquma, uvale isiciko ngqongqo kakhulu.

Store loo workpiece emva okupholisa ilungile endaweni epholileyo.

Le ndlela elula

Abo kusetyenziswa ntlobo okuneziqholo, ungenza idini ukwenza nabantwana kamnandi waphilisa eziko. Kuya kuba lula kakhulu, njengoko kufuneka ukuba amacandelo aphambili ezimbini kuphela: 2 kg nabantwana IiReggaeton 400 grams iswekile.

Ukuze asebenze bhetele ukuba ukukhetha iintlobo ezahlukileyo Hungary kaThixo. iziqhamo zayo mikhulu kunye nenyama. kulo mzekelo, ubuchwepheshe inkqubo kancane eyahlukileyo:

1. Okokuqala, njengesiqhelo, isiqhamo kufuneka ihlanjwe, yaye emva koko usike ngamnye kubo kubini, ukususa imbewu.
2. Emva koko, lo workpiece kufuneka isongwe ibe kwinkonkxa lwawo (ipani), umgalele nabo neswekile, uze emva koko ngokumisela ngaphezulu eendaba, abeke kwindawo epholileyo iiyure eziliqela de komhlaba yencindi angeke.
3. Ulwelo kufuneka ezahlulwe sisithuba abahluza ngapha colander, yaye bona wazibeka phezu iihafu yetreyi, ngokungasilibali ukubeka ngesikhumba sakhe.
4. Eziko akakhululeki degrees 60, walibeka kwiimveliso, eshiya ucango zivulekile kancinci. Ubude unyango kuya kuxhomekeka kumlinganiselo olufunwayo omiswe.

Iimveliso Kugqityiwe kufuneka kube lula ukuba phinda zibe iingqayi ludlolo, nesambatho nabo enesiciko, abeke kwindawo epholileyo.

Phantsi kweemeko zemvelo,

Ukuze ufumane nabantwana emnandi ezingomanga, iresiphi kunokuba lula kangangoko kunokwenzeka, ukushiywa naziphi na izixhobo ezongezelelweyo. Ngoko ke, musa ukuba ukusebenzisa i-oveni ukuba shushu unyango. Kunokuba indawo kwelanga yendalo. Kuba ngobuwena olunjalo kufuna izithako abaphambili ratio ilandelayo: 5 kg idreyini (hayi perespevshih), amabhakethi amabini yamanzi 80 iigrem nesoda yokubhaka.

Umsebenzi kuya kwenziwa ngendlela elandelayo:

1. Okokuqala, kufuneka ukuyisombulula le Plum, ukhupha iziqhamo ezibolileyo.
2. Emva koko ke kufuneka kusikwa lengthwise kwaye susa imbewu.
3. Ubilise amanzi soda (iilitha 10 80 grams), kwaye ke ngoko, ngokubeka izilayi kwi colander, Ungashiya kubo yanjalo isicombululo abilayo imizuzu-3.
4. ngoko nangoko ukutya okwenziwe ufake emphandeni yamanzi abandayo.
5. Emva koko, lo workpiece ukuba zihlanjwe, kunye itawuli zome, ukusasazwa phezu veneers, esabekwa igozi ukubhentsisa elangeni.
6. Emva kweyure ezintathu iziqhamo unyango kwi yesi-5 nokuhlambulukileyo elandelayo emthunzini.
7. Le alternation lokushushubeza omisa phindwa amaxesha amaninzi logama nje iimveliso abazange babe elastic ngokwaneleyo kubo uya kuyeka kwi ulwelo phantsi koxinzelelo.

Kubonakala xinakulobye lexikulu swinene kunye Plum elimnandi yomile. Iresiphi kulungile kubahlali basemaphandleni kunye nabanini zokuhlala zasehlotyeni.

Imishini usize

Kulula kakhulu ukwenza nabantwana zombane bokomisa ilanga-womile. Le yunithi yinxalenye ithatha indawo eziko. Ngoko ke, iresiphi elifanayo maxa wambi ezifanelekileyo zombini iifowuni. Ukusebenzisa weziko yombane iphathwa iimveliso ezininzi. Kwaye ngamanye amaxesha benza ukhetho xa ufuna uqeqesho encinci nto iphambili. Leyo yindlela e notsala zombane ukwenza uyawathena.

Ukuze isebenze kuphela iziqhamo kuyimfuneko, amanzi kunye nesoda yokubhaka. iimveliso ukubuna yile ilandelayo:

1. Into yokuqala kufuneka blanch iziqhamo. Ukulungiselela le njongo, kufuneka kuqala ithotywe imizuzwana 30 abilayo isisombululo yokubhaka (i-15 iigrem ngumgubo buziilitha 1 lolwelo), yaye ngoko nangoko akuhlanjwanga ngamanzi abandayo. Kufuneka kuthathwe isiqhamo kumphezulu musa kuvela iintanda. Kule meko kuyimfuneko mhlawumbi ukunciphisa ixesha unyango ubushushu, okanye ukunciphisa uyondelelwano lwee- sisombululo.
2. Plum elungisiweyo otwatyululweyo phezu itreyi, iphepha ukubhaka mawubekwe uthumele kwigumbi yokomisa iiyure ezi-3 kubushushu degrees 50.
3. Fumana iimveliso ze ubavumele ukuba aphole indimi kangangeeyure-4.
4. Kwakhona ukuthumela Plum kwi isomisi. Iqondo lobushushu kufuneka ungabi ngaphantsi kwe degrees 75.

Le alternation kungaba waphinda iintsuku ezimbini. Eyona nto ibalulekileyo kukuba imveliso iye gqolo ukuxhathisa xa uyibamba kunye nengcinezelo ukususela yintlama akemi ngaphandle ijusi.

ubumnandi elinongwe

Kukho olunye uhlobo lwale yakuqala, ngoncedo apho uyose nabantwana mnandi waphilisa lula. Kulo mzekelo, kufuneka kancinane ixesha, kodwa lwezithako olongezelelweyo kufuneka kuphela ityuwa, iziqholo kunye neswekile.

Indlela yokulungiselela thile efanayo iinguqulelo ezidlulileyo:

1. Plum wahlamba ngendlela yesiqhelo wahlulwa ube ziziqingatha ezibini kwaye susa sisigingqi kubo.
2. Emva koko ke kufuneka wafefa ezinamacandelo ozikhethelayo ekhethiweyo. Ukwenza kakhulu iziqhamo ilanga-ezomisiweyo mnandi, zonke izithako ngaphandle iswekile lupheliswe ngokupheleleyo.
3. Beka iimveliso ukwigumbi yobhedu iiyure ezimbalwa kubushushu degrees 120, silinde de ezi zilayi owomileyo kancinci. Ngelo xesha linye kufuneka agcine plasticity yayo.

Iimveliso Kugqityiwe uya shift kuphela iglasi ingqayi ecocekileyo sifunxe ioli. Iimveliso agcinwe kufuneka ibe kwindawo epholileyo phantsi ivaliwe isiciko. Kuba ukunambitheka, kunye nabantwana ezomileyo, ungenza abeke KFile encinane. Ukuba kusetyenziswa iswekile kuphela, akufuneki ukuba akwenze.