Akwazi ukubhaka indlela ikeyiki cream ezimuncu? Iresiphi ezifumaneka apha!

Ngubani phakathi kwethu akakuthandi pie okumnandi kunye aqholiweyo? Ingalungiswa hayi kuphela leeholide, kodwa nje isidlo ukuze iti. Emva sipheka ikeyiki oku kuzakuthatha ixesha elininzi, kodwa umphumo ngokuqinisekileyo uya ukumkholisa. Namhlanje siza kuthetha ukuba ukwenza njani cream ezimuncu ikeyiki, iresipi leyo eye kakhulu iinguqulelo. Emva intlama kunye cream emuncu ujika ngaphandle okunencasa kakhulu, kunye nomoya, kunye pie cream kunye nezongezo zahlukahlukene ukuze wonke ubani mazikhethe ngokwezi ekhuhlangubeni lakho.

cake cream Sour - iresipi elula

Le sinjengezonkana cream emuncu uyakhawuleza kwaye kulula kakhulu, ephelele iti. Kwaye ukuba ziquka fantasy kwaye kakuhle bayihombise, ngoko ke loo ikeyiki cream ezimuncu similise ikeyiki entle emnandi lokuzalwa.

Kuba uvavanyo, kufuneka thina iiPC-2. amaqanda chicken, 250 grams cream ezimuncu, Art. iswekile h. yesoda icephe (iviniga lubuyiswe), ubugcisa isiqingatha. yomgubo eyonakele. Ukukhetha, yongeza nati intlama okanye neerasentyisi.

Hlikihla amaqanda kunye nemali ifomula of iswekile, yongeza cream imuncu kunye nesoda hydrated, zomgubo uyipheke intlama. Njengoko ubona, musa ukuba nantoni na ngokushukumisa nokunabisa, leyo kunciphisa kakhulu ixesha ukulungiselela sinjengezonkana cream emuncu. ifomu yokubhaka okanye grease okulungiselelweyo, ndowumpompozisela intlama ukulungele ukubhaka eziko. Ephekwe ikeyiki kufuneka lwehle ngokupheleleyo. Emva koko, wonqanyulwa, ibe ngamaqela amabini kunye grease cream.

cream Ukulungiselela: 250 grams cream ezimuncu, ngazwi iglasi iswekile de mass anoboya. Cream walungisa.

cake cream Sour uyakwazi zinokuhonjiswa ngaphezulu weminoti ya okanye waffles, kodwa unako ukuza nge ngakumbi uhombiso yokuqala. Ngapha koko, ezimuncu cream ikhekhe - iresiphi leyo sikhupha ngqondweni kunye nentsusa. Eyona nto ibalulekileyo - ukulondoloza nasongo intekenteke ngevumba elimnandi.

cake cream Sour - yeresiphi ubisi yinto enye kwaye coffee

Le iresiphi yahluke kakhulu kowangaphambili, kokubini izithako kunye zokupheka. Kodwa ezimuncu cake khrimu kunye nobisi yinto enye kwaye nekofu ubuncinane yoqobo kunye neekeyiki lula ukulilungisa.

Kuba uvavanyo kufuneka ukuba uthathe ikhulu iigrem incitshisiwe ubisi yonke, amaqanda amabini, 2 iikomityi iswekile, amacephe 2 ikofu, iglasi cream ezimuncu, soda, islaked ngeviniga (itispuni) neekomityi ezimbini zomgubo eyonakele.

Hlikihla amaqanda kunye neswekile, ongeze isahlulo cream ezimuncu, soda hydrated, ubisi yinto enye kwaye umgubo. Axove intlama, alabe libe zizabelo amabini alinganayo. Inxalenye elinye yongeza amacephe amabini yekofu. Ukubhaka eziko osuke ukuba amaqebengwana ezimbini. imveliso semi-Mystery lupholile bancwela tye ube ziziqingatha ezibini.

I-cream Kulula kakhulu ukuba ulungiselele: Kufuneka uthathe 0.5 kg cream kunye 300 iigram ubisi incitshisiwe, kakhle.

Ukulungiselela le njengeceba kuyimfuneko ukuba athathe isiqingatha pack of njengamasi umlomo wabo, amacephe amabini cream ezimuncu neenkamba ezimbini (zokutya, akukho izilayidi) koko lomgubo, ikomityi yeswekile. Xuba zonke, nxiba umlilo imizuzu 4-5.

Ngoku yakha ikeyiki cream ezimuncu. recoat nganye cream umaleko, kwicala mixture evela bechola evela izonkana, phezulu baluphose njengeceba ngenxa. isipho Yummy!

Sour cake cream "Bear"

"Teddy Bear" - iqebengwana cream ezimuncu, iresiphi leyo wayesazi nokuba komama. Kodwa kude kube ngoku, iye bungalahleki kwesinomhlwa ukufaneleka kwayo kwaye ludumile ekhaya mihla. Makhe sifunde izinto ezifihlakeleyo yokwenza oku dessert emnandi.

Kuba uvavanyo, kufuneka thina sibanye iglasi cream ezimuncu kunye neswekile, iiyure 0.5. L. iityuwa itispuni baking soda, bungacinywa ngeviniga, 3 tbsp. yomgubo eyonakele. Phakathi kwezi macandelo, uxovule intlama. Alabe libe zizabelo amabini alinganayo. Inxalenye enye dibanisa amacephe enye enesiqingatha koko uwahlanganise. Emva koko, ngasinye kuzo izahlulo zabo unelona efanayo lezabelo 3 nokunabisa ngamnye kubo umaleko obhityileyo. Esizigqala shortcakes imilo (ngokusebenzisa plate). Kubhetele ukuba olule intlama ephepheni izikhumba, njengoko vavanyo ngokwaneleyo maleko ubhityileyo ifunyenwe kwaye kunzima ukudlulela kwitreyi. Uwose ube yimiqhathane ezintandathu.

Ukwenza le cream: isiqingatha indebe cream ezimuncu, ugalelwe ioli esisahlulo iglasi iswekile kunye phehla.

umqhathane omnye ugqibile lubricates le cream ngenxa. Yongeza up lowo izonkana ngamnye: ukukhanya, ebumnyameni, njalo njalo Galela cake njengeceba. Lokulungiselela wabo 50 iigrem ioli, 2 h. Ubisi Spoon, amacephe ezintathu iswekile kunye koko 2 tbsp. naan. Cwangcisa ngomlilo imizuzu 3-4. Galela phezulu ikeyiki. "Bear" ikhekhe ukulungele. Phambi ukusetyenziswa, kuyimfuneko ukugcina efrijini iiyure ezili-12.