Ukulungiswa imbewu cucumber lokutyala emhlabeni, phezu izithole kwaMba

Nyaka ngamnye, ukususela ngoJanuwari ukuya kuMatshi umlimi ngamnye mzuzu imincili - ukulungiselela izithole imifuno ozithandayo. Zonke begadi, Kakade ke, kufuneka iimfihlelo zabo brand yabo bafumana isivuno esihle. Kodwa kuthekani ngabo abangenazo amava kakhulu kwizinto ezinjalo? Amalungiselelo lokutyala imbewu yemixoxozi kunye yemixoxozi endle okanye greenhouse - le miba banomdla kwi begadi ezininzi ekuqaleni. Ngoko ke, makhe siqwalasele iingongoma eziphambili.

Ukukhetha imbewu elungileyo

Okokuqala, ukulungiswa imbewu cucumber ekutyaleni luqala ukhetho wembewu ezikumgangatho ophezulu. Ukuba sityeshele le ngongoma, zonke iinzame angaya yaluthuthu, wena musa ukufumana isityalo.

Umgangatho uphezulu nigqibelele, iimbewu tyazhelenkie siswele kakhulu. Ukuchonga elula kakhulu - oku kwenziwa ngokusebenzisa saline. Xa ilitha enye yamanzi afunekayo ukunyibilikisa 30 g (kancinane ngakumbi icephe) ityuwa axutywe kakuhle. Le isisombululo kufuneka iwiswe imbewu ze ukushiye imizuzu eli-10-15. Emva kweli xesha, uya kubona ukuba yinxalenye yembewu yazika, abanye wahlala kwakudada phezu kwamanzi. Le "Dummies", ukusuka apho ngokulula balahle ka - yesivuno nabo baya kusebenza. Emva kokuba zazo eyenziwa pula imbewu elishiyekileyo acocekileyo, amanzi abalekayo imizuzu eliqela kwaye dlulelani kwinyathelo elilandelayo.

Ukukhetha izikhongozeli zitholana

Into elandelayo, equka ukulungiswa imbewu yemixoxozi ukutyala, - ukhethe isikhongozeli, apho baya kukhula. Ubuhle yokukhulisa izithole cucumber kukuba oko kunokwenziwa malunga nantoni nje - okona kubaluleke kakhulu, kwezi meko zimbini zilandelayo:

• isikhongozeli bepali kufuneka abe ngaphantsi kwe-7.5 cm;
• kufuneka wenze kangangoko kunokwenzeka mngxunya;

Sebenzisa kwendiza kunokuba iikomityi zeplastikhi, kwizikhongozeli iyogurt okanye cream ezimuncu, Tetra paks zobisi okanye iyogurt, njalo-njalo. Kwakhona unokuchitha ezimbalwa - ngoku ezivenkileni ukwenzela amafama wanikela iintlobo ezininzi zezinto iikomityi zeplastiki kunye umgquba, izikhongozeli greenhouse encinane, baxhotyiswa zigqumathelo selubala kwaye kakhulu ngakumbi. Kungenzeka kwakhona ukuba kukhule Izithole xa zithutha afanayo. begadi abanamava bakhetha isikhongozeli ezimilise square-nangoku - kukuba ukudala inkqubo izityalo ingcambu iimeko zivuma ngaphezu ngeenxa zonke.

Enye indlela yokonga imali izikhongozeli - kukwenza ukuba wena ngoomaleko eziliqela kwiphephandaba okanye kwikhadibhodi. kuphela ethile yabo - iiglasi ezinjalo zome ngokukhawuleza, kodwa le ngxaki ingasombululwa, lwakuba lwandile kulo yetreyi phantsi izithole ze ukhuko capillary, intwana obhityileyo ugwebu okanye kwizikhuseli ipholiyesta.

umhlaba

Nokuba ukulungiselela imbewu cucumber ekutyaleni siphumelele, uya kodwa akuyi kuba isivuno esihle, ukuba ukhetha umhlaba engalunganga. Eli nqanaba ke kubaluleke kakhulu - oko kumisela ukuba izithole zakho bomelele kwaye zinamandla; ukuvuna zizityebi.

Kuba isithombo okungalungelaniyo ilizwe njengesiqhelo ethathwe egadini okanye kufutshane egadini. Okokuqala, isenokuba imbewu yokhula, leyo ayisayi kuvumela kwaneekomkomere ugwencele kakuhle, yaye okwesibini, kukho umhlaba onjalo ngokukhawuleza kakhulu licofiwe namahlumela zezona umoya kancinane nokufuma.

Kuba yemixoxozi ukwakheka ifanelekileyo womhlaba potting:

• 2 iindawo komgquba umgquba okanye isichumiso;
• amalungu ama-2 nja- esithathwe nisin;
• 1 inxalenye yeetships kulo, kunyaka ophelileyo ubudala;

Onke amacandelo kufuneka ngocoselelo kuxutywe. Emva koko, ngokuba emele ngamnye nja- umxube kufuneka kongezwe:

• 3 tbsp. l. iinkuni ash (ohluzwe ngaphambili);
• 1 tbsp. l. iziyobisi "Kemira-wagon" okanye "Rastvorin";
• 1 tbsp. l. nitrophosphate;
• 1 h. L. urea;
• 1 tbsp. l. superphosphate engumgubo, kabini;
• 1 h. L. potassium sulfate.

Kakade ke, kusenokwenzeka ukuba ukusebenzisa ezinye imixube, kwaye indlela elula ukuthenga kwivenkile zeendawana lilungile. Ukuba ucinga ukuba bafumane umhlaba ngokwakho, ngoko ke kufuneka kwenziwe ekwindla, ukuya okuhlangana ubusika emkhenkceni kakuhle kwi ishedi okanye ibhalkhoni. Oku kunciphisa kakhulu inani iintsholongwane izifo. Kwakhona, ngenxa yokwaphuka iintsholongwane ze zizifo ezahlukahlukeneyo kucetyiswa umhlaba iyabiliswa. Oku kwenziwa kakhulu nje:

• obuthelwe emele endala malunga ilitha yamanzi;
• phezulu yabekwa isohlwayo enemingxuma, isikrini okanye ezinye uhlobo yebhanki kwenziwa imingxunyana kuyo;
• e njengesisefo, wabeka phantsi ngentonga okanye ngecephe ekwenzeni iziko ifanele ngokubanzi.

Umphunga bath sesilungile. isakhiwo Okulandelayo wambu enesiciko sibekwe umlilo imizuzu 40-45. Emva pochvosmes iyabiliswa kakuhle, oko lupholile, asidubaduba kakuhle yaneka kwi sisitya lokulima.

ekulungiseleleni imbewu

Ukulungiswa imbewu cucumber zokutyala izithole - elijongene nayo kakhulu, ngenxa yokuba kufuneka bazilungiselele kakuhle kungekuphela nje umhlaba kodwa imbewu. Okokuqala, kuyimfuneko ukuba iintsholongwane. Ukulungiselela le njongo imbewu ekhethiweyo tixi ukuba imizuzu eli-15-20 kumxube lwe manganese-potassium acid (1 g nganye 0.5 ilitha yamanzi), ngoko ihlanjwe ngamanzi amsulwa.

Further ukulungiselela imbewu cucumber ekutyaleni na ngolu hlobo lulandelayo: -, imbewu acocekileyo iintsholongwane babekwa ezingxoweni ezenziwe ngelaphu ethambileyo okanye kwiiseli ezininzi cheesecloth bazifake iiyure ezili-12. A isisombululo umxube kwezondlo kungaba:

• 1 TSP nitrophosphate .;
• 1 h. L. iinkuni ash;
• 1 L yamanzi ecocekileyo.

Emva kweli xesha, imbewu Sendizihlambile kwakhona kwaye ufake kwi ngelaphu elifumileyo okanye igozi ukudumba iintsuku 1-2 kwi t = + 23 ° C. Kule meko, qiniseka ukuba sigcine iso kwi kwaneekomkomere elizayo musa ihlume, kwaye nje kancinane "ukukhuhla" kancinane. Xa zonke iinkqubo iimbewu zibekwe efrijini iiyure 24-40.

iqhuma

Emva zonke iimbewu kwenziwa cucumber ukulungiselela nokwenza kubhekwe njengento phambi kokutyala. Okulandelayo, yiya kwinyathelo elilandelayo - izithole ukuntshula. Ungakwenza oku ngeendlela ezimbini:

1. Beka iimbewu epleyitini tyaba okanye isosara, uyibeka phakathi kwiiseli ezininzi cheesecloth. Faka uyilo kwindawo efudumeleyo uze uqinisekise ukuba imbewu, kwelinye icala, kungekhona owomileyo, kodwa kwelinye icala - musa abhabhe emanzini. Le nkqubo fastest iya kuba kubushushu ka 28-30 ° C.
2. Incipiently imbewu entshulayo nga kuhlwayela ngqo ezimbizeni. Yinto Ngokuqinisekileyo ngokukhawuleza, kodwa akakuqondi imbewu yantshula, yaye yintoni - akukho.

Sityala ekhanyayo

Lungiselela imbewu cucumber lokutyala emhlabeni yahlukile abamba ngenqaku nje omnye - ukuqaqadeka elungileyo. Ukuba khumbula, emva kokuba zonke unyango imbewu zibekwe efrijini. Le nto - lukhuni. Oku kwenzelwa ukuqinisekisa ukuba ekuntshuleni kwakuhamba kakuhle kwaye kubushushu obuphantsi. Ukongeza, xa kokufika yemixoxozi ekhanyayo bacima elinye nqanaba imbewu, ngaphambili kakhulu "ukuphosa" amablom obufazi, yaye, ke ngoko, isivuno uya kuba ngakumbi yaye uqole ngokukhawuleza.

Ukuze kuphuculwe isityalo ukuxhathisa lobushushu drop yangaphandle, ufakwa lukhuni kunye nezithole abadala. Kwiveki phambi kokutyala izikhongozeli kancinci uzise esitratweni (kwi balcony) emva kwemini, ngokuhlwa kunye ebusuku, kunye nokwanda mihla le ixesha yokuhlala imizuzu 15-20.

Greenhouse - nini ukuba ndilutyale

Ukulungiswa imbewu cucumber lokutyala kwaMba cishe akukho ezahlukeneyo ukusuka 'ukungcola. " Ingxubevange nangoko ngaphandle lokutyala imihla, yaye lukhuni zembewu kulo mzekelo, abaninzi ukungahoywa.

Imbewu ityalwa khona gases ekuqaleni ukuya phakathi ku-Apreli, kwaye izithole ngokupheleleyo kuya kuba kuhle ukuba bazive apho ekuqaleni May. Ukuba ifilimu Teplicka yakho kwaye akukho ubushushu, unako ukwenza isakhiwo ezibandakanya iileya ezimbini polyethylene, eshiya umsantsa phakathi 2.5-3.5 cm. Oku kuya kuthintela naziphi kuneqabaka ispring ukugcina izityalo zakho.

Iimpawu indiza

Xa kusenziwa amalungiselelo imbewu cucumber ukutyala abamba, kufuneka kwakhona ukulungisa umhlaba. Kubalulekile kakhulu ukuba uqale uqeqesho ekwindla - yokuphatha umhlaba kunye nesisombululo ye bleach. Entwasahlobo phambi kokutyala umhlaba kufuneka kakuhle "iyabiliswa 'epheka amanzi ukuze yaze yangxenga ifuthe lomanyano kuyo isisombululo potassium manganese-muncu kufuneka ibe namandla, pink eliqaqambileyo.

Ukuba kukho imfuneko enjalo, umhlaba kufuneka kwenziwe izichumiso kunye ndiwuthukulule kakuhle.

cucumber Ukutyala azidingayo vee ezincinane, ubunzulu 1.5-2 cm, utshize nomxube nja- top kwisiqingatha ne esisesweni. Loo indlela yokutyala ivumela ukufuma umgibe elide nokuqinisekisa isivuno esihle.

Ukukhathalela yemixoxozi

Kakade ke, alungiselelwe imbewu cucumber ekutyaleni kubaluleke kakhulu, kodwa kubaluleke ngokulinganayo ke ukhathalelo lulandelayo-up nezityalo. Cucumber aba hygrophilous kakhulu, ngoko kuqala kwiinto zonke, kufuneka unikeze ukunkcenkceshelwa elihle, kakuhle indlela etofayo. Qaphela ukuba kufuneka ukuba ubunamanzi ngamanzi ashushu njengokuba abandayo okanye opholileyo ukucola kakhulu ukukhula kwezityalo. Ngoko kuyimfuneko ukuqinisekisa ukuba amanzi ingakumbi nezichumiso, esiwa phezu amagqabi yemixoxozi, okanye ke 'batshise ".

Kwakhona kubalulekile rhoqo kangangoko ukuze athambise umhlaba, ezama, ke, ukuba umonakalo isiqu - kuba ethe kakhulu. Ukuba ezikhulayo cucumber kwaMba, ngoko zama ukuqinisekisa umoya rhoqo, ingakumbi xa imozulu ifudumele. Oku kube nefuthe elihle kakhulu ekukhuleni kunye sesivuno cucumber.