Yenkuku eqhotsiweyo: iiresiphi

yenkuku eqhotsiweyo - ukutya ukuba ilungiswe njengoko yonke imihla okanye iholide. Sinikezela iqelana iresiphi. Abasakwazi elula kuyilo, kodwa imveliso usoloko ufumana ukutya okunencasa.

Ngoko ke, ibe izahlulo ezine kufuneka: amacephe amabini ityuwa, njengoko ipepile kakhulu, isiqingatha itispuni ipepile ebomvu namhlophe, igalikhi umgubo, itswele, ezilishumi drumsticks chicken, ikomityi iyogurt, omnye iqanda, neendebe ezintathu zomgubo kunye ukhamba starch kwakhona isuntswana oli yemifuno ngenxa ngembiza. Kwaye yintoni kanye uya uyose yakho chicken kwi skillet, inqaku iifoto ndikubonise.

Siqala ukupheka. Xuba yeflawa ityuwa nepepile, igalikhi, itswele luyacolwa zinqunqwe, ngoko tipakani yenkuku kunye nale mxube kwaye akuyishiyi kuyabanda ebusuku. Kuya marinating kwaye isiqinisekiso sokuba yenkuku eqhotsiweyo simnandi ngokwenene kwaye iindaba zimnandi. Ngosuku olulandelayo, qhubeka ukupheka. Kuba breading ukuba isabhokhwe iyogurt, iqanda, yongeza amanzi, emva kokuba ugalele kwaye ngobunono ukuluvusa komgubo, otashi, ityuwa eseleyo nepepile. Okungepani enkulu eshushu, ugalele ioli ngokwaneleyo, kangangokuba babugubungela umlenze ncinane ukuya embindini. Phela, le yenkuku eqhotsiweyo nga kuphekwa kunye neziqhamo. Ngoku thatha ligqudu mnye, ngesisa wayifaka enqatheni mxube uzilungiselele nendawo apha espan. Esizisasazayo ngale ndlela iziqwenga ezintlanu kunye Qhotsa, sijike kanye rhoqo emva kwemizuzu emibini kwelinye icala. Kufuneka uqhotse de lesiquluba akuthethi ukufumana umbala osisityebi omdaka. Kuya kuthatha malunga 12 imizuzu. Xa epanini kubhetele ukuba zanele screen ekhethekileyo ukukhusela isitovu kunye iindawo nekhitshi evela batshizwe ngamanqatha. Xa nebhetshi yokuqala ilungele - paniruem kwaye uqhotse ezintlanu aseleyo. Esizisebenzisayo etafileni a ostyvshimi kancinane.

Kwaye nantsi enye iresiphi izitya imnandi, xa kuthelekiswa ne apho kungekho yenkuku eqhotsiweyo kwi mayonnaise akuthethi nokulithelekisa. Nantsi into ekufuneka uyenze ukuze uthathe 2-3 servings: inkuku, zinqunqwe zibe ziingceba, ityuwa, ipepile, obomvu nomnyama, imifuno (oregano, nebheyizile, celery), igalikhi. Kuba breading: iglasi yomgubo kunye ingqolowa eninzi, 2-3 amaqanda engqushiweyo, emhlabeni pepper Chili. Kwaye nje ngokuba sauce: a icephe njengamasi umlomo wabo, isixa enye yomgubo, isiqingatha iglasi yobisi, bay amagqabi, ityuwa, ipepile kunye uwathandabuze nutmeg.

Indlela ukupheka loo yenkuku esimnandi eqhotsiweyo? Kwesinye isitya, xuba imifuno, iziqholo kunye nomgubo. Emva koko yanjalo lifakwe iqanda inyama yenkuku engqushiweyo, ngoko ke umxube owomileyo. Ukupheka sauce: zinyibilike ibhotolo epanini, fakela umgubo uphekele imizuzu emibini, de mxube amangile. Emva koko emfuleni obhityileyo ufake ubisi kuleyo, upheke de sauce sikhula, ugalele ityuwa nepepile kunye nutmeg. Zokuhlolwa kwaye ukucima isitovu.

Xa epanini nzulu ukufudumeza ioli kunye nemfuneko babeke inkukhu breaded. Qhotsa de omdaka segolide, malunga 10-15 imizuzu: i nzulu umbala - inkuku inencasa. Inkukhu ogqityiweyo kwi ipleyiti kunye ugalele sauce sele ukulungele ukuba angenise etafileni.

Njengoko ubona, okroqiweyo, iiresiphi chicken kunokuba kakhulu yokuqala. Okubalulekileyo, musa ukoyika ukubonisa ngqondweni kwaye uvavanyo kusimangalise abo babathandayo.