cherry Sweet - berry okunencasa, ithenda, osisityebi ityuwa kwezimbiwa. Ezikwiingingqi apho sikhula, cherries tsakela ukutya ezinkonxiweyo nezingankonxwanga entsha kwaye zahlukene. Kodwa kwiingingqi emantla, apho berry ezweni, loo nto ithathwa i atyiwe olugqibeleleyo.
Compote of cherry eziqhelekileyo
Ngaphambi ukupheka compote of cherries, kufuneka sinikele ingqalelo brand yayo. Ukuze ezi njongo, i-ithinti ifanelekileyo, abamnyama (ebomvu) okanye ezimhlophe kunye pink natyheli (oko edume ngokuba abamhlophe). Ezide uxabisa asele amaqunube ezimnyama. Imveliso ye iziqhamo olukhazimlisiweyo kufuneka asele ngokukhawuleza - emva kweenyanga malunga 3-5 emva nokulondolozwa. Ke kaloku, malunga ukupheka compote of cherry. Amaqunube uhlobo, ahlambe emanzini aphilileyo, makhe idreyini. Gquma phezulu osengqayini ilitha emithathu malunga nesiqingatha umthamo. Yongeza iswekile - ngomlinganiselo 150 grams nganye. Ugalele amanzi. Beka emanzini yamanzi, kwaye xa amanzi yamathumba, shiya uphekele imizuzu 20-25. Emva koko roll up, vula i-inshorensi, izisongeli nilishiye libe ngemini. Unako ke ngoko ukuthumela kwi efihlakeleyo, nokuba yokugcina. Ukususela kwixesha hlola ixesha ukubona ukuba kukho komngundo isiselo okanye ulwelo turbid ukuba iibhanki.
compote iziqhamo ezingafani
Enye iinketho ezininzi kakhulu ku ukupheka compote of cherries: berry ezingafani ntoni. Okumangalisayo enuka kamnandi elinukayo kweziselo ifunyenwe, ukuba sidibanisa, umzekelo, cherries kunye rasberries. Le zilungiselelwe kakhulu ngokufanayo kule ndlela ichazwe ngasentla. Kuphela berry eziphambili kufuneka ngaphantsi kancinci - umqulu elishiyiweyo ukugcwalisa rasberries. Compote of cherry ezimhlophe, phakathi kwezinye izinto, bafumana pink libunile, ngombala omhle kakhulu. Ngoko ke senza ngokuvumelana nombono ochazwe: iimveliso uhlobo, bam, lupakishwa ziibhanki. Sugar kusenokufuneka ngakumbi kancinane, t. To. Malin sele Acid. Ukuziqengqa ku ka 160-170 g ingqayi iilitha ezi-3 ngalinye. Ukongeza amanzi - yaye nzala kunye seaming. Zonke nomnikelo nguThixo ukulungele, ungenza usele inyanga enesiqingatha. Kanye njengokuba ukupheka compote of cherries kunye rasberries, unako ukulungiselela mix kunye apile okanye cherries, iiapilkosi - cherry usakulungelwa phantse nasiphi isiqhamo, ingakumbi - emuncu-sweet. Ngenxa incasa yayo, oko kuthambisa incasa abatyebileyo ezinye iziqhamo. Ngoko ke, olu hlobo ethululwayo uyathandwa kakhulu kwaye bayaxatyiswa gourmets.
cherry Rose
Kwakhona ivumba omangalisayo, umbala kunye buciko compote of cherries kunye ezinamagqabi tea (epinki) roses. Ngelo ingqayi ilitha ezintathu-kukho ukuzalisa encinane iintyatyambo. Kufuneka lwahlulwe iintyatyambo, ahlambe nowomileyo (nokubekwa ngetawuli). Emva koko, kule amaqunube kwisingxobo yokuqala eDibanisa okuninzi, ngoko ke iintyatyambo. Ngaphezu koko, iswekile, amanzi, kunye iinkonkxa zithunyelwa ukuba zolondolozo.
White jam cherry
cherries okunkonkxiweyo yahluke kakhulu. Umzekelo, nanku jam olumnandi amaqunube kunye namandongomane. Yinto uju emangalisayo kangangokuba enye emehlweni kwaye unuka drools. Ingakumbi cherry emhlophe kulo mba amcele ezimnyama (ebomvu). Per ikilogram leziqhamo ophezu 1 kg yeswekile, iglasi yamanzi, 10 wachuba walnuts sivuthiwe yeelamuni ku-1 (ngaphandle jam asidi cloying abayi kugcinwa ixesha elide). Cherry tshintsha, ukususa imbewu. chopha amandongomane kancinane, lemon cut zibe ngamaqhekeza amancinci. Zonke Umxube kwi isitya zokupheka. Iswekile unyityilikiswa emanzini, baluphose isiraphu kwisitya uyipheke de ijam okuphekwe 3-4 siwamkelayo umyalezo. Ke apakishwe ezibhankini n'wina.
onombilini Bon, izinyo amnandi!