Ukutya okunkonkxiweyo kwi isosi yetumato i isiseko ezinkulu isuphu. Lungiselela nabo ikhosi yokuqala, uze uqiniseke ukuba, ukongeza kwixesha ukonga, uya kufumana ubutyebi emnandi ashushu kunye.
soup leNzila of sardines in isosi yetumato
Esityeni kuhle awunankinga abo babambelela kwizidlo, kwakunye ukugcina ukuzila. Lungisa sprat esuphu isosi yetumato ayikwazi, kusetyenziswa ezi mveliso zilandelayo: ungakwazi ukutya, amanzi, iitapile, itswele, imifuno, ityuwa, iminqathe, iipepile. Beka amanzi ukuze ubilise. Ngeli xesha, ukuhlamba, amaxolo iitapile kunye neminqathe. Sika zibe ziingceba. Itswele olungiswe sicande. Zonke iimveliso ke wehla waya emanzini abilayo. Upheke malunga 15 imizuzu. Beka eyakhiwe. Kuba imizuzu embalwa ukuba eyenziwe ngepani off amagqabi. Kuba elinongwe incasa lesuphu ezikhethekileyo sardines e isosi yetumato, ixesha kunye igalikhi batyumke. Ungenza esityeni eyondlayo ngakumbi okunesondlo. Ukulungiselela le njongo itswele kunye neminqathe kufuneka uqhotse ngeoli. Perezharku ukulungele ukongeza umhluzi. Okulandelayo, ukulungisa amayeza.
Isuphu of sardines e isosi yetumato. Yeresiphi pearl ibhali
Dish ilungisiwe efana kowokuqala. Ngokuba kuye kufuneka: ukutya okunkonkxiweyo, ibhali (ungasebenzisa rice okanye amazimba), iminqathe, iitapile, amatswele, imifuno fresh, Lavrushka, ipepile, ityuwa. Yipule ngocoselelo sempahla. Yibilise emanzini ukongeza yetyuwa. Hlamba iitapile, Ixolo, uyinqunqe ibe iityhubhu ukongeza kwi Perlovka. iminqathe Sauté, amatswele. Musa ukulibala pre-Chuba ze uyinqunqe ibe nemveliso. Yongeza imifino umhluzi. Kamsinya nje iitapile baya kuba bekulungele, kunye anchovies kwisuphu kwizikhongozeli. Nasongo ukunambitheka. Ukuba kuyimfuneko, woyigalela ityuwa, ipepile emnyama kunye lavrushku wabeka. Kwamabala ongeze isuphu of sardines kwi isosi yetumato okanye okwethutyana uze ulungele, okanye xa saphuphumela kwi a la ezinokufumaneka izitya.
Iresiphi rassolnik of sprats eyakhiwe
Le ndlela kulungiselelwa uza kufuna ukuya iseti esilandelayo iimveliso: oli yemifuno, pickles kunye pickle, itswele, iitapile, iminqathe, cream ezimuncu, celery parsley. Ubilise amanzi epanini. Iitapile, ayihlambe, ezihlambulukileyo, iziqwenga amancinci. Zibaphose emanzini abilayo. Lungisa zazharku. Ukuze wenze oku, tipakani iminqathe, Chuba amatswele. Noko ke, kufuneka spasserovat ngeoli. Yongeza i iitapile. cucumber zifakwa zisikwa zibe iityhubhu. Zingakotshwa nangoko izakubekwa imbiza isuphu, kwaye overcook itswele kunye iikherothi. Enye iresiphi kufuneka ubilise cucumber kwisingxobo esahlukileyo ze ugalele umhluzi kwi isuphu. Khetha inketho nobuwena emlonyeni wakho. Yibilise kude ukudla. Emva koko woyigalela kwamabala isuphu, uthululele nezitya, yongeza cream ubumuncu.
Isuphu imbotyi isosi yetumato nge sausage zokuzingela
Le dish emangalisayo ilungisiwe ukususela iimveliso ezifana: iitapile, ayi kuzingela, iimbotyi , iitumato okunkonkxiweyo, amatswele, ekudleni, ipepile, ityuwa. Sika unqiyoyo ibe ringlets. Kunye iitumato, susa Ixolo kunye chopha. Namazambane zisikwa zibe iityhubhu. Gawulani amakhonkco riki isiqingatha on. Yibilise itanki yamanzi. Ukubeke e ukudla, yongeza iimbotyi, ityuwa nepepile. Ekupheleni yokupheka, beka ayo. Soup, susa ebushushwini. Makube nomla-.