Absinthe ekhaya - kulula!

Absinthe - le yenye yezona utywala kakhulu ethandwayo iqulethe asixhenxe ekhulwini utywala. Le nomnikelo wavela Switzerland ngo-1782 njengoko indlela yokunyanga izifo ezininzi. Absinthe xa belungiselela lilula ekhaya, uze wenze ukuba isicatshulwa of ngumhlonyane ekrakra. Kwakhona kwi kungabandakanya chamomile, yekoriyandire, lemon namafutha kwakunye neminye imifuno. Isizathu sokuba absinthe ezenziwe ekhaya, kukuthi, okokuqala, ixabiso ukuba wonke umntu bangenakho ukuhlawula isiselo. Okwesibini, ukulungiswa ayingaphandle tywala ivumela nokusilela thujone - into eyingozi, enika imiphumo enxilisayo olukhawulezayo enamandla.

Absinthe ekhaya yenziwa ngezigaba ezithathu: kwinqanaba lokuqala - i ukuzingisa, le yesibini - le neyanamhlanje kwaye, ekugqibeleni, eyesithathu - ukupeyinta. Kuba iimela, kufuneka:

- litre 1 utywala;

- 100 gr. ngumhlonyane;

- 60 gr. imbewu anise;

- 60 gr. imbewu fennel;

- 20 gr. eminti;

- 30 oz. chamomile;

- 15 grams. coriander emhlabeni;

- 10 gr. nutmeg;

- 30 oz. melissa.

Zonke ezi izithako zingathengwa kwi ekhemesti. Le utywala kufuneka exutywe kwi-85%, ngamanye amazwi, 850 ml utywala kuyimfuneko ukongeza ml 150 zamanzi. Ngoko ke kuyimfuneko ipleyiti a chopha tarragon encinane, mix ngobunono acoca kobutyobo kunye nengca iziqu, uthululele uzifake embizeni. Emva koko ugalele wayifaka engqayini exutywe utywala ukuze kuthinteleke ukubola uyivala. I-Bank kufuneka ukwambatha ibhetri, kwaye kwisithuba seeveki ezimbini cofa, emva koko inkqubo yokupheka sele kugqityiwe.

Absinthe ekhaya esinokwenziwa ngaphandle neyanamhlanje, sifuna ukuba niyalazi.

Inyathelo lesithathu kukuba ukusela bala. Oku kuyimfuneko ukuqinisekisa ukuba ifumene sahluka ukunambitheka nekalikedo umbala. Ukuze wenze oku, kufuneka ukuba sithenge kwindawo Gr ekhemisti 5. Wort St. kaYohane, uthabathe enye 15 grams. zetyeleba ompe elisisiqingatha lemon. Xa kwesiqingatha izithako zesiselo uzidibanise ngasentla nimane iiyure ezintlanu. Emva kokuba icebo lokucoca nokuhlanganiswa nge cheesecloth. Ngenxa yoko, sifumana tincture ecocekileyo, leyo sidibanisa kwisiqingatha eliseleyo kule othululwayo.

Sela absinthe kungaba yamandulo ndlela - kunye isiraphu iswekile, ukutshisa iglasi, kwaye kusenokwenzeka ukuba ukulungiselela cocktails kunye absinthe ekhaya, ezifana "absinthe indumezulu", apho isiqwenga iswekile obuphalazelwe "sprite". Okanye nangaphezulu, umzekelo "umahluko elimnandi" xa obuthelwe iglasi 100 ml juice apile, kulandele ml 20 isiraphu berry kunye 50 ml absinthe, incopho 3 wongeze ice iityhubhu. Kwakhona cocktail edume kakhulu "ubisi sengonyama", nto leyo eye incasa wobulali kakhulu, noxhamla ubuncwane. Soqulunqo umxube zesiselo kuyafuneka blender isiqingatha banana, 30 ml kunye ml 50 absinthe ubisi, umxube yahlaliswa obuthelwe eglasini. Unga uhombise banana kwisikhongozeli isangqa.

Ekugqibeleni Ndingathanda ukuqaphela ukuba zonke iziselo ekhaya zezona iyingozi kakhulu kunokuba babo bathenga isasetyenziswa ngenxa yokuba zilungiselelwa ngaphandle nokuqatshelwa ubugcisa ezisetyenziswa kwi mveliso. Xa lemveliso oluhlala izixa ezikhulu zezinto ezinetyhefu ezifana aldehydes, fusel oyile, oko kubanga kukuvela izilonda. Xa kunjalo, qaphela ukuba ngaba uzisole imiphumo.